Sentences with phrase «with a wooden spoon»
The phrase "with a wooden spoon" means doing something in a less skillful or efficient way compared to using better tools or methods. Full definition
Make a well in the centre of the dry ingredients and then start to pour in the wet mixture, stirring with a wooden spoon until mixed together.
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Make a well in the centre of the dry ingredients and then start to pour in the wet mixture, stirring with a wooden spoon until mixed together.
Mix with a wooden spoon until well combined; the starter will be very dry.
On medium - high heat, add 3/4 cup all - purpose flour and stir constantly with a wooden spoon for a few minutes.
Add the wet ingredients to the dry ingredients and stir together with a wooden spoon until blended.
Stir well with a wooden spoon until everything is combined.
Add the ground chicken and cook, breaking it up into small pieces with a wooden spoon until browned, about 5 minutes.
Cook the pumpkin slices in the oil over high heat, stirring occasionally with a wooden spoon for about 15 minutes.
Beat vigorously with a wooden spoon in the same direction for 1 minute.
Stir the warmed milk mixture into the flour mixture with a wooden spoon until incorporated and smooth.
If you don't have a food processor, you can make this recipe in a large mixing bowl with a wooden spoon.
Make a well in the centre of the dry mix and start to pour in the egg mix, stirring it in with a wooden spoon as you go.
Add crushed tomatoes, scraping bottom of pan with wooden spoon.
Heat gently, stirring occasionally with a wooden spoon, until the sugar has melted and the mixture is smooth.
Place the cream cheese, egg yolks, and eggs in a large mixing bowl and beat with a wooden spoon while adding the condensed milk until smooth and well integrated.
Add the diced tomatoes and continue cooking over low heat for about 10 minutes, stir and crush the tomatoes with a wooden spoon as they cook.
Pour buttermilk mixture into the flour mixture and stir with a wooden spoon just until a ball of dough comes together.
Add the meat and a large pinch of salt and cook, crumbling the meat with a wooden spoon, until the meat has lost its raw red colour.
Mix gently with a wooden spoon while it's warming.
Add a splash of the broth to the pan and scrape up any browned bits with a wooden spoon.
Heat remaining oil in a large skillet and brown sausage, breaking it up into small pieces with a wooden spoon while it cooks.
Whisk warm chocolate mixture into egg mixture; then stir in flour with wooden spoon until just combined.
Stir well with a wooden spoon so it's all combined.
BUT if you don't have one, you can most definitely do this by hand with a wooden spoon.
Fold in the dry ingredients with a wooden spoon (batter will be very thick).
Stir frequently with a wooden spoon until fully melted with no lumps.
In a large bowl, mix together melted butter, brown sugar, and 1/2 cup of white sugar with a wooden spoon until smooth.
Pour the liquid mixture into the dry mixture and mix together thoroughly with a wooden spoon or spatula.
Mix the butter, sugars, egg yolks and vanilla with a wooden spoon until creamy, then mix in the flour in 2 batches.
To make the frosting: In a bowl, beat the butter with a wooden spoon then add the cream cheese and icing sugar.
Add broth, scraping the bottom of the pot with a wooden spoon to release garlic mixture, and bring to a simmer.
Add tomatoes, crushing with a wooden spoon or cutting with scissors into coarse chunks.
Gently fold them into the muffin batter with your wooden spoon or rubber spatula.
3 Add the eggs one at a time, beating well with the wooden spoon after each addition.
Transfer to a large bowl and add ground pork; mix several times with a wooden spoon to begin to incorporate.
Stir egg with a wooden spoon to cook evenly, about 2 - 3 minutes or until cooked through.
Pour the ginger mixture over mushrooms and mix lightly with a wooden spoon.
Cook for an additional 5 - 8 minutes, breaking apart the cranberries with a wooden spoon while cooking.
Cover, decrease heat to medium, and cook gently for 15 minutes, or until the rice has absorbed all the liquid, occasionally stirring and scraping the bottom with a wooden spoon.
In a medium bowl, mix together the oats, almonds, brown sugar, flour, butter, honey, cinnamon, and salt with a wooden spoon until combined.
Lightly crush spices with a wooden spoon to release oils and add to nut mixture.
Keep scraping and stirring with the wooden spoon from time to time.
Add the sausage, onion and 3/4 teaspoon salt and 1/4 teaspoon pepper; cook, breaking up sausage with a wooden spoon, until browned and cooked through, 8 to 10 minutes.
To make fruit concentrate: place raspberries, lime, ginger, and mint leaves in a pitcher or large jar and smash with a wooden spoon to release their juices.
Add the cooked sweet potatoes and gently toss with a wooden spoon until they are well coated.
Add vinegar, brown sugar, maple syrup, and coffee and bring to a boil, stirring and scraping up browned bits from skillet with a wooden spoon, about 2 minutes.