Sentences with phrase «with cajeta»

At that supermarket, they sold homemade churros filled with cajeta...

This Pumpkin Pancakes Recipe with Cajeta de Leche (or Dulce de Leche) is my Southwest spin on this favorite Fall recipe.

Sixth place in the countdown of the year's best recipes is Pumpkin Pancakes with Cajeta de Leche (or dulce de leche).

Growing up in South Texas, we ate a lot of cajeta and candies with cajeta in them but when I've tried to explain to non-Texans that dulce de leche really is better with goat's milk, they stare at me with this blank, disbelieving look in their eyes.

I don't know, i must be a super taster or something, because one of my coworkers brought in some brownies with cajeta and i could totally taste the goat.

Not exact matches

I love Cajeta - the Coronado label even makes a candy which I can not be trusted with... I am definitely going to make this Sunday - like the day after tomorrow!

There are variants; according to Wikipedia the dulce de leche of El Salvador has a soft, crumbly texture, and is almost crystallized; in Colombia and Venezuela, it's called «Arequipe» and may contain cornstarch for a custard - like texture; in the Dominican Republic, the texture is more fudge - like (less milk is used); in Puerto Rico, a coconut milk version is apparently popular, but I have found much else about this yet; and in Mexico, cajeta is most popular, which is dulce de leche made with goat's milk.

Just a thought... but for those who've said they tried the recipe with goats milk and ended up with hard, rocklike cajeta, was your goats milk ultra pasturized?

I've made cajeta number of times and have had the curdling problem with some types of sugar.

With dulce de leche, or perhaps the cajeta in between they'll be somewhat reminiscent of alfajores which I've since wiped those from the menu because they are so labor intensive.

And some of my commentary sounds just like yours (with swears) although I notice now that I misspelled cajeta TWICE.

They come in an amazing variety of flavors such as tuna (the fruit of the prickly pear cactus), tamarind, cajeta or caramel, cucumber with chile, rice, and even elote or corn.

Making these creatures is as easy as 1 -2-3; mix dry ingredients in a bowl along with the infamous «Dulce de leche» or Cajeta.

We made three varieties — Strawberry with Oreo Crust and Homemade Milk Chocolate Magic Shell with their Yomance topping; Caramelized Pineapple with Graham Crust, Cajeta (Goat's Milk Caramel) and their Alligator Crunch topping; and Original Flavor with Granola Crust, Honey and Candied Pecans.

Serve with warm cajeta and toasted pecans or almonds.

Filed Under: Appetizers, Baking, Breakfast, Fall Recipes, Pumpkin Recipes Tagged With: cajeta, cajeta de leche, pancake recipe, pumpkin pancake recipe, pumpkin pancakes withWith: cajeta, cajeta de leche, pancake recipe, pumpkin pancake recipe, pumpkin pancakes withwith mix

Cajeta is great for people with allergies to cow's milk and (this is a good one) you don't really need to use butter when you use caveat, the sauce is creamy enough on it's own.

Pumpkin Pancakes with traditional La Cajeta is a perfect fall breakfast or a fun way to shake up your family dinners.

Pumpkin pancakes alone sound great, but with the addition of cajeta?

Chop up a little more chocolate and sprinkle it onto the cajeta topping, along with some nuts.

Since The Professor can't have the real deal dulce de leche made with sweetened condensed milk or even cajeta (made with goat's milk, check out Deb's version, it looks incredible) I've tried several attempts at a vegan sauce.

You guys know I love cajeta, and I also kind of have an obsession with popcorn.