Sentences with phrase «with daiya»

served on our homemade focaccia pan-seared french horn mushrooms $ 11.95 with sun - dried tomatoes, arugula, artichoke aioli, mint & basil pesto pfc seitan medallion $ 14.95 with cashew cheese, arugula, tomatoes and pesto or substitute pfc unchicken cutlet for seitan vegan cheese burger $ 14.95 garden protein (soy & wheat) patty served on house made focaccia bread with daiya cheese, avocado, garden blend sprouts, jalapeno, lettuce, pickles & caramelized onions add fries $ 3
With Daiya or Follow Your Heart vegan cheeses, it's just as good as any dairy version.
Now I can make or order a vegan pizza with Daiya and honestly I don't enjoy it any less than I used to when it had real cheese.
Kyle got the vegan «Chicken» Parmigiana with breaded (soy) chicken served with ancient grain penne pasta in tomato sauce, topped with Daiya soy - free cheese, and served with mixed green salad.
Today I'm teaming up with Daiya, a leading maker of plant - based foods that are deliciously dairy, gluten and soy free, to bring you these colorful papaya breakfast boats.
The meatless pepperoni is made with Daiya's own special blend of mushroom and pea protein crumbles.
My favorite comfort food is probably pizza with daiya cheese and cauliflower crust.
... and a large pizza on wheat crust, both made with Daiya Vegan Cheese; the pizza was also topped with vegan Italian sausage and pepperoni (on my half) and mushrooms and vegan hamburger (on Matt's half).
It is made completely from scratch, with no Daiya or anything like that, but it's downright cheesy and gets rave reviews.
Sweet potato fries and vegan cheese pizza (with Daiya).
It «vegan - ized» so well: I used the suggested Barilla Campanelle, kale (it was all I could find at the farmer's market), sautéed mushrooms and then made up a vegan bechamel sauce and topped it off with some Daiya «mozza» shreds before baking.
I made one with Daiya cheddar cheese slices for those group members who are dairy intolerant.
It even came with Daiya cheese!!
I started my morning with 365 Brand Chickenless Patties and Van's waffles topped with Daiya's fantastic new strawberry cream cheese style spread, fresh strawberries, and walnuts.
Remove from heat and sprinkle with Daiya Cheese and cover with a lid for about two minutes for cheese to melt.
I'm vegan and By replacing the chicken with tempeh and the cheese with Daiya cheese, and the sugar with sucanat, I turned this into one of my all time favorite dinners for my family!
We've been relatively pleased with Daiya shredded dairy - free cheese, and I recently just ordered some new Vegan cheese made in Greece that I'm pretty excited to try.
My BFF made this for me chx parm style with Daiya cheese.
My fave way to eat them is on an Italian roll, with Daiya and sauce... marinara... or Isa's Sanctuary Dressing... or most recently, a vegan creamy garlic dressing... so so good!
Find a few easy, fast meals that work for you if you're in a time - bind: For instance, you can throw some tomato sauce on sourdough or a tortilla, top with Daiya mozz and fresh veggies, and chuck it into the toaster oven for a few minutes.

Not exact matches

With the severe lack of industrial supply, Daiya opted for a substantial facility to accommodate future growth.
They were great baked, but then I pan-fried them for a little extra crispiness and served them on tofu Shiritake noodles with melted Daiya and sauteed spinach!
I'm thinking they'd make a kickass parmesan - type dish, with tomato sauce and some daiya cheese.
My husband doesn't like Daiya cheese shreds, so for some of his pizzas, I put our homemade vegan nacho cheese, and on some others, I didn't put cheese at all — just loaded them up with sauce and veggies.
It also features a layer of Daiya cheese blended with basil, sundried tomatoes, and garlic.
Filed Under: Comfort Foods, Dinner, Easy, Recipe Tagged With: barbecue, daiya, pizza, recipe, tempeh, vegan, vegan pizza
With tasty new options like burritos, frozen desserts, and Meatless Meat Lover's pizza, the latest innovations expand Daiya's line of plant - based offerings to cover seven product categories and all day parts, satisfying cravings for any time of day.
Just made this but substituted her cheese sauce with my own made of vegan Daiya cheddar cheese, veganaise, and some adobo sauce (got ta have my chipotle kick).
Cover the skillet with a lid so the Daiya melts.
Made a vat of «The Lady from Naples Red Sauce» from first book (p. 69) in prep for the GF Allergen - Free pizza I'm going to make this week with my GF Pizza Crust (p. 169) and the Daiya dairy - free (soy - free and nut - free) cheese I purchased from Whole Foods yesterday during the EARTHQUAKE (thought shelves were going to fall on me, though there are worse places to be buried than Whole Foods).
Daiya makes their cheese substitutes with tapioca and other ingredients.
I've so far been able to use Follow Your heart and Daiya vegan cheese interchangeably with great results.
Thank you, Daiya, you've made the world a better place with your vegan dairy - free cheeses!
It features cauliflower rice, shaved radishes, chipotle - pickled carrots, daiya cheddar and carne lime asada - marinated jackfruit served with a house - made agave barbecue sauce.
I think Daiya melts best with a little liquid so I mixed mine in.
Repeat with the remaining tortillas, Daiya, and spinach mixture.
For boxed mac and cheese, you can find Daiya which comes with ready - made creamy sauce.
Grilled marinated and pickled tempeh with melted Daiya cheese, house - made Russian dressing and topped with organic sauerkraut, served on chia bread
Organic corn tortillas loaded and baked with our tempeh chili and Daiya cheese, topped with fresh chopped tomato, onion, lettuce, salsa, cilantro, avocado with a dairy - free sour cream on the side
It destroys Daiya mac - n - cheese that was loaded with just fat and salt.
When we talked where to go to get healthy vegan fare and where to go to get your vegan junk food (aka, your seitan ribs, daiya cheese pizza, cupcakes & donuts, etc), I like what Ed said, «A concept with healthy nutrition is it's not about all or nothing but it's about what you do most of the time.»
Spoon the pizza filling back into the two squash halves, top with the remaining Daiya shreds and bake at 375 °F for 20 minutes.
Alisa - I'm with you on the Daiya.
Donna Silverns: Wild mushrooms, smoked garlic, shallots, pine nuts, rosemary and tarragon with (Daiya) vegan cheese
do nt quote me but i think daiya recently came out with one.
Oh, and I can't leave out the part about Hubs making «nachos» with some of this salad, crushed tortilla chips, hot sauce and Daiya shreds all mixed together in a bowl, re-heated, and topped off with vegan sour cream.
With optional Daiya cheese, or no cheese at all, it's a tradition well worth adopting (and adapting) for the vegan Passover Seder.
Of course, my idea of a sandwich is grilled daiya with tempeh bacon so I clearly need help!
Daiya Foods, the leader and creator of deliciously dairy - free products that melt, taste and stretch like dairy - based cheese, has teamed up with Beyond Meat — makers of 100 - percent plant - protein meat alternatives — to extend its frozen pizza lineup.
The new «Supreme Pizza» offering combines Daiya's dairy - free Mozzarella Style Shreds with Beyond Meat gourmet meatless sausage, colorful Read on...
a b c d e f g h i j k l m n o p q r s t u v w x y z