Sentences with phrase «with glass bottom»

It features a luxury penthouse, elevators, a jacuzzi with glass bottom and a beach club with a gym.
Day 2: Snorkeling trip with Glassbottom boat After breakfast, your boat captain will pick you up and escort you to enjoy a day tour with glass bottom boat, visit Gili Meno for Snorkeling or watch the coral reef from glass bottom boat.
The two - cabin boat features a spacious main cabin with a glass bottom spa and shower facilities.
The two - cabin boat features a spacious main cabin with a glass bottom spa and shower facilities, as well as a second room with a king - sized bed and en - suite facilities.
Each of the 84 overwater villas is spacious, including a separate living room with glass bottom coffee table to view marine life, a separate bedroom, lagoon - view bathroom, WiFi, two flat - screen televisions and CD / DVD players.
Snorkeling is very popular and trips around all three islands depart daily with glass bottom boats.
This 2 1/2 hour journey from Scarborough will take you to this natural wonder, where even non-swimmers will delight in the underwater world with a glass bottom boat ride.
With a glass bottom kayak paddling over the Marine Parc Reefs or the mangroves, you have a great view at the underwater world.
You can photograph sea lions and otters frolicking in the calm inner harbor waters, or if you're feeling more adventurous, take to the waters with a glass bottom boat tour, deep - sea fishing trip or whale watching tour.
However, one of the best ways to get there is by double deck catamaran complete with a glass bottom viewing area.
Buy «Black Springform Pan» products like Frieling Handle - It Springform Pan with Glass Bottom, Wilton ® Excelle Elite Nonstick 10 - Inch Springform Pan
Marine life fans who aren't quite ready to dive or snorkel can take advantage of the Red Sea's diverse and colourful coral reefs with a glass bottomed boat trip.
Boats with glass bottoms are a more tranquil (and dry) way to see fish; these may be a good option for kids who might be intimidated by dolphins or whales.

Not exact matches

Then there's the straight - out innovation that's relatively unheard of in the rest of the wine industry: Besides cans of all sizes and bottles with glass tops, there are bottles with etched bottoms and in shades to match every stick of Crayola.
Pretty soon we came up with «cairns snorkeling tours for non swimmers» and «cairns glass bottom boat tours».
It is a fun little method of ours where the topping (muesli, granola, rolled oats, puffed grains or nuts) is placed at the bottom of the glass and then covered with a few spoonfuls of yogurt and filled up with the smoothie.
Next, place an orange and lime slice in the bottom of the glass, fill with ice, and with a spoon or muddler, mash the slices to release their juices.
Flatten the cookies with a shot glass (or other small round - bottomed glass) dipped into ginger orange marmalade.
Place the vanilla yogurt in a tall pint glass and carefully dip each partially frozen banana into the yogurt to coat leaving 1/2 inch at the bottom of the banana uncoated with yogurt.
Add it to the prepared pan in an even layer and use something round, like a shorter drinking glass or a measuring cup, with a flat bottom to press the crust into the pan so it's fairly compact.
Place 1 tbsp of the crumb mixture inside each paper liner and with the bottom of a glass (I used my kids drinking cups), press the crumbs into the bottom so they are tightly packed.
That's because you'll have smoothie remnants and toppings at the bottom of your glass to mix into it with each spoonful.
-- Divide icing and color it as desired — Prepare piping bags and tips (I used # 2), and place them upside down in a glass with a wet paper towel on the bottom while not in use so the icing in the tips does not dry out.
There are more high tech ways to get your cream off the top such as buying a glass jar with a spigot at the bottom; let the cream rise to the top overnight and then pour off the milk through the spigot.
You slurp down the smoothie portion with a straw as the chia seed pudding inches its way to the bottom of the glass, picking up streaks of yummy smoothie as it goes.
Spoon base mixture evenly into the bottom of each liner and press down firmly with a tall glass (or your fingers).
In 8 small (10 ounce) custard cups (or in shot glasses to make minis) layer the crumbs on the bottom, add a layer of the tofu mixture, more crumbs, another layer of tofu and end by completely cover the top with the rest of the cookie crumbs.
Press the crust tightly into the pan (I used my fingers and then went over it with the bottom of a glass), sprinkle the marshmallows, almonds, and coconut over and set aside.
Bake pie crust as directed on box for One - Crust Baked Shell, using 9 - inch glass pie plate or 10 - inch tart pan with removable bottom.
Flatten the tops down with the palm of your hand or with the bottom of a glass to prevent the cookies from rising too tall.
Using glass jars help the ingredients from getting tarnished, carry dressings separately or place at the bottom of the jar, layering sturdier vegetables such as capsicum and carrots then top with leafy greens.
Cover with wax paper on top and then press the bottom of a glass into it, compressing the nuts and making the top smooth (see video).
Smash each potato with a masher or the bottom of a heavy glass.
Place in 8x8 glass pan with small amount of red sauce on bottom.
Gently flatten the tops of the cookies with the bottom of a measuring cup or glass.
Preheat the oven to 400 °F and coat the bottom and sides of a 13 x 9 - inch ceramic or glass baking dish with cooking spray.
My fridge is always filled with glass containers of pre-soaked and cooked legumes, seeds and grains (see cooked chickpeas bottom, left — I think I'll make a soup with those tonight).
Press with palms of hand or bottom of glass to spread out and keep a uniform consistency.
With curiosity I opened the door to the oven, got a big whiff of smoke, and saw that the glass dish had split in half, spilling ratatouille onto the racks and bottom of the oven.
Flatten cookies with the bottom of a glass.
I've been making your banana, pumpkin and corn bread recipes using coconut oil to grease the glass pan with a square of parchment paper in the bottom of the Pyrex dish.
... that's why I prefer the double boiler... It is very easy to improvise a double boiler, use a small pot with 1 inch of water on the bottom and place a bigger diameter glass pyrex bowl, or a stainless mixing bowl on the top.
When ready to serve, place a couple of spoonfuls of pomegranate seeds in the bottom of 3 - 4 serving dishes / glasses / mini jars, spoon the pomegranate mousse on top and sprinkle with a few more pomegranate seeds.
Add basil and blueberries to glass with heavy bottom; gently break up with muddler or spoon.
Flatten dough until 2 inches in diameter with bottom of glass that has been dipped in additional granulated sugar.
If you don't have a charming little maple leaf cookie cutter, don't worry; you can form small balls of dough, press them with the bottom of a drinking glass until they flatten, and then bake for a more modest - looking cookie.
I tried this twice with the frozen cherries and each time the cherries were just a little blah so I found a can of Oregan Brand bing cherries in a heavy syrup, they were just perfect in this dish, also I put a very small slice of chocolate cake in the bottom of the glass, then the valilla ice cream then served the cherries on top..
I used a small square glass baking pan that measures about 4 ″ x4 ″ x4 ″ — the bottom of the pan is smaller about 3 ″ x3 ″ (and comes with a lid).
Line an 8x8 glass baking dish with parchment paper and pour Oreo mixture over the parchment and press down with the back of a cup or flat bowl, covering the entire bottom of the dish.
With a flat bottom glass, press down the top of each cookie.
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