Sentences with phrase «with bits of butter»

Top with bits of butter.
Mix a handful into a cup of breadcrumbs for an amazing Mac & Cheese topping (dotted with bits of butter).
Dot top of sauce with bits of butter to keep a skin from forming, then reheat when needed.
And we also tend to forget that balancing sugar with salt, married with a bit of butter, creates the most outstanding shortbread possible.
We liked them slightly warmed up in the microwave and spread with a bit of butter.
Lightly grease the cake pan with a bit of butter, or with some non-stick spray; set aside.
It reminds me of when I was little and I would sprinkle brown sugar over mine with a bit of butter.
It was perfect for a fall treat warm with a bit of butter.
You can eat them spread with peanut butter, or topped with a bit of butter and a drizzle of maple syrup.
Instead, try Roasted Spaghetti Squash with a bit of butter and salt.
Dot each with a bit of the butter.
I love it warm or toasted with a bit of butter spread on it.
It's like a savory cake, and rather than using it for sandwiches, eat it as is, maybe with a bit of butter spread on top, and a cup of yogurt on the side.
Top with a bit of butter for breakfast, or add a dollop of cream cheese frosting to make it a healthier dessert option.
Heat a large skillet or griddle to medium and brush it with a bit of butter.
Since there's no crust on this pie you don't have to worry about the added calories and carbs from it, and this is mostly just apples mixed with a bit of butter and sugar to get the taste right.
After cutting the loaves into thick slices and toasting one side, the biscotti is brushed with a bit of butter and sprinkled with cinnamon and sugar, like a slice of Cinnamon Toast.
I've even added oatmeal tossed with a bit of cocnut oil and brown sugar on top of each muffin for a little sweet crunch... I make huge batches and freeze them... they're amazing warmed up in the microwave with a bit of butter spread on top!
You'll cook down your onions, peppers, celery, potato, and garlic in a hot pan with a bit of butter.
It looks the part (very rustic) and tastes ok with a bit of butter.
But hey, who hates enjoying some cooked potatoes / rice with a bit of butter or coconut milk?
The most common way to use asparagus is to roast it in the oven with a bit of butter and salt - that's how you get the perfect low - carb side...
We ate them warm with a bit of butter = oh yeah!
I love warming them up with a bit of butter and some honey or jam.
I grew up with a bit of butter spread on a baguette and loaded with salted radishes.
Roll up the crescent roll, creating a mini turkey roll - up, and baste the top with a bit of butter.
Place a slice of Kefalograviera (Greece), Kerrygold (Ireland), and Red Gouda (Holland) cheese on two slices of old country bread, spread with a bit of butter and place on a hot pan or panini press until the cheese melts.
I love it warm or toasted with a bit of butter spread on it.
I know I'm always going on about how versatile asparagus is, but sometimes you want to serve it in a very simple way, just steamed with a bit of butter and lemon juice.

Not exact matches

The hope with these treatments is to lessen the responses to an allergen, so instead of really intense reactions, you can take an accidental bite of a peanut - butter laced sandwich and continue your day.
The best part was the burst of butter that hit a few seconds after each bite, as though it were packed with timed - release butter bombs.
I have scored these gathered nuts with a knife and roasted them — once in the oven, once on our outdoor grill — and eaten the pale yellow flesh with butter and a bit of cinnamon sugar.
It's the yeast for the good bread, the kneading and the thumping, the warmth and the smell of bread with just a bit of butter.
The opened mussels were quickly cooked over direct heat with a little bit of salted butter added that Allessandro had spiced up with chipotle in adobo sauce.
And I definately have to try this butter, so far I've always only made almond butter (with just a little bit of vanilla).
Today I've turned your delicious brownies into festive trees with a bit of an almond butter and pistachio coating thank you so much for another year fulfilled with your truly life changing, amazing recipes!
The white chocolate drizzle, made with cacao butter and cashews, adds a nice, extra bit of texture to the creamy berry base, but the creamsicles are great on their own as well, in case you don't want to bother with the drizzle.
I'll easily eat them on their own, sautéed in a little bit of butter, but man, throw them in a lasagna with copious amounts of cheese and béchamel sauce and I'm DONE.
Tasty ideas: Simply shell the peas, sauté with a little bit of butter and toss with fresh mint and hot pasta.
I split the nut / oat mix in half and made one batch with a scoop of almond butter and a bit of coconut oil and they are so good!
For the big game, I'll be cheering on The Ohio State Buckeyes and serving these festive Crispy Marshmallow and Almond Butter Buckeyes — made with a bit of a twist on traditional buckeyes candy.
It is simmered on the stove with half and half and a bit of butter until it is golden brown and caramelized.
These Gluten - Free Peanut Butter Cookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more groButter Cookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more grobutter kiss cookies, just a little bit more grown up.
I love your Banana Peanut Butter Bites and I know I will adore these... I'm not a big breakfast eater (except on holidays and away on vacations) one of these muffins with my cup of coffee will be heaven!!
I made a loaf last night with a few modifications: to compensate for the chopped semisweet chocolate bits I added, I reduced the sugar to 1/2 cup and used 1/3 cup of brummel yogurt spread in place of the butter.
I decided on the infused butter route because it would help give the cornbread a bit of a butter crust (because it isn't incorporated into the batter)... but think of all the fun thinkings you could do with a spicy simple syrup.
It was a bit of an experiment for me because the easy way out is to use a pre-mixed all purpose gluten free flour (like I did with the peanut butter cookies I made here), but today I wanted to try something different.
These tender potato bites are roasted until soft, and smashed with the golden garlic butter with a side of baked beans.
Place about 1/3 cup of the batter into the waffle iron and sprinkle a bit of the remaining coconut sugar on top of the batter in the waffle iron (you may want to grease the iron with coconut oil or butter to keep sugar from sticking), then close the iron and cook according to your iron's directions.
A little richness from the buttermilk and egg with a little bit of butter, and just a hint of sweetness from one tablespoon of brown sugar.
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