The part of north Queensland effected by the cyclone is known as Australia's «
winter food bowl».
Not exact matches
Eating big
bowls of salad is something I'm known for, but in the
winter when all I want is hot
food, I prefer to have little helpings on the side of warm dishes.
Mmm... This soup encompasses everything I love about
winter comfort
food in one
bowl: it's warm, satisfying and full of delicious spices and hearty plant based ingredients!
You might be thinking that this season appropriate
food for the
winter is only good to serve with a big
bowl of soup.
Soup is the ultimate comfort
food, curling up on the couch with a warm
bowl of soup is the perfect
winter evening situation.
When it comes to
winter comfort
food there is nothing more welcoming that a steaming
bowl of deliciously nourishing soup.
During the long
winter months, there's not many
foods I enjoy more than a hot
bowl of soup with some homemade breadsticks.
If you're in a pinch, you can substitute one 15 - oz can of pureed pumpkin for the one pound of
winter squash (simply heat the pureed pumpkin gently on the stove - top in a glass
bowl over boiling water before adding to the
food processor with the rest of the ingredients).
This blueberry ginger oatmeal
bowl is sooooo cozy and delish, and it's perfect for cold,
winter mornings — it starts with Good
Food Made Simple's organic unsweetened steel cut oatmeal and is then topped with a homemade blueberry syrup (more about that below!)
There's definitely something comforting in the
winter about holding a warm
bowl filled with delicious, nutritious
food.