Our panel moderator Rebekah Denn is an award -
winning food journalist from Seattle.
Not exact matches
Award -
winning journalist Janet K. Keeler was the longtime
food and travel editor of the Tampa Bay Times in St. Petersburg, Fl..
Rozanne Stevens (Twitter: @RozanneStevens) is a cookery tutor,
food journalist and award -
winning cookbook author who writes and teaches about healthy eating,
food and global
food management.
Editor's Note: Sharon Hudgins is an award -
winning cookbook author and culinary
journalist who has written extensively about Russian
foods.
Karen Levin, cookbook author and award
winning recipe developer and
food consultant, volunteered to develop the cookbook with daughter Amelia, also an author and
journalist.
Her
food sections won Best Newspaper Food Coverage from the Association of Food Journalists in 2
food sections
won Best Newspaper
Food Coverage from the Association of Food Journalists in 2
Food Coverage from the Association of
Food Journalists in 2
Food Journalists in 2015.
I almost joined Michael Moss, the Pulitzer Prize -
winning New York Times
journalist whose work on addictive junk
food recently graced the cover of the paper's magazine, on MSNBC's Morning Joe... Read More
Newbery Medal
winning author (and former
food journalist) Linda Sue Park is one of mine.
She holds a master's degree in English and writing and has
won awards for her journalism, fiction and poetry, including recognition from the Dog Writer's Association of American, the Cat Writer's Association, the Association of
Food Journalists, and the James Beard Foundation (where she was a finalist for the work she does in her side - gig, writing about booze and cocktails for the Washington Post).
About Blog
Food, recipes, meal inspiration and stories from award - winning New Zealand journalist and food writer Lucy Co
Food, recipes, meal inspiration and stories from award -
winning New Zealand
journalist and
food writer Lucy Co
food writer Lucy Corry.