Sentences with phrase «with barbecue sauce as»

Combining it with barbecue sauce as a braising liquid for spice - rubbed pork shoulder, results in a dish as sweet, spicy, and uniquely flavored as Big Red itself.
The sweet, cult - favorite cream soda, originally from Texas, is combined with barbecue sauce as a cooking liquid for slow - cooked, spice - rubbed pork shoulder.

Not exact matches

HI Steaks counter in Foodland Farms features popular steak plates with sauces such as chimichurri, kimchi and barbecue lilikoi.
Inspired by family gatherings, neighborhood barbecues, and the beloved recipes passed down by Buddy's mother, grandmother and aunts, the restaurant features signature dishes such as My Dad's Bucatini Carbonara with pancetta, cracked black pepper and egg; Lisa V's Linguine & White Clam Sauce with white wine, garlic and extra virgin olive oil; Bone - In Veal Parm Chop oven - baked with provolone and mozzarella and served alongside spaghetti marinara; Valastro Sunday Gravy with meatballs, sausage, lamb, pork and a bowl of rigatoni; Steak Pizzaiola with peperonata, grana padano and polenta, and Nona's Lasagna Al Forno.
The best chicken recipes taste phenomenal tossed in lemon and honey, barbecue sauce, grilled with olive oil, tossed over salads, in pasta or as a pizza topping!
While most meatloaf creations are coated with a tomato - based sauce, such as ketchup or barbecue sauce, this one is doused with rich mushroom gravy, and then topped with a pile of caramelized onions (those secret formulas are included here as well).
I typically find the barbecue sauce to be sweet enough as is, so I typically omit the orange juice and replace it with half a cup of bourbon or whiskey, and I let the ribs marinade in it overnight, it really adds some nice depth of flavor to the meat.
I do love spicy as well and will be trying these meatballs with this Sriracha Barbecue Sauce too, sometime soon.
To myself (and countless others, no doubt), a grill - out MUST have food with actual barbecue sauce on it, served with baked beans, cornbread, and the like, to be referred to as a «barbecue
Then the marinade is reserved to be served with the meal as a homemade barbecue sauce.
Based in St. Martinville, La., Peppers Unlimited serves more than 1,000 clients around the world with hot sauce as well as steak sauces, marinades, soy sauce, teriyaki sauce, Worcestershire sauce, barbecue sauces and chicken wing sauces.
Classic appetizers have a special Dick's spin to them, as well, including the «crabby balls» (deep - fried balls of crab meat), «gator bites» (deep - fried alligator tail) and «motha cluckin» good chicky wings» (chicken wings with buffalo or barbecue sauce).
Place the burgers on the toasted buns and top with grilled onion slices and additional barbecue sauce as desired.
We love a basic barbecue sauce as much as the next (wannabe) pitmaster, but we came up with a sauce so intriguing, we're shelving traditional vinegar - based versions — for now.
Served with a light cabbage slaw, this recipe can be eaten as is or with homemade Barbecue Sauce.
With three levels of spicy hot sauce, as well as original - blend ketchup, barbecue sauces, easy - make grits, and granola, we have an addicting recipe for everyone.
Serve with vegetarian «chicken nuggets» like Boca or Morningstar... with a little hot sauce and barbecue sauce to dip as well.
CATTLEMEN»S barbecue sauces are made with corn syrup as a natural sweetener, for greater resistance to scorching during cooking.
Barbecue and wing sauces, especially, are getting the sweet - heat treatment, as seen at Zaxby's with its Spicy Honey BBQ sauce, and the popular Mango Habanero combo found at Tilted Kilt and Buffalo Wild Wings.
Additionally, Chuck created the very first pepper sauce made with a combination of Chile Chipotle and Habanero, which he named MONTEZUMA Brand SMOKEY CHIPOTLE ® Habanero Pepper Sauce and the very first barbecue sauce made with Chile Chipotle, MONTEZUMA Brand SMOKEY CHIPOTLE ® Barbecue Sauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy Barbecue Sasauce made with a combination of Chile Chipotle and Habanero, which he named MONTEZUMA Brand SMOKEY CHIPOTLE ® Habanero Pepper Sauce and the very first barbecue sauce made with Chile Chipotle, MONTEZUMA Brand SMOKEY CHIPOTLE ® Barbecue Sauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy Barbecue SaSauce and the very first barbecue sauce made with Chile Chipotle, MONTEZUMA Brand SMOKEY CHIPOTLE ® Barbecue Sauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy Barbecuebarbecue sauce made with Chile Chipotle, MONTEZUMA Brand SMOKEY CHIPOTLE ® Barbecue Sauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy Barbecue Sasauce made with Chile Chipotle, MONTEZUMA Brand SMOKEY CHIPOTLE ® Barbecue Sauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy BarbecueBarbecue Sauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy Barbecue SaSauce (formerly known as MONTEZUMA Brand Western Grill Smokey & Spicy BarbecueBarbecue SauceSauce).
The chopped chipotle peppers should be kept with the adobe sauce as that adds some depth and heat to the barbecue sauce - use as little or as much as you would like.
The hint of cilantro goes well with the flavors of the barbecue sauce without overpowering it as fresh cilantro might have.
Serve with tacos, tostadas, burritos, etc., or use it as a wonderful barbecue sauce.
Today's barbecue menu might feature such exotic fare as Malaysian spotted prawns marinated in Chinese hoisin and Japanese sake, dusted with lemon myrtle and drizzled with a honey - onion - macadamia nut sauce.
Beef burgers, house burgers and «Wahlfaves» include Donnie's choice, the BBQ Bacon Burger, available as a turkey or beef burger and described as a «spiced - up weekend barbecue on a bun,» topped with white cheddar cheese, bacon, avocado, fresh jalapeños and barbecue sauce; Mark's choice, the Thanksgiving Day, «like Thanksgiving leftovers on a bun,» made with fresh ground seasoned turkey, stuffing, Paul's orange - cranberry sauce, roasted butternut squash and mayo; and Paul's choice, Wahlburger's signature burger.
Hot Links are found throughout Texas and make a great sandwich when smothered with tangy barbecue sauce, or as an ingredient with beans or boiled greens.
As in Cumin Barbecue Chicken Kebabs with Peanut Lime Dipping Sauce.
Serve the burgers on toasted mini whole grain hamburger buns with avocado, tomato, and barbecue sauce as toppings.
Mac and cheese with bacon: Not as bacon - y as we hoped, but pouring some barbecue sauce on it perked right up.
Mac & cheese with bacon Mac and cheese with bacon: Not as bacon - y as we hoped, but pouring some barbecue sauce on it perked right up.
The classic Korean Bibimbap recipe uses barbecued beef and eggs as the meat, rice as the starch, mixed vegetables, and a Korean spicy sauce with sweet and sour flavors.
If you are allergic to yeast, you must avoid all foods that contain yeast or molds... • Brewer's yeast • Breads, pastries and other raised bakery goods • Cheeses and prepared foods that contain cheese • Milk, buttermilk, sour cream, and sour milk products (some individuals tolerate fruit - free, sugar - free yogurt) • Condiments, sauces and vinegar - containing foods (mustard, ketchup, monosodium glutamate; steak, barbecue, chili, shrimp and soy sauces; pickles, pickled vegetables, relishes, green olives, sauerkraut, horseradish, mince meat and tamari; vinegar and vinegar - containing foods such as mayonnaise and salad dressing) • Malt products (malted milk drinks, cereals and candy) • Processed and smoked meats (sausages, hot dogs, corned beef, pastrami, smoked fish) • Mushrooms and other edible fungi • Peanuts and pistachios • Dried and candied fruit • Melons (watermelon, honeydew and cantaloupe are prone to being contaminated with mold) • Fruit juices (canned, bottled or frozen) • Fermented beverages (alcohol, root beer and cider) • Coffee and tea • Leftovers
We are making Easy Finger Food Dinner Recipes such as Chicken Parmesan Sliders by The Chef Next Door and Ribs with Whiskey Maple Barbecue Sauce by Palatable Pastime.
On a tip from the front desk, we followed this up with an order of lamb tacos made with harissa braised lamb and seasoned with pickles and herb quark, as well an order of the smoked spare ribs served with cranberry snap pea slaw and covered in a honey chipotle barbecue sauce.
After going for their barbecue dinner options with selections such as juicy pork ribs, mixed seafood grills with tuna, shrimp and squid served with spicy Balinese «sambal» sauce, you can simply stay on with an aperitif and sink into a beanbag under the stars, complemented by gentle sea breezes and twinkling lights from the Bali mainland on the horizon.
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