Maybe it was due to using a bit deeper and
wider based pan this year, but it got there at 30 minutes spot on.
Not exact matches
Pour about 1 tablespoon Extra Virgin Olive Oil (EVOO) into a
wide -
base pan -LCB- that has a fitting lid -RCB- over medium / high heat.
Warm the garlic flavored oil in a
wide, shallow, heavy -
based pan over a medium heat, and fry the scallions and dried tarragon for a minute or so.
Abstract encaustic work on 2 panels (diptych) Each panel measures 24 x 20 x 1.5 inches (40 inches
wide overall) This square contemporary pattern -
based abstract encaustic work on
pan...