Sentences with phrase «with toasted seeds»

To assemble the salad combine the apples, cabbage, radishes and cilantro, toss with the vinaigrette, top with the toasted seeds and serve immediately.
Add chile (or ground chipotle chiles) to spice mill with toasted seeds; finely grind together.
But instead of walnuts, I toasted the squash seeds in balsamic (the chicken was also marinated in a balsamic dressing) and topped the quinoa (which wasn't stuffed in the squash) with the toasted seeds, it was delicious and a good tie - in for the meal.
We've topped it with toasted seeds for extra crunch and nutritional punch!
Drizzle with dressing, and top with toasted seeds.
They're delicious with roast potatoes, a big green salad topped with toasted seeds and drizzled with balsamic dressing.
Roast pumpkin soup with toasted seeds is the perfect thing to warm you up on a cold day.

Not exact matches

Toast the pumpkin seeds on medium heat in a dry pan with a little salt until they begin to pop, then transfer them to a chopping board and chop coarsely.
Scoop the soaked oats porridge on top of the seeds and cover with fresh fruit and lightly toasted coconut.
I love the mix of sautéed garlic, tamari, chilli flakes and sesame oil with little bites of aubergine, sliced mushrooms and broccoli, tons of noodles and a good sprinkling of chives, toasted cashews and sesame seeds.
Add the sesame, pumpkin and chia seeds to the tray with the almonds and toast for another 5 minutes.
At the moment your roasted squash, olive (though without the olives) avocado and rocket salad, (for anyone who wants to try it page 145 of Book 1)(which we have had again tonight) is our favourite, my husband has it with slices of cooked chicken and I also add toasted sunflower and pumpkin seeds.
The mix of crunchy coconut chips with pumpkin seeds and toasted oats with maple syrup, vanilla, cinnamon and fresh orange juice is just a dream.
Using a spoon scoop out all the seeds from inside the squash, you can keep these aside and toast them with some salt and paprika for a tasty snack.
The hemp seed granola and toasted coconut that, along with the coconut oil, formed a thick crust to the bottom of the bowl.
Made this tonight and it was soooo good... now im a college student so i cut the recipe in half... i also replaced 1/2 miso with gochujang and topped it w toasted sesame seeds and sriracha bc FIRE but I absolutely loved it.
Didn't have scallions, so went with toasted pumpkin seeds and crispy shallots from the local vietnamese grocery store for toppings!
This decadent, stick - to - your - ribs chia seed pudding is filled with a homemade salted date caramel and toasted hazelnut butter.
I buy sesame seeds that are already toasted, but if yours aren't, you can simply roast them in a pan with a little butter or oil on low to medium heat.
I topped it with a bit of fresh olive tapenade, fried garlic and toasted sesame seeds.
Nuts: almond flour can be replaced with ground sunflower seeds, cashews with hemp seeds, macadamias with sunflower seeds, pecans with toasted pumpkin seeds and brazil nuts with coconut.
Gon na try a GF version with rice or quinoa Annmarie recently posted... Cinnamon Toast Pumpkin Seeds
Garnish with more olive oil, toasted sesame seeds, red pepper flakes, or parsley (really anything you like).
Top cooked potato slices with a dollop of mashed avocado, pomegranate seeds, toasted almonds and parsley.
I add extra crunch by including toasted walnuts, and then coating the buttered pan with sesame seeds.
Dress with the dressing and add pomegranate seeds and the remaining 1/2 cup of toasted pumpkin seeds.
Freshly toasted nuts and seeds also taste better, and it can be fun to experiment with different ingredients.
It's loaded with hummus, pesto, avocado, spinach, zucchini and toasted sesame seeds.
Brittany from Eating Bird Food is taking advantage of the spring's bounty with this Strawberry Spinach Salad with roasted asparagus, grilled chicken, crunchy cucumber slices, avocado, red onion, toasted almond silvers and a citrus poppy seed dressing.
This tropical version of my breakfast oatmeal has fresh mango and fragrant toasted coconut flakes, along with filling chia seeds and flavorful agave syrup.
Ladle broth over the vegetables, and finish with a few slices of avocado, a sprinkling of chives, toasted nori, and sesame seeds.
You can dress this up in many ways, including adding a dollop of foie gras mousse with truffled toast points, as mentioned, or drizzle with a balsamic and maple reduction, a dollop of harvest spiced crème fraîche, or pepitas (mexican spiced pumpkin seeds).
Add the sauteed parsnip and garnish with toasted squash seeds and a generous drizzle of Russian - Korean dressing.
Here's the plated ribs with scallions and toasted sesame seeds added for garnish.
1/4 toasted / activated pumpkin seeds * For a richer and more traditional aioli, replace 1/4 c of your water measure with 1/4 c olive oil - decadent and delicious!
Served up with some savory french toast - I did pumpernickel bread with curry eggs - and those roasted pumpkin seeds.
When I'm lazy (often), my go - to dinner is toast with hummus, salad greens, chickpeas, hemp seeds and tahini drizzled on top.
Top with toasted pumpkin seeds.
11/2 cups quinoa (rinsed, toasted and cooked like rice with 3 cups of water) 1/2 cup chopped cilantro 1/2 cup chopped flat leaf parsley 2 green onions thinly sliced 1/4 cup chopped fresh mint 1/3 cup of slivered almonds 1/3 cup of roasted pumpkin seeds 2 ripes apricots diced 1/3 cup raisins or cranberries 1/2 tsp salt
Serve bowls of dal topped with roasted cauliflower, toasted seeds, cilantro and freshly squeezed lime, as desired.
The other night after toasting pumpkin seeds the oven was hot so I cut both a small pumpkin and acorn squash in half, slathered them with butter, kissed them with a sprinkling of salt and in they went.
For those of you who are staying in to carve more pumpkins, toast more seeds, watch something scary I will refuse to watch with you, I have a recipe for you!
To give this recipe a bit of an Asian flair, toss the broccoli with 1 teaspoon of toasted sesame oil and 2 teaspoons sesame seeds just before serving.
I didn't bother with the beans... and I added grated carrots and thinly sliced red onion to the kale, and sprinkled toasted pumpkin seeds over the whole lot.
I toasted my sunflower seeds in a small frying pan with a spray of olive oil, sprinkle of chili powder, and salt to add a little extra pizzaz but already toasted / salted seeds are fine too!
They come with a house made chile lime sauce and garnished with toasted sesame seeds and will forever change the way you look at wings.
Finally, drizzle each bowl with the sesame - ginger vinaigrette, sprinkle with toasted sesame seeds, and serve.
Sprinkle with toasted sunflower seeds, salt and pepper and a few basil leaves.
I served these Asian Chicken Kebabs alongside steamed rice and grilled asparagus with a little finishing garnish of toasted sesame seeds and green onions.
I generally use dried cranberries and or some toasted nuts to add tang and crunch, but this time I went with the pomegranate seeds.
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