Meat Sauce
with Jarred Marinara Sauce: Cook sausage, beef, onions and carrots as shared above.
Top English muffin halves
with jarred marinara sauce (if your child won't object, add chopped steamed broccoli or spinach to the sauce.)
Not exact matches
Along
with the frozen meatballs, I also use a large package of Hawaiian Sweet Rolls, a
jar of
marinara sauce, shredded cheeses and a few other simple ingredients making these sliders come together in a snap!
You'll start by heating the frozen meatballs in a skillet
with a
jar of
marinara sauce.
Top each chicken cutlet
with about 1/2 cup
marinara sauce (use up the
jar), the provolone and the Parmesan, and return to the oven.
I like to serve the paleo mini meatloaves
with marinara sauce — either homemade or a good
jarred sauce with natural ingredients and no sugar.
The
sauce can easily be substituted
with your favorite
marinara (use
jarred for a time saver)-- simply skip to step 5.
Then finish it up
with your favorite
jar marinara sauce.
THE REST 1 28 - ounce (793 g)
jar favorite
marinara sauce (I like Trader Joe's organic tomato basil) 3 zucchini squash, thinly sliced
with a mandolin (or sub eggplant
with this recipe as a guide)