Over two hundred acres of the central valley were dry farmed
with Zinfandel, Reisling, Burgundy, Muscatel and Grenache grapes.
The name Seghesio is nearly synonymous
with Zinfandel, and has been so ever since founder Edoardo Seghesio planted his first Zinfandel vines in Sonoma County's Alexander Valley in 1895.
Seghesio Family Vineyards is nearly synonymous
with Zinfandel, and has been so ever since founder Edoardo Seghesio planted his first Zinfandel vines in Sonoma County's Alexander Valley in 1895.
Green Spot Chateau Montelena has been initially matured in American Bourbon and sherry casks and then finished for one year in casks previously filled
with Zinfandel wine from the Chateau Montelena, Napa Valley.
Grilled meats and vegetables are a perfect match
with Zinfandel.
Seasonings that will enhance the food and wine experience
with this Zinfandel include black pepper, basil, thyme, Italian parsley, bay leaf and fennel.
Founded in 1978 by Dr. William Filsinger, our 40 acre vineyard property located on the De Portola Wine Trail, was originally planted
with Zinfandel and Sauvignon Blanc vines in 1972.
Not exact matches
HEALDSBURG, Calif. (Oct. 28, 2014)-- Seghesio Family Vineyards, the Healdsburg winery known for producing critically acclaimed
Zinfandel wines that honor the history of Sonoma and the Seghesio family heritage, has purchased a 24 - acre property
with old vine
Zinfandel located just outside of the Santa Rosa city limits in the Russian River Valley AVA.
Seghesio Family Vineyards Expands Old Vine Vineyard Holdings
With Acquisition of Historic Russian River Valley Property Healdsburg Winery Purchases 24 - Acre Montafi Ranch Vineyard Known For 98 - Year - Old
Zinfandel Vines HEALDSBURG, Calif. (Oct. 28, 2014... Continue»
GFV White
Zinfandel — Spicy, onions, havarti cheese, sweet and sour, tuna GVF Merlot — Burgers, enchiladas, steak, chicken wings, pizza, gruyere cheese, salsa GFV Pink Moscato — salads, fruit, cream GFV Cabernet Sauvignon — brisket, chocolate, hamburgers, steak, blue cheese, cheddar cheese GFV Moscato — fruit dishes, salmon, crab, soulvaki GFV Pinot Grigio — ham, fish, greek foods, shrimp, pizza
with white sauce, mozzarella cheese, gouda cheese GFV Chardonnay — Shrimp, Chicken Fajitas, Chimichanga, garlicky GFV Pinot Noir — Smoked dishes such as brisket and salmon, tzatziki dip, pizza and feta cheese GFV Red Moscato — peaches, ham, coconut, salmon, crab
The White
Zinfandel sets off the spiciness of the Cheesy Buffalo Chicken Cakes
with hints of strawberry and peach.
And make sure you check out the rest of today's recipes for Dad from the #SundaySupper family using or paired
with the Gallo Family Vineyards Pinot Noir or Cafe
Zinfandel wines:
After we return, you will be presented
with our claret - style
Zinfandel, our amazingly elegant and aromatic Viognier and our luscious European - style Cabernet Sauvignon.
Make sure you pair these
with their Pinot Noir or Cafe
Zinfandel for a truly special meal.
Enjoy Lena's wonderful ravioli
with a flight of estate Mazzoni clone
Zinfandels.
Guests will be provided
with the components to make a classic
Zinfandel blend.
Filed Under: quick / easy, summer recipes, wine pairing Tagged
With: Cabernet Sauvignon, grilling, steak,
Zinfandel
Last year I fell in love
with the pairing of their Café
Zinfandel with a Parmesan Crusted Baked Grilled Cheese (and also a Pretzel Grilled Cheese), so I knew it would be the perfect accompaniment
with the Pizza Grilled Cheese.
Café
Zinfandel's berry punch is enhanced
with strawberry soda.
With more than 100 varieties currently being cultivated, Lodi offers a diverse array of wines, from its renowned
Zinfandel to Cabernet Sauvignon, Petite Sirah, Chardonnay, Albariño, and Tempranillo, and many others.
Café
Zinfandel is another great choice for a picnic and it sparkles
with strawberry, raspberry and watermelon flavors and can be served chilled.
Today I paired the salmon
with White
Zinfandel from Gallo Family Vineyards.
Discover Tonti Family Wines 2012 Old Vine
Zinfandel from the Russian River Valley on www.cellarangels.com and help raise funds for your favorite cause
with proceeds from each purchase!
Zinfandel is happiest when paired
with any meat.
And blue cheese pairs equally nicely
with Riesling and Cafe
Zinfandel.
With each case (12 bottle) order, Tonti Family Wines will swap the 12th bottle with their award - winning 2014 Artisan Zinfandel ($ 60 val
With each case (12 bottle) order, Tonti Family Wines will swap the 12th bottle
with their award - winning 2014 Artisan Zinfandel ($ 60 val
with their award - winning 2014 Artisan
Zinfandel ($ 60 value).
With Bill as the winemaker, present production includes seven different varietal wines: Chardonnay, Cabernet, Sauvignon Blanc, Gewurztraminer,
Zinfandel, Merlot and Viognier (pronounced vee - oh - NYAY).
It gets a little girly
with my White
Zinfandel here but I don't mind one bit!
I recommend you try my delicious Baked Lentil Chilaquiles Casserole
with some light, fruity Gallo Family Vineyards Café
Zinfandel, made in a smoother, lighter style than traditional Zin, and tasting of strawberry, raspberry and watermelon.
Café
Zinfandel sparkles
with strawberry, raspberry and watermelon flavors and can be served chilled.
I amped up the nutrition
with some ready - to - eat steamed lentils, chocked it full of chopped cilantro (leave this out if your family hates it), and will serve it
with sliced California avocados and a little glass of lightly chilled, fruity Gallo Family Vineyards Café
Zinfandel.
Grilled Pork Tenderloin
with Southwestern
Zinfandel Glaze #SundaySupper
Chocolate Decadence
with Café
Zinfandel Whipped Cream and Raspberry Sauce #SundaySupper
Pingback: Chocolate Decadence
with Café
Zinfandel Whipped Cream and Raspberry Sauce #SundaySupper - Desserts Required
Looking forward to our #SundaySupper replete
with Café
Zinfandel and Pinot Noir!
Our Café
Zinfandel sparkles
with strawberry, raspberry and watermelon flavors and can be served chilled.
Figs, pears, apples and quince blend together
with sweet spices, earthy hazelnuts and a deep bodied red wine (such as a
Zinfandel) in this irresistibly tantalizing spread.
Phipps Family Cellars 2013
Zinfandel This wine has us really excited for warm weather and the summer grilling that goes
with it!
Big and bold
with prominent acidity and tannin,
Zinfandel can stand up to meat dishes for a perfect balance of flavors.
With each purchase of Phipps Family Cellars 2013
Zinfandel by the case (12 bottles), receive signed bottles by Winemaker and Proprietor, Andy Phipps!
The winery property now has 20 acres of Estate vineyards planted
with Viognier, Syrah, Dolcetto,
Zinfandel, Sangiovese, Grenache, Roussanne, Petite Sirah and Cabernet Sauvignon grapes.
Deglaze
with Bargetto
Zinfandel.
Attend the Zin Tasting and experience
Zinfandel and
Zinfandel blends from over 50 wineries paired
with zin - friendly foods and the opportunity to bid on truly unique items through the Wine Country Auction.
Working side - by - side
with Guy, Cole assisted
with the planting and monitoring of their young vineyard and learned how to carefully tend to the 100 + year old
Zinfandel block.
Continuing
with the quirky theme, a further new collection, Bad Eye Deer, has been developed including a French Sauvignon Blanc, an Australian Shiraz Cabernet and a
Zinfandel Rosé from the US.
Another reason we love the White
Zinfandel is that it pairs well
with a wide variety of foods, including turkey, chicken salad, and desserts, such as peach cobbler.
Look for a late harvest red wine
with berry and chocolate flavors, such as a
zinfandel or syrah port.
On the wine and vineyard front, Akash Winery, featuring a selection of
zinfandels, cabernet sauvignons, roses, and petit sirahs, is set to open this year while Wilson Creek Winery recently began its Upper Room Tasting Experience, an exclusive guided tour of reserve wines paired
with small bites and appetizers prepared by their Executive Chef.
In the not too distant past, before cultivated yeasts and fancy cellar tricks, wines were all produced
with indigenous yeasts, and you can be sure that more than a few vats of ripe
Zinfandel or Petite Sirah,
with their prodigious sugars, stuck before going dry.
Menus are designed to pair perfectly
with Seghesio's Italian varietals &
Zinfandels.