8 Drizzle
with the hollandaise sauce and serve with buttered toast.
By Rebecca Cahilly - Taranto Photos by Richard Taranto City & Shore Magazine Lenore Nolan - Ryan clicks across the Mexican - tile floor, carrying an oversized artichoke on a blue plate accented with sundried cherry tomatoes, edamame, chives and filled
with a hollandaise - style sauce.
Their menu features the Icelandic specialty, whale, served as a raw appetizer
with hollandaise sauce and bacon - wrapped fennel.
Steve likes it topped
with hollandaise sauce.
Dinner could be broiled wild salmon topped
with hollandaise sauce and sautéed asparagus.
To up your fat intake, you can include more avocados, macadamia nuts, offal and fatty meat - don't be afraid of lard and the crispy skin on your chicken I often make poached eggs
with Hollandaise and eat it with steamed spinach or sauerkraut and leftover slow - cooked meat.
For example tonight is the salmon on creamed spinach
with Hollandaise for dinner from the challenge.
It turns out that next week we are preparing a broccoli
with hollandaise sauce and I asked the Chef if I could make Del's recipe using (cauliflower puree or tofu) and to my pleasant surprise, Chef agreed to allow me to do this (provided I bring the extra ingredients needed) and encouraged me to do this going forward if I'd like to modify other recipes in class.
Complete
with hollandaise, dill, and Ratatouille.
Not only are kids less hungry after an omelet filled with meat and veggies and topped
with hollandaise, but they are more nourished and have received a boost of beneficial fats (as opposed to what they get from a bowl of cereal).
I prefer Parmesan asparagus
with hollandaise sauce, though it is great by itself.
Even the kids like asparagus this way, and we usually serve
it with Hollandaise sauce.
Put a small amount of Canadian bacon on top of each half and top with 1 warm poached egg and drizzle
with hollandaise.
I replaced the English muffins with some white bread slices and the chicken salamis took over the Canadian bacon — both the substitutes worked really well with us as we were mainly waiting for the poached eggs
with Hollandaise sauce on top!
Denise ordered the special of the night — Chilean sea bass with jasmine rice and julienned vegetables; however, she subbed the veggies for a side of grilled asparagus
with hollandaise.
Let's do brunch with this Easy Eggs Benedict
with Hollandaise Sauce recipe!
I once did a very similar dish but paired my tilapia
with a hollandaise.
This eggs benedict
with hollandaise sauce will get your day off to a terrific start!
Make eggs florentine: stack a toasted English muffin, a big spoonful of whatever greens you've got, and a poached egg, and top
with hollandaise.
I went
with Hollandaise, as it is typically used in another brunch dish, eggs Benedict.
My trouble
with Hollandaise seemed to be following me with this recipe, too.
Not exact matches
The savory Pulled Pork Eggs Benedict topped
with a jalapeno
hollandaise may very well top the list of your favorite breakfast dishes of all time.
One of the best ways to spice up this excellent dish is to serve it
with asparagus and
hollandaise sauce.
It consisted of eggs benedict
with smoked salmon, poached eggs, and
hollandaise on toasted English muffins.
I made a
hollandaise sauce
with Greek yogurt (it's on my blog) before and it turned out GREAT..
Make the steak, asparagus and crab first, and keep them in a 200 - degree oven (place the crab in a baking dish covered
with tinfoil) to keep them warm while you cook the eggs, then the
Hollandaise.
These are a whole new Eggs Benedict —
Hollandaise sauce is replaced
with a light, kicky mustard - mayo sauce, and whole - wheat English muffins and a moderate portion of bacon can be enjoyed guilt - free.
Here's a look at what I think is their best savory dish, the 60 Minute Eggs, Smithfield Ham, and Duck Fat Fried Hash Browns
with Brown Butter
Hollandaise.
Spicy ginger kale and sautéed salmon marry perfectly
with a tangy shiitake mushroom relish and creamy California avocado
hollandaise.
The flavor of the
Hollandaise sauce combines wonderfully
with the Canadian bacon and Cabot Seriously Sharp Cheddar in the grilled cheese.
Top the Canadian bacon side of the grilled cheese
with the poached egg and spoon about 1 to 2 tablespoons of the
Hollandaise sauce over the top of the egg.
Big, giant biscuits that you can get a la carte or
with a big selection of hearty fillings like the Brisket Biscuit (a biscuit
with brisket, pickled onion, smoked chèvre, poached egg, and buffalo
hollandaise) or the Asheville Benedict (an open faced biscuit topped
with charred scallion cream cheese, fresh tomatoes, 2 poached eggs,
hollandaise, roasted red peppers, and a tossed kale salad).
I originally made these potatoes to go
with the Eggs Benedict over Cheddar Scallion Waffles
with Crispy Chorizo, Smashed Avocado, and Green Chile
Hollandaise I made for a Southwestern themed brunch.
Filed Under: Beef Tagged
With: asparagus, bacon, dinner, flank steak,
hollandaise sauce, Parmesan cheese, spinach
The idea of combining them just blew my mind, and I hereby encourage everybody to up their latke - waffle game
with poached eggs, back bacon and
hollandaise.
Topped
with a lemony
Hollandaise sauce, this variation of tofu Benedict takes its name from the aromatic, lemon - yellow blooms of the mimosa tree common throughout the French Mediterranean.
This guilt - free
hollandaise sauce goes great
with asparagus, potatoes, and many other cooked veggies.
We created Portobello Benedict, which simply replaced the egg
with scrambled tofu (
with turmeric which we later learned was a super-food), the ham
with grilled or roasted Portobello slices, and the
Hollandaise with a choice of house - made vegan
Hollandaise or a Lemon Tahini sauce.
Basic Gluten Free Loaf Garlic and Spinach Bread Golden Egg Bread Gluten Free Nut Loaf Buckwheat Flapjacks Quinoa Porridge Scrambled Eggs
with Lemon, Basil and Tomato Breakfast Frittatas Poached Eggs on Spinach
with Smoked Salmon &
Hollandaise Fluffy Omelette
This version nixes the
Hollandaise and replaces it
with guacamole that gets its flavor from creamy, ripe California Avocados and a touch of smoky heat from chipotle peppers.
Rhode Island Bay Scallop and Razor Clam Ceviche in Chilled Avocado Soup Washington Salmon and Brown Rice Bowl
with California Avocado
Hollandaise, Shiitake Relish and Ginger Kale
Serve it
with gravy or cranberry sauce, or try making dairy - free
hollandaise sauce.
Eggs Benedict A fresh toasted English muffin, topped
with thick sliced Canadian bacon and two poached eggs covered
with our rich
Hollandaise sauce.
Mary Jane had the Dungeness Crab Cakes topped
with poached eggs and lobster
hollandaise.
I have been making a non-fussy version of
hollandaise sauce for breakfast often lately and was thinking about having it
with veggies, I thought it would be good
with asparagus or maybe broccoli.
Here's a big, bodacious, brunch idea for you that's uber sophisticated but surprisingly simple... eggs benedict paleo - style, piled high
with hearty flavors and dripping
with silky
hollandaise sauce.
This Cheddar French Toast
with Crab
Hollandaise is a game changer for #BrunchWeek.
The toast is coated in Cabot cheddar, the
hollandaise is made
with your hand mixer, and the eggs are poached to perfection.
Eggs Benedict California style
with fresh California Avocados and tomato, made easy
with prepared
Hollandaise sauce.
Repeat layers; top
with layer of noodle and spread remaining
Hollandaise sauce on top.