Not exact matches
In a big pan, add and
mix all of the ingredients for the sauce: 2 Tbsp soy sauce, 2 Tbsp red pepper powder, 2 Tbsp corn
syrup, 2 Tbsp cooking
wine, 1 tsp sesame oil, 2 pinches black pepper, 1 tsp minced garlic, and 1 tsp sesame seeds (to garnish).
Mix the soy sauce, maple
syrup and rice
wine vinegar together in a bowl and add the tofu.
Milk, Butter, Bacon, Local Eggs, Sandwich Meats & Cheeses, Freshly Baked Breads, Produce (Greens, Spinach, Peppers, Onions, Potatoes, Tomatoes, Mushrooms, Carrots, Lemons, Limes), Everyday Necessities, Trail
Mixes, Dried Fruit, Crackers, Spices, 350 Types of Beer and
Wine, Coffee, Oils, Desserts, Light Meals & Snacks, Honey, Maple
Syrup, Salsas, Sauces, New Gloucester Raised Meats, and more...
Marinated tofu 1 pound extra firm tofu, cubed 1 tablespoon cilantro, chopped 3 1/2 tablespoons low - sodium soy sauce 3 tablespoons rice -
wine vinegar 1 teaspoon sesame oil 1/2 teaspoon black pepper 1/2 tablespoon maple or agave
syrup 1 tablespoon molasses 1 tablespoon green onion, chopped Vegetable
mix 4 cups cooked spaghetti or rice noodles 1 cup broccoli florets, chopped 1/2 cup carrots, grated 1/2 cup canned water chestnuts, chopped 1/2 cup onion, chopped 1/2 cup mushrooms, sliced 1 cup cabbage, chopped 4 cups low - sodium vegetable broth 1 cup chili - garlic sauce 1/2 cup green onion, chopped Combine the marinade ingredients with the tofu in a zip - top plastic bag or glass dish.
In a separate shaker,
mix together
wine, blueberry
syrup and ice and gently shake.
In the gift basket you will get nuts, chocolates, cheese, brownie
mixes, cake
mixes, cupcakes marinades,
syrups, sauces, soups,
wine and various other items.