Sentences with phrase «with white clam»

Specially prepared menus include such entrees as Pan-Friend Cod Fish with White Clam Sauce; Braised Short Ribs in Red Wine; Croque Monsieur; Wild Mushroom - Stuffed Chicken; Dim Sum; Lamb Biyani; Indonesian Prawns Sambal; and a variety of light meals while wines and champagnes flow freely.

Pair your wine with a cheese appetizer, like Baked Brie or use it as an ingredient to make a satisfying dinner, like this Linguine With White Clam Sauce.

We tasted the Spaghetti with White Clam Sauce which was perfection (not salty like most are) and the Cacio e Pepe was the stand out.

Linguine with White Clam Sauce II Recipe.

ingredients LINGUINE WITH WHITE CLAM SAUCE 8 cloves garlic (thinly sliced) 2 tablespoons extra-virgin olive oil 3 (8 - ounce) bottles...

You can use it in pretty much any dish that calls for white wine such as my favorite Linguini with White Clam Sauce recipe or this Chicken with Artichokes dish.

Linguine with White Clam Sauce Recipe: Food Network Kitchens.

ingredients LINGUINE WITH WHITE CLAM SAUCE 8 cloves garlic (thinly sliced) 2 tablespoons extra-virgin olive oil 3 (8 - ounce) bottles clam juice 3 dozen fresh littleneck clams (cleaned) 1 and 1/2 pounds linguini 1/2 cup chopped fresh flat - leaf parsley 3 tablespoons freshly squeezed lemon juice Kosher salt

Not exact matches

Inspired by family gatherings, neighborhood barbecues, and the beloved recipes passed down by Buddy's mother, grandmother and aunts, the restaurant features signature dishes such as My Dad's Bucatini Carbonara with pancetta, cracked black pepper and egg; Lisa V's Linguine & White Clam Sauce with white wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al FWhite Clam Sauce with white wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al Fwhite wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al Forno.

They were small, white cellini runner beans, a more assertive version of Italian cannellini, which he stirs into a lush clam chowder with butternut squash.

This is a very basic dish — pasta with a clam - based white sauce and bit of spinach and lemon juice to finish it off.

-- I make your ginger fried rice at least once a week; — I also love fish / chicken picatta; — Brown rice pasta with spicy Italian turkey sausage with broccoli (or any veggie in season), garlic, parm, red pepper flake; — Mussels in white wine and garlic with either bread or linguini; — Linguini and clam sauce; — Homemade falafel — super easy — everything (chickpeas, cumin, garlic, onion, dill, egg, panko, lemon juice / zest) in the food processor over a salad or with pita with tzatziki and tahini dressing — Fajitas; — When i am feeling ultra lazy cheese, bread, wine with fruit (i call it the my parisian dinner)

Mussels and clams steamed in a white wine sauce with a touch of lemon, shrimp grilled in lemon and a pinch of turmeric pair ver

It tastes just as refreshing as it looks and it is loaded with succulent flavors of white wine infused mussels and clams, grilled shrimp and fresh crab - meat.

Three ingredient Clams with White Wine from Weelicious is the definition of simple and if you don't believe kids would eat this, just look at that face (gluten - free pasta optional).

Hearth: Nosh on clams with roasted red pepper and lemon zest; baccala crostini; white anchovies with arugula, shaved fennel and pickled onions; grilled calamari with smoked chick peas, black olives and celery; fried flounder with lemon aioli; shrimp and mussels stew; plus dessert.

Moroccan Bouillabaisse Makes 6 Servings Ingredients 8 plum tomatoes (about 2 1/4 lb), seeded and grated (skins removed at end) 1 large onion, grated 3 garlic cloves, chopped 4 cups fish stock 1 lb potatoes, peeled and cut into 1/2 inch cubes 1/4 teaspoon crumbled saffron threads (optional) 1 tbsp ground cumin 1/2 tbsp sweet paprika 1/2 tbsp ground ginger 1/2 preserved lemon, peel only, thinly sliced 1/4 cup chopped flat - leaf parsley 1/4 cup chopped cilantro 1 1/2 pounds large shrimp, peeled and deveined with the tails on 2 tablespoons fresh lemon juice (about 1/2 lemon) 1 lb white fish fillet (such as monkfish, turbot, red snapper, striped bass, porgy, grouper, and / or cod), cut into 1 1/2 inch fillets (about 5 pieces) 1/2 pound mussels, scrubbed * 1/2 pound cockles or small hard - shelled clams, scrubbed *

Filed Under: Entrees Tagged With: clams, gallo family vineyards, labor day, Riesling, Seafood, Sunday Supper, white wine sauce

Gallo Family Vineyards newest variety, Riesling, plays a big part in sweetening up this Clams in White Wine Sauce paired with crispy, creamy Goat Cheese Crostini perfect for a Labor Day celebration.

Quick and easy, but also elegant, this spaghetti with cockles in white clam sauce dish is perfect for weeknights or weekend entertaining.

Baby Purple Artichoke and Fresh Pea Soup Cabbage Cottage Potage Cauliflower & Chicken Soup with Rosemary Chili Bean Soup Chilled Leek and Zucchini Soup with Pancetta Chorizo & White Bean Soup with Queso Fresco Cold Cucumber Yogurt Soup with Tomato and Pistachio Creamy Zucchini Soup Gamjatang ~ Korean Pork Bone & Potato Soup Green Curry with Chicken & Thai Eggplant Gumbo ~ Shrimp, Chicken & Andouille Sausage Hearty Burgundy Lamb Soup with Rosemary Jerusalem Artichoke Soup with Bacon & Hazelnuts Leftover Oddments Soup Mushroom Soup New England Clam Chowder Homemade New England Common Crackers Rancho Gordo Yellow Eye Bean Soup Shrimp Mango Curry with Tamarind & Mint Simply Made Chicken Soup with Comte Croutons Spicy Corn Bisque with Chorizo, Poblano & Lime Sweet Potato and Coconut Milk Soup with Thai Pesto Thai Curry Beef Stew Thai Curry Chicken Noodle Soup Tomatillo Albondigas Soup Turkey Lentil Curry Soup with Ginger & Garam Masala Turkey Pho Yellow Split Pea Soup with Shrimp and Ham

His restaurant, Bäco Mercat, housed in a converted office building in gritty downtown L.A., has 20 - foot - tall windows that Centeno cleans with the same care he puts into making sure the razor clams with white miso and yuzu are tender and well seasoned.

thin skinned white potatoes, diced with skin on 2 48 - ounce bottles of clam juice 1 48 - ounce can (or the same amount of frozen) chopped clams Salt to taste

Blanched garlic, which is sweet and mild, is blended with briny clam liquor and olive oil to make a creamy white sauce for this unconventional pizza.

White clam pizza, finely chopped clam meat, mozzarella cheese, red pepper flakes, garlic - olive oil drizzle, on multigrain dough, topped with a lemony - arugula salad

Filed Under: Appetizers, Appetizers for Entertaining, Gluten Free, Seafood Recipes Tagged With: clams, healthy, recipe, sausage, steamed clams, white wine

Clams Casino: from Narragansett Bay, this dish is prepared with clams on the half shell, baked with white wine, bacon, diced red and yellow peppers and bread crClams Casino: from Narragansett Bay, this dish is prepared with clams on the half shell, baked with white wine, bacon, diced red and yellow peppers and bread crclams on the half shell, baked with white wine, bacon, diced red and yellow peppers and bread crumbs.

While he was working at Oregon State two decades ago, some of his colleagues explored a seafloor hot spring near the Galápagos Islands and brought back specimens of giant white clams collected with the submersible Alvin.

(We like our clams steamed with white wine, garlic, and lots of butter).

This low carb dish features spiralized zucchini noodles served with a creamy white clam sauce.

Fry up the white cornmeal mixture tossed with quahogs (that's a clam to you non-RI folks) and add a little bit of salt before noshing.

Cioppino is a classic San Francisco fish stew made with tomatoes, fennel, oregano, white wine, and a mix of fish commonly found in the Pacific Ocean such as Dungeness crab, mussels, halibut, shrimp, and clams.

With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.

«Now, the lady will have the linguini and white clam sauce, and a Coke with no ice.»

Starters include marinated anchovies; baby clams sautéed with white wine, tomato, and garlic; Sicilian saber fish that's charcoal - grilled and rightfully left alone.

Our expansive backyard, with its white sand and rhythmic surf, is the perfect setting for a Clam Bake or Beach Barbecue.

An island - hopping day trip around the enclosed lagoon visiting the various islets (known locally as Motu) is a great option, with plenty of coral gardens stocked with giant clams to snorkel, and white sandy beaches to sun yourself.

A plot of mussels and a large - scale clam are overflown with female breasts, while the white fabric recalls the softness of a bed.

A soup tureen is piled high with more white baby boo pumpkins and yellow crookneck gourds, leaves, and scallop and clam shells from the beach.

Use this authentic looking large white clam shell as a decorative piece on the serving table, filled with seashells, starfish, sea urchin shells, Christmas ornaments, and possibly a draping of fish netting.

YESTERDAY»S MENU: Lots and lots of tapas, including Galician octopus, fried calamari, clams in white wine, garlic prawns, potatoes with aioli, chicken croquettes, stuffed olives....