Sentences with phrase «with shape of water»

For the rest of the category, we've gone with The Shape of Water, on the hunch that it will snap up every nomination available to it, as well as The Greatest Showman, based on the strong history that musicals have in this category — and the fact that everybody likes a surprise on Oscar nomination morning.
He's on record for mentioning how this film represents a lot of the issues the world is facing and the master Director sure knows how to create a world and story so unique in it's ways that it turns hollywood head over heels in love with The Shape of Water.
Guillermo del Toro has laid down markers as a wizard of the fantastical with such previous works as Pan's Labyrinth and Crimson Peak (though we'll skate nimbly around Pacific Rim), and now he has brought it all back home with The Shape of Water, as...
Guillermo del Toro is the wielder of the weird, maestro of the macabre, and with The Shape of Water he is at the top of his game with the best film of his career since Pan's Labyrinth.
Ones with The Devil's Backbone, one with Pan's Labyrinth, and now with The Shape of Water
The Hollywood Foreign Press Association released their nominations for the 75th Golden Globe Awards, with The Shape of Water leading all film nominations at seven.
The Searchlight team watched the nominations over «a big breakfast and a lot of yelling and screaming,» Utley said, and shared a phone a call with Shape of Water writer - director Guillermo del Toro, who was hopping on a plane to Tokyo for the rollout of his film in Japan, and e-mail with Three Billboards writer - director Martin McDonagh.
But really, it will come down to Original Screenplay, where they compete with The Shape of Water too.
Both movies have been performing well at the box office, with The Shape of Water at $ 30.2 million domestically since its December 1 release and Three Billboards at $ 31.9 million domestically since its November 10 release.
That passion for film I addressed earlier is certainly evident with The Shape of Water.
That certainly was the case with The Shape of Water.
Whether or not they all work, you can't help but notice a very specific visual eye with The Shape of Water taking inspiration from the old creature features.
Fox Searchlight has a pair of awards hopefuls coming to Venice with The Shape of Water from Guillermo del Toro and Three Billboards Outside Ebbing, Missouri and A24 (reigning Best Picture winner with Moonlight) is debuting Lean on Pete from Andrew Haigh (Weekend, 45 Years).
Depending on how you see the Best Picture race, Peele is probably 2nd or 3rd at the moment with The Shape of Water's Guillermo del Toro as the frontrunner.
Not so with The Shape of Water, which he co-wrote with Vanessa Taylor.
I guess the difference with The Shape of Water is that this is a film in which a mute janitor falls for and, subsequently, engages in inter-species fornication with a mysterious, humanoid amphibian creature.
When Guillermo del Toro met with The Shape of Water co-writer Vanessa Taylor, he said her big suggestion for the script «was completely against my instincts.
It's likely to go neck - and - neck with The Shape of Water but don't be surprised to see a film like Dunkirk find a way to sneak through.
del Toro is reteaming with his The Shape of Water producer J. Miles Dale.
But since we don't think the Academy will be handing out two statues, we'll go with The Shape of Water.

Not exact matches

It appears that Las Vegas oddsmakers are not in total agreement with movie experts, as the online gambling site Bovada actually has Three Billboards (20/23) as the odds - on bet to win the Best Picture race over the likes of The Shape of Water (7/5), Get Out (11/2), and Lady Bird (14/1).
Still, Hollywood trade outlets Variety and The Hollywood Reporter, along with Entertainment Weekly, all predict a Best Picture win for The Shape of Water (and for that movie's director, Guillermo del Toro) out of the category's nine - movie field.
Meanwhile, Dunkirk also fared the best of all Best Picture nominees on YouTube, with the movie's trailer getting nearly 44 million global views on Google's digital video service (Get Out and The Shape of Water are the runners up in that regard, with 30 million and 18 million respective views for their trailers).
And the odds - on favorites to win best picture — «The Shape of Water» and «Three Billboards Outside Ebbing, Missouri» — haven't been that popular with general audiences.
While there are some signs of thawing in the tech initial public offering (IPO) market — with speculation that Lyft may be testing the waters and data center operator Switch raising $ 531.3 million in its IPO Friday — 2017 still is shaping up to be one of the most anemic years ever for tech IPOs.
So, he literally — not figuratively — dug into the ground beneath his bare feet and started to shape bricks out of the clay and mixed water with it to make it the right consistency.
Combining with Disney are 21st Century Fox's critically acclaimed film production businesses, including Twentieth Century Fox, Fox Searchlight Pictures and Fox 2000, which together offer diverse and compelling storytelling businesses and are the homes of Avatar, X-Men, Fantastic Four and Deadpool, as well as The Grand Budapest Hotel, Hidden Figures, Gone Girl, The Shape of Water and The Martian — and its storied television creative units, Twentieth Century Fox Television, FX Productions and Fox21, which have brought The Americans, This Is Us, Modern Family, The Simpsons and so many more hit TV series to viewers across the globe.
Part of that likely has to do with the absence of many truly great movies this year, and the fact key contenders — like «The Shape of Water» (the pick by the directors and producers guilds) and «Get Out» (the WGA's original screenplay winner)-- come from genres that seldom receive top awards recognition.
With that in mind, I'm reluctant to pick The Shape of Water as this year's Best Picture winner: It received the most nominations and several guild wins, but like La La Land (which also breezed through awards season until the final night), it's a retro pastiche.
Whether The Shape of Water or Three Billboards Outside Ebbing, Missouri will rise victorious is anybody's guess — but we've got you covered with our fearless final predictions in all the major categories.
Well, yeah... and I mean if what someone is really trying to achieve with this is to reduce practices that in any way, shape or form could indicate that someone bears them or their faith ill will... I don't think publicly humiliating people who would take the time to look up your dead ancestor's name and then take the time to drive to a temple and then get immersed in water on their behalf so that they (by their belief) have the option to accept your religion post mortem is really misguided and contrary to the spirit of freedom of religion in what it advocates.
He said that they came up with more and more ingenious solutions, like filling the classroom with water and detecting where there was no water (in the shape of the leprechaun).
Set on top of a hill, it had French gardens stocked with magnolia trees, a music hall and outdoor theater, a restaurant, a day - care center, a pool in the shape of the letter J, a miniature golf course, and children's play areas with water slides, games, and rides.
Perhaps more dramatic illustrations are found in hospital wards where a visitor's warm «hello» turns on the light, opens the shutters, straightens the linens, and brightens the faces; or in rural America where a major business transaction is sealed by one man giving his word to another; or in the quiet guidance of Anne Sullivan who with the one word «water» brought Helen Keller into the world of human experience; or in the nation - shaping speeches of Adolf Hitler and Winston Churchill.
The market places of ancient Mxico overflowed with chile peppers of all sizes and shapes, and Sahagún wrote they included «hot green chiles, smoked chiles, water chiles, tree chiles, beetle chiles, and sharp - pointed red chiles.»
The market places of ancient Mexico overflowed with chile peppers of all sizes and shapes, and Sahagún wrote they included «hot green chiles, smoked chiles, water chiles, tree chiles, beetle chiles, and sharp - pointed red chiles.»
1) Put flour, salt, sugar and melted butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous, smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)
Rub the edge of the filled pumpkin shape with a little bit of water, then place the cut - out pumpkin on top and press to seal the edges together.
Quenelle [kuh - NEHL] are a culinary specialty of Lyon, France: a light, delicate small oval shaped dumpling made of seasoned, minced or ground fish or white meat bound with panada which are gently poached in stock or water.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optiShape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optishape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
The 2014 program schedule included: culinary demonstrations centered around adventurous flavors and new menu trends; presentations and panel discussions focused on sustainable agricultural practices, the role of wheat in our diet vs. seekers of gluten - free options, and water issues affecting food production; discussions on how American menus are often shaped by millennials, health and nutrition concerns, and global cuisines; a Friday field trip to the CIA Farm in St. Helena and through Marin and Sonoma Counties to visit Pozzi Ranch, Dutton Ranch (where Valley Ford Cheese Company joined), and Gourmet Mushrooms with tastings and presentations by the farmers as well as farm bureau and land trust experts; and the exciting and interactive Saturday Market Basket Exercise, where attendees were divided into six teams to develop menu concepts using sponsor products for the following categories:
Ingredients 3 Tbsp olive oil 1 small onion, diced 1 small zucchini, diced (about 1/2 cup) 1 small yellow squash, diced (about 1/2 cup) 2 small carrots, diced 1 - 2 celery stalks, diced 1/3 cup frozen lima beans 4 cloves garlic, minced 1 tsp dried parsley 1 tsp dried oregano 1 tsp dried basil 1/4 tsp black pepper 1/4 tsp dried thyme pinch of red pepper flakes 2 bay leaves 2 Tbsp tomato paste 1 (15 oz) can reduced sodium diced tomatoes, with juices 2 (15 oz) cans vegetable broth * 3 cups hot water 1 (15 oz) can Kidney beans, rinsed and drained 1 (15 oz) can Great Northern beans, rinsed and drained 2 cups kale, finely chopped (tough stems discarded) 1/2 cup small pasta shape Pinch of kosher salt, if needed
Brush around the sausages with a little water and place the other piece of pastry on top and press firmly around the sausage shape to seal, then cut in between each.
If you are using multiple shapes, cook them in one pot of salted boiling water starting with the pasta that takes the longest and adding shapes per their recommended cook - time, with the quickest being added last.
These partnerships with local groups allow communities to help shape the regional planning and management of environmental water delivery over the long term.
A variety of shaped products can be produced on stick novelty freezers as well as products with one, two or three flavours and products with an ice cream core covered by a water ice shell.
Any less and the cubes will freeze in irregular shapes with very little flavor, because there's too much water; any more, 22 to 23 percent, and there's so much sugar that the integrity of the cube breaks down and it won't freeze at all.
Dampen the edges of each circle with a little water and close them in half - moon - shaped parcels.
They suggest lightly brushing the surface of the shaped cookie with water, then sprinkling on the sprinkles.
And it has its own rustic fresh pastas, made with semolina flour and water — no eggs — that come two typical shapes: orecchiette, concave little rounds of pasta called literally «little ears» and cavatelli, which are short strips of pasta curled (or, literally, «scooped out») into little cylinders.
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