Sentences with phrase «wild thinking of»

My brain is going wild thinking of other fillings.

Not exact matches

They come up with wild concepts that nobody's ever thought of.
While emerging market indexes have been on a wild ride over the past few years, she thinks a number of developing nations are on the cusp of great things.
His thoughts came as bitcoin was trying to recapture its latest losses from a wild ride that shows no indication of ending.
One of the biggest wild cards when it comes to expenses is dental care, they explain: «It's something that not too many people think about, and without dental insurance, you could end up with a $ 3,000 t0 $ 5,000 surprise dental expense.»
I have a soft spot in my heart for plucky li» l Natsume, and I think two of its SNES games would help to round out the lineup here and add in some two - player goodness: Wild Guns is a cooperative shooting - gallery type game with a Western aesthetic, and Pocky is an adorable top - down scrolling shooter starring a priestess and her tanuki pal.
I think the U.K. portion of their operations might be the wild card that keep some potential investors away.
The stock market has taken investors on a wild ride in recent days, but Mike Wilson, Morgan Stanley's chief investment officer and chief U.S. equity strategist, doesn't think the sudden spike in volatility portends the start of a bear market.
Following that line of thought it means that Mr. Jean and the Wild Rose Party simply do not have a plan at all.
«People think that tech is going to go from the Wild West to a much more regulated, scrutinized environment,» said Dan Suzuki, an equity strategist with Bank of America Merrill Lynch.
Just when you think the world of cryptocurrency can't get any more wild or strange, you get hit like a roundhouse kick to the head.
Let me propose something interesting, since I am part of that supposed three percent of non-believers, how about we put all of our energies into thinking for ourselves???? Wild idea, I know.
You think that a god created everything in one wave of his magic wand, which is why you think that we must also be saying that all life «jumped into being» by some single, crazy, wild accident.
Whenever we are tempted to think that we do works of service to gain our own salvation, we might remember what theologian Gerhard Forde said to his students when he wanted to convey the wild, freeing nature of God's saving work in Christ: «What are you going to do, now that you don't have to do anything?»
Animals in the wild such as gorillas don't typically go on murdering sprees because it wouldn't be in its best interest to do so not because he thinks it's immoral and won't go to heaven but because of the realistic consequences.
Before the nineteenth century, poverty was generally thought of as a destiny, a fate, one of the great scourges of mankind, along with famine, wild beasts, epidemics, war, earthquakes.
She is the author of Down We Go: Living Into the Wild Ways of Jesus, which will totally transform the way you think about «church,» I guarantee it.
David Brooks tells us that Where The Wild Things Are accurately shows that, for us, the «philosopher's» way of thinking about the good life is out and the «psychologist's» way is in.
They think the United States should stand up to Chinese bullying of its East Asian neighbors and Russian bullying of its European neighbors and Iranian support of terrorism and whatever other authoritarian threat is running wild — all at the same time, if necessary.
GET THIS PRINT In honor of International Women's Day, I thought I would post one of my favorite Sophia images and meditations, «Wild».
For God put [it] into their hearts to carry out his thought, even to carry out [their] one thought by giving their kingdom to the wild beast, until the words of God will have been accomplished.»
He seemed to view faith as a romantic adventure and the universe as a wild fairy tale — I had a similar perspective on the world, as a twenty - one - year old in D.C. Chesterton died long before YouTube, but if he were alive today, I think he would advocate new, creative methods to revolutionize the practice of journalism.
Perhaps they need to stop thinking of God as a man in a white beard sitting on a cloud and instead visualize a force beyond our wildest imaginations.
But when we come to this master science, finding that our plumbline can not sound its depth, and that our eagle eye can not see its height, we turn away with the thought that vain man would be wise, but he is like a wild ass's colt; and with solemn exclamation, «I am but of yesterday, and know nothing.»
we simply think that this God character is a load of cr a p from someones wild imagination.
Of course leaving me bewildered cause I thought I would be the first to die off being the wild child, or believed that we all would live to a ripe old age together.
I still kept a round of duties, and would not suffer myself to run into any open vices, and so got along very well in time of health and prosperity, but when I was distressed or threatened by sickness, death, or heavy storms of thunder, my religion would not do, and I found there was something wanting, and would begin to repent my going so much to frolics, but when the distress was over, the devil and my own wicked heart, with the solicitations of my associates, and my fondness for young company, were such strong allurements, I would again give way, and thus I got to be very wild and rude, at the same time kept up my rounds of secret prayer and reading; but God, not willing I should destroy myself, still followed me with his calls, and moved with such power upon my conscience, that I could not satisfy myself with my diversions, and in the midst of my mirth sometimes would have such a sense of my lost and undone condition, that I would wish myself from the company, and after it was over, when I went home, would make many promises that I would attend no more on these frolics, and would beg forgiveness for hours and hours; but when I came to have the temptation again, I would give way: no sooner would I hear the music and drink a glass of wine, but I would find my mind elevated and soon proceed to any sort of merriment or diversion, that I thought was not debauched or openly vicious; but when I returned from my carnal mirth I felt as guilty as ever, and could sometimes not close my eyes for some hours after I had gone to my bed.
I don't think there is anything wrong with being demonstrative and have a deep love and respect for some of my wilder brethren, but it's really important to me that people can have deep, experiential encounters of the presence of God without being alienated by some of the cultural baggage we have in the South.
Brooks wants us to think that Where The Wild Things Are is good democratic art because it shows that the best way to save democratic life is by defining health around the useful, prosocial activities we engage in to distract us from the riot of uncontrollable novelties that is our smithereens of non-individual selflets.
Science itself is incapable of making moral judgments and it is not really too wild a step of the imagination to think of a situation where scientific knowledge is valued more highly than human lives.
I have always thought that the devil was coming to Jesus at his weakest moment: Jesus gaunt, raw - boned, wild - eyed, ready to scavenge any moldy crust of bread or scrape any meat shreds off a lamb's bone.
It always makes me think of the children of Israel going wild in front of the golden calf while Moses is approaching with the law — the revelation.
I think also of the settlers, the pioneers who broke past their social comforts and into the wild.
When I think of the wild fun we used to have in bed, it makes me cry inside.
I thought I had found it here with a small group, and then the pastor and deacons got wind of the discussions happening and decided that we were getting a bit too «wild haired» for their liking.
I have seen youth think they are «hot shots» because they carry a semi-automatic» this is not the wild wild west and to be honest against the new testamentt if you get down to the dust of it.
I am not thrilled with the idea of a «wild» Jesus either, though I do think He was not the docile, soft - spoken type of man we most often portray Him to be.
We've been thinking about bringing very small groups of guests to stay in places like Sulmona, Pacentro and Santo Stefano di Sessanio, to forage wild herbs, asparagus and mushrooms, to hunt for truffles with truffle growers and to harvest saffron.
Beta carotene, plentifully found in wild chiles, is also thought to be responsible for the bright red plumage of finches, who regularly feed on wild chiles in their habitat.
Sex in the Caribbean usually is thought of in conjunction with the swinging adult Hedonism resort group in Jamaica, questionable establishments tucked - away on various islands or the occasional visits from ETV's «Wild On.»
One of the companies on site was Wild Planet Foods — they sell sustainably caught seafood (think canned tuna, sardines, anchovies — but YUMMY!)
And in general, we think about crimini mushrooms as a very versatile life form since it can be found growing wild in many regions of the world and in fairly diverse habitats.
Mothering.com has a great recipe for «Emerald City Salad» — raw, chopped kale tops a bunch of chopped vegetables (red cabbage, red pepper, fennel, and parsley, I think), and then a potful of wild rice lays on top to wilt the greens.
tastes amazing on a bed of properly tender wild rice (as i think most anything does) < 3 < 3
Filled with mouthwateringly modern twists like enchilada sauce, teriyaki, butternut squash, quinoa, wild rice, stuffing, zucchini, fajita veggies, buffalo chicken and more, these chicken casseroles will make your mom say, «Why didn't I think of that?»
«Loving You, Hating Me» is a song I deeply love (as some of you already know), and I think it gets even more fantastic in the last one and a half minutes, with the arrangement going wild and Marc's voice doing the same — depending on my mood I have to be careful not to sing it at the top of my lungs (which can be tricky if there are other people nearby).
Blackberries always make me think of where I grew up, where they grew wild.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
I love your smoothie, I was thinking of using some nettles in my green smoothie recently, but went for pea shoots instead: — RRB --RRB--RRB- Not wild, but seasonal and fill of vit C!
The orzo is multi-colored small pasta that looks like rice, with wild mushroom, saffron, spinach and cayenne — and I thought it would add some more layers of flavor to the dish.
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