Sentences with phrase «with any juices accumulated»

Add chicken along with any juices accumulated on plate and briskly simmer, partially covered, until chicken is cooked through, 15 to 20 minutes.

Add lamb along with any juices accumulated in bowl and remaining 3 cups water, then bring to a boil.

Add ribs with any juices accumulated on the platter, making sure they're completely submerged.

Return chicken, with any juices accumulated on plate, to skillet.

Not exact matches

Baste with the accumulating juices and during the final 30 minutes remove the foil and allow the meat to brown.

- Reduce the heat to medium - low, and allow the stew to simmer gently for about 10 minutes, uncovered, just to «tighten» it up a bit, and to allow the flavors to marry; after 10 minutes, turn off the heat, and add the seared sirloin back in, along with any accumulated juices, and stir to combine; check to see if you need any additional salt / pepper.

Return the pork to the pan along with any juices that may have accumulated on the plate.

If any juices accumulate in the bowl with the berries, strain into the simmering sauce.

Return the scallops to the pan, along with any juices that may have accumulated on the plate.

Top Mascarpone with 3 to 4 raspberries including accumulated juices.

Spread the apples and any juice that has accumulated in the bowl across the bottom of the dish with the melted butter.

Add the reserved chicken (and any accumulated juices) to the pan, along with scallions.

Add the meat, along with any accumulated juices, back to the pan and reduce to a simmer.

Scrape tomato mixture and any accumulated juices into bowl with squash.

Add the sausage along with the tomatoes and any accumulated juices, stir gently to combine; cook until heated through.

Transfer lamb mixture along with any accumulated juices to a serving dish.

Stir in sausage and return chicken to pot along with any accumulated juices.

Transfer the tomatoes, garlic and shallots (along with any accumulated juices) to a large saucepan.

Add the chicken stock, thyme, bay leaves, and chicken with any accumulated juices back to the Dutch oven.

Return chicken thighs, with any accumulated juices, to pot and add chicken wings.

Bring to a light simmer, season with salt and pepper, then add the browned chicken pieces, accumulated juices in the dish, cardamom pods, cinnamon stick and bay leaves.

Add the chicken stock, the sausage (along with any accumulated juices), the tomatoes (squeezing the whole tomatoes between your fingers to break them up) and the herbes de Provence.

Using a wooden spoon, quickly scramble the egg with any accumulated juices until the egg is cooked and any liquid has thickened, 1 minute.

Serve with any accumulated juices poured over.

Return chicken and any accumulated juices to skillet and sprinkle with 2 Tbsp.

Transfer tomato mixture along with any accumulated juices to a blender.

Add mushrooms and beef with any accumulated juices and cook, stirring occasionally, until just heated through.

Scrape in strawberry filling along with any accumulated juices in bowl.

Add chicken stock and reserved beef along with any accumulated juices to pan.

Scrape in blueberry filling along with any accumulated juices in bowl.

Add broth and beef along with any accumulated juices.

Add chicken stock and reserved beef along with any accumulated juices to pot.

Scrape in plum filling along with any accumulated juices in bowl, then, using parchment, carefully transfer cut - out round of dough to pie, placing over filling.

When the veggies are softened, they, along with all the accumulated juice, butter, and some chicken stock are poured on top of the dry bread and tossed together.

When the tomatoes are done roasting, add them & any accumulated pan juices to the bowl with the soba noodles.

I've replaced olive squalane with hemp oil and mango butter with shea butter, and added some aloe vera juice to the water mixture as I do not have allantoin, and added geranium and rose wood essential oils instead of spruce essential oil... The knowledge accumulated from following your recipes for quite a while, helped.

Put lamb back in the pan, along with any juices that accumulated.

Stir in the warm cream and the browned chicken with any juices that have accumulated on the plate.

Distribute the peaches evenly across the top of the chicken and drizzle with any accumulated peach juices.