Sentences with phrase «wine business as»

Numerous stationary and catalogue retailers have abandoned the grands crus, major chateaux and big name wine business as this segment is now situated online — sometimes also across borders.

As fate would have it, Valerie slowly found her way into the wine business as well.

For seven years he has combined a professional PR Manager career with broad activity in the wine business as a certified wine taster, consultant, trainer and lecturer.

I'll use my wine business as an example.

There is something massively unique there that I've seen first hand in both my family's wine business as well as in that of my agency, VaynerMedia.

Not exact matches

Today, factoring has become significant in the financing of many other businesses that depend on fast billing turnaround, such as hardware stores, pharmacies, florists, wine and liquor distributors, parking garages (for commercial accounts), garden supply shops, pest controllers, and temp agencies.

As a trade war between the U.S. and China escalates, tariffs imposed by the two nations have business owners in industries ranging from cars to wine feeling nervous.

AS the time for nominations to the WA Business News Legal Elite nears an end, we are pleased to announce that top WA winemaker Howard Park Wines has come aboard to offer a case of mixed reds to a lucky entrant who gets their nomination form in before the May 21 close.

I like to send flowers or wine as business gifts, and I can usually find a coupon code that will save me a percentage off.

Tim Christiansen, the owner of Vino Per Tutti, an independent wine shop in Bozeman, Mont., said in a press release from the Seattle - based Main Street Alliance, that he, as well as the vast majority of his small - business owner compatriots, make less than $ 250,000 a year.

With a clientele that's decidedly younger and more business - oriented than the city's more stodgy Forest and Stream Club, the Club Saint - James offers nearly 40,000 square feet in downtown Montreal for board meetings and client dinners, as well as individual wine cellar drawers where members can stash that special bottle.

The Kruger family business is about as diverse as a company can be, with products spanning paper and lumber to wine and wind farms.

«Businesses may search for other markets, as they did in the past, during previous boycotts (as in the case of the Cava, the sparkling wine of Catalonia) or during the severe economic crisis in Spain.»

«As an independent consultant, I found myself missing «water cooler» conversations, professional development opportunities, a sounding board and someone to have a glass of wine with at the end of the day,» says Stephanie Goodell, founder of Samaya Consulting and Business Engagement Lead at IBIS Consulting Group.

In a turnaround plan Boire unveiled to Wall Street analysts barely two months ago, Barnes & Noble announced initiatives such as opening four concept stores in fiscal 2017 that will feature bars offering wine and beer, along with better food, in cafés twice the size of its usual food spots, among other efforts to rejuvenate its business.

Finally, as technology, laws and new business models continue to expand the way we buy and talk about wine, Millennials have led the way.

Best says he drew upon the experience he had gained as the leader of eight companies in seven different industries to help grow Quality Wine & Spirits» business from $ 3 million to $ 22 million in just four years.

The three business that make up Triple Crown had all been involved in various parts of the beverage industry in the past, including distributing wine, water and energy drinks such as Monster Energy.

The classes will include ones on selling skills, customer service, business math and communication, and specialty programs such as classes about liquor and wine.

I asked Stuart about how he got into the chilli wine business and he said that their real job as cardboard recyclers was not the most interesting work in the world, and that they were chilliheads who took a wine making course and then things got out of hand.

As wine representatives pitch various retailers, their presentation should vary according to the needs of each individual business.

Tim Gray joins Barwell & Jones as business development manager for London and will be primarily supporting the company's key routes to market in London and driving Barwell & Jones» wines in the on - trade.

IJWBR provides a mechanism for the exchange of information within the broadly defined fields of wine marketing, consumer behaviour, economics, business management (as an organization, viticulture, and wine sensory aspects), wine tourism, human resource management, hospitality and various aspects of wine in terms of its combination with food.

The International Journal of Wine Business Research (IJWBR) is the only journal that provides complete and full coverage across business disciplines, continents and countries, on all issues related to managing wine - related businesses, and its perspective is inclusive of other alcoholic beverages, such as beer, craft beer, and spirWine Business Research (IJWBR) is the only journal that provides complete and full coverage across business disciplines, continents and countries, on all issues related to managing wine - related businesses, and its perspective is inclusive of other alcoholic beverages, such as beer, craft beer, and Business Research (IJWBR) is the only journal that provides complete and full coverage across business disciplines, continents and countries, on all issues related to managing wine - related businesses, and its perspective is inclusive of other alcoholic beverages, such as beer, craft beer, and business disciplines, continents and countries, on all issues related to managing wine - related businesses, and its perspective is inclusive of other alcoholic beverages, such as beer, craft beer, and spirwine - related businesses, and its perspective is inclusive of other alcoholic beverages, such as beer, craft beer, and spirits.

As a former sommelier in a Michelin starred restaurant, author of two commissioned wine books, professional photographer, owner of a book publishing company and founder of a new food business in England, may I say a huge congratulations to you.

International Journal of Wine Business Research is available as part of an online subscription to the Emerald Business, Management & Strategy eJournals Collection.

Nessia graduated from Sonoma State University's very first cohort of the Executive MBA in Wine Business, further developing her career and embedding herself as a fixture of the Sonoma County wine indusWine Business, further developing her career and embedding herself as a fixture of the Sonoma County wine induswine industry.

James Cluer is known in the industry as «the nose of wine», is a professional wine judge, and has been profiled in Wine Spectator, Wine Enthusiast, Drinks Business, TIME magazine, Travel + Leisure, Bloomberg, Forbes, Conde Nast, national newspapers, and many mwine», is a professional wine judge, and has been profiled in Wine Spectator, Wine Enthusiast, Drinks Business, TIME magazine, Travel + Leisure, Bloomberg, Forbes, Conde Nast, national newspapers, and many mwine judge, and has been profiled in Wine Spectator, Wine Enthusiast, Drinks Business, TIME magazine, Travel + Leisure, Bloomberg, Forbes, Conde Nast, national newspapers, and many mWine Spectator, Wine Enthusiast, Drinks Business, TIME magazine, Travel + Leisure, Bloomberg, Forbes, Conde Nast, national newspapers, and many mWine Enthusiast, Drinks Business, TIME magazine, Travel + Leisure, Bloomberg, Forbes, Conde Nast, national newspapers, and many more.

As a freelancer, I contributed to prestigious titles including Decanter, Wine Business International, Imbibe, Food & Travel and Sommelier Journal.

As a result, the company announced the sale of its Domecq wine business in December 2016.

Certainly I am convinced that it has an outstanding range of wines as well as a very distinctive concept that it maintains throughout all aspects of the business, from presentation of the wines to the design of its production facilities.

As millennials advance into their drinking years and artisan beer, cider and spirits continue to impact alcohol beverage sales, the wine industry would do well to rethink a business - as - usual operating strategAs millennials advance into their drinking years and artisan beer, cider and spirits continue to impact alcohol beverage sales, the wine industry would do well to rethink a business - as - usual operating strategas - usual operating strategy.

Since then, the company has grown from its beginnings as a modestly sized wine shop to become one of the largest fine wine businesses within the New York metropolitan area, it says.

Don Sebastiani & Sons, established in 2001 as an offshoot of another family business, acts as a negociant, buying and blending bulk and premium wines in addition to owning and operating its own winemaking facility.

«We are regarded as one of the most successful produce importers in the country; having that knowledge of importing produce gives our wine business a distinct advantage,» he adds.

Over the course of the company's 84 - year history, Houston's has evolved from its initial wine and spirits business to become a leading sourcing solution for the foodservice industry, specializing in the redistribution of restaurant, bar and coffee supplies as well as specialty foods and beverages, and small equipment.

As a globally - minded business practitioner, Shu understands commerce on both sides of the Pacific and brings that expertise to bear with his various ventures, including the highly anticipated upcoming release of «Regale Ruby» — an exclusive wine brand expressly developed for the Chinese marketplace, which will be exported to the region in early 2016.

As the market changes, Baedeker says, Henry Wine Group will be able to take business away from its competitors and become an even stronger presence in the industry.

«Along with his focus on fine wines, Warner Henry envisioned a distribution company that would view its customers as partners in business,» the company says.

It will include a trade show expo where buyers and sellers can interact, as well as a full two - day business conference featuring some of the leading names within the wine & spirits industry.

Today, O'Neill Vintners has grown to become the 7th largest winery in California and has earned a reputation as one of the premier commercial wine producers in the business.

In 2013 he was also honoured as Personality of the Year at the International Wine Challenge Awards, with a Lifetime Achievement Award from the Drinks Business and Personality of the Year at the Annual Wines of Chile Gala.

Rolland, listed by the drinks business as one of the world's top 10 most influential wine consultants, is renowned for his work in Bordeaux where he has consulted at Figeac, Pontet - Canet and St Emilion Premier Grand Cru Classé «A» châteaux Ausone, Angelus and Pavie to name a few.

Treasury Wine Estates chief executive Mike Clarke says an «agreed road map» with powerful customers Woolworths and Coles has been important in a step - up in profits from the wine group's Australian business, as it eyes a 25 per cent share of the local marWine Estates chief executive Mike Clarke says an «agreed road map» with powerful customers Woolworths and Coles has been important in a step - up in profits from the wine group's Australian business, as it eyes a 25 per cent share of the local marwine group's Australian business, as it eyes a 25 per cent share of the local market.

While it still operates a substantial cask wine business and many of its brands are in the «commercial» wine segment, it has also moved further upmarket with acquisitions such as the Grant Burge Wines purchase in late 2014.

East, a former board member of the Winemaker Federation of Australia, has been at Accolade since 2012 and had taken an increasing role in the company in recent months, becoming its main spokesman as Accolade snapped up premium business Fine Wine Partners from his former company, Lion's.

by Elizabeth Hans McCrone You wouldn't necessarily identify Atlanta, GA as the hub of wine industry technology activities, but that's exactly where Justin Charbonneau launched his brainchild, GrapeConnect; a relatively new website that provides grape and bulk wine buyers and sellers the opportunity do business together online, for free.

Last year one of the more vocal critics, Merrill Lynch analyst David Errington, argued that combining beer and wine had cost the beer business at least $ 100 million a year in earnings as it cross-subsidised the weaker wine segment.

The program for the 21st Annual Central Coast Insights Wine Event produced by the Wine Industry Symposium Group will feature a distinctive line - up of Central Coast Wine Business Leaders who will share information and ideas, as well as discuss some of the most critical topics and hot issues currently faced by the wine industry, on Thursday, March 12, 2015 in Paso Robles, California at the Paso Robles Wine Event produced by the Wine Industry Symposium Group will feature a distinctive line - up of Central Coast Wine Business Leaders who will share information and ideas, as well as discuss some of the most critical topics and hot issues currently faced by the wine industry, on Thursday, March 12, 2015 in Paso Robles, California at the Paso Robles Wine Industry Symposium Group will feature a distinctive line - up of Central Coast Wine Business Leaders who will share information and ideas, as well as discuss some of the most critical topics and hot issues currently faced by the wine industry, on Thursday, March 12, 2015 in Paso Robles, California at the Paso Robles Wine Business Leaders who will share information and ideas, as well as discuss some of the most critical topics and hot issues currently faced by the wine industry, on Thursday, March 12, 2015 in Paso Robles, California at the Paso Robles wine industry, on Thursday, March 12, 2015 in Paso Robles, California at the Paso Robles Inn.

Constellation had bought 100 per cent of the business, previously known as BRL Hardy, in 2003 at the top of the wine cycle after a low Australian dollar had fuelled significant growth in exports for the BRL Hardy brands.