Sentences with phrase «wild fermentation which»

Bubbies chooses not to make claims that any specific strains or quantities of friendly bacteria, a.k.a «Probiotics», are present in these food products because they are all crafted by wild fermentation which will produce different strains and varying quantities of bacteria from batch to batch.

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Then I also found Wild Fermentation and The Art of Fermentation, both by Sandor Ellix Katz, which, together, offer deeper explanations about fermenting.
Black soybeans promote fermentation and it is believed that the addition of black soybean yeast helped ferment the wild grapes, which have a relatively low sugar content.
I have already blogged about the virtues of sourdough bread, which is leavened via a fermentation process in which the acids produced by bacteria called Lactobacilli give it the sour taste, and wild yeasts cause the dough to rise.
While you can do wild fermentation, which is allowing whatever is on the vegetable or fruit that you're culturing to just naturally take hold and culture the food, this method is very time consuming.
I've read Sandor Katz's book «Wild Fermentation», in which he talks about how his diet, heavy on fermented foods, has kept him healthy for years in spite of AIDS.
She later posted on the Save Cooper Union Facebook page a line from a wild fermentation cookbook: «To be indispensable to the organisms with which one shares an environment — that is the strategy that ensures successful... and continued survival.»
She later posted a note on the Save Cooper Union Facebook page, quoting from a wild fermentation cookbook, «To be indispensable to the organisms with which one shares an environment — that is the strategy that ensures successful... and continued survival.»
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