Sentences with phrase «with bright tomatoes»

The cilantro lime vinaigrette you make for the shrimp adds so much freshness, and paired with bright tomatoes and creamy avocado, it's a flavor match made in heaven!

Not exact matches

However, movie audiences disagreed with critics, as Rotten Tomatoes» «Audience Score» (comprised of online ratings from users) for Bright is a healthy 87 %.

Bracing, woodsy freshness of the herbs balances the meatiness of the tomatoes, the bright sweetness of the pomegranate seeds pairs well with the smokiness of the eggplant, while the bass note of the lamb's flavor thrums through it all, keeping the dish on - tempo.

Add a pinch of salt and pull out the onion at the end, and you're left with a bright, velvety tomato sauce with a rich roundness from the butter.

A lemony vinaigrette gives bright flavor to grilled chicken breasts, potatoes, and a summery cucumber - tomato salad with fresh herbs.

Ripe tomatoes, basil and spices merge in a full - bodied dressing filled with bright flavors and natural sweetness.

I was just doing a search for «delicious cherry tomato recipes» because the tomato gods have seen fit to grant me with a MONSTROUS amount of these gem - like, gorgeous bright orange cherry tomatoes.

Tiny grape tomatoes — or rather, tiny tomatoes, but giant for grapes — cut in half and drizzled with extra virgin olive oil baked slow for hours and eaten ravenously as a bright acidic burst next to the ham and scalloped potatoes the boyfriend requested last night...

This recipe pairs a quick - to - fix orange and tomato salsa with oven roasted salmon fillets to make a simple, healthy meal that's loaded with bright, fresh flavor.

A bright blast of ripe tomato mingles with onion, garlic and spices before ending on a creamy not you'll crave nonstop.

Feed a crowd with this bright, slightly piquant tomato and pepper soup.

This Roasted Tomato Basil Sauce is a bright luscious sauce packed with flavor and versatility!

The chewy, slightly crispy crust topped with bright, tangy tomato sauce, pepperoni and rich, gooey cheese.

Plus, it looks great in pictures with bright vibrant tomatoes, basil, and all the toppings your little heart desires.

The bright burst of flavor from the tomato pairs perfectly with the creamy mozzarella and fresh basil.

These Spicy Shrimp Lettuce Wraps combine all of those things — beautiful yellow and orange bell peppers, striking red cherry tomatoes, bright green cucumbers nutty sesame oil, salty soy sauce and citrusy lime juice are met with a little bit of sweet brown sugar and spicy red chili flakes.

Hearty wheat pasta is tossed with pan-seared sardines, bright cherry tomatoes, and garlicky toasted breadcrumbs.

Placed atop a bowl of pearly Israeli couscous infused with saffron and flecked with bright green Fava beans, sauteed leeks and tomato, this main dish is as healthy as it is gourmet.

And while I still prefer most other roasted vegetables in their naked state, roasted cauliflower turns into quite the showstopper when topped with a bright, Indian tomato sauce.

Our questions: Are San Marzanos really the ultimate canned whole tomatoes — that is, bright, sweet, and tangy, with meat that's plush and soft enough to melt into a sauce but without completely dissolving?

This weeknight falafel dinner brings the Middle Eastern platter home with a tangy, orange - spiked tahini sauce, bright quick - pickled red onions, and an easy green cabbage and tomato salad.

Roasted vegetable guacamole — this slight twist on the beloved avocado dip is bursting with lovely charred flavors of sweet caramelized onions, tomatoes and jalapeños, smoky cumin, and bright citrus and floral notes from the lime and cilantro.

The entire walk back to the office, I was treated to the aroma of this amazing, warm bowl in my hands — The sweetness of fresh tomatoes, with a tinge of bright citrus.

The special combination of both raw and roasted tomatoes, with bright harissa oil brings an element of the unexpected.

I just love the combination of the cooked veggies and protein with the bright freshness of the raw tomatoes, avocado, lettuce, and jalapeños.

Imagine plump, creamy beans baked in a bright, chunky tomato sauce, topped with crunchy breadcrumbs, plenty of tangy crumbled feta, and an emerald drizzle of oregano - parsley pesto.

A riff on Laurence Jossel's fantastic NOPA beans - plump, creamy beans baked in a bright, chunky chipotle tomato sauce, topped with crunchy breadcrumbs, plenty of oozy queso fresco, and an emerald drizzle of cilantro pesto.

Traditional minestrone is often tomato based and heavy, but here we've lightened it up with bright notes of lemon and dill.

The other, a Guajillo Chile Roja, again features toasted Guajillos but this time adds tomatoes, cilantro and onion for a bright salsa with hints of smokiness for scooping up with chips.

It is the most simple dish thanks so much to the premade polenta, but the homemade tomato sauce amped up with smoked paprika and the bright garlicky pesto - it is just amazing.

From September to mid-October, the farmers» markets of Vladivostok were filled with fresh peppers: green, red, and yellow bells; large green and red tomato - shaped peppers, with a mild but rich flavor; long, sweet peppers much like Hungarian ones, pale yellow - green or bright yellow in color; very dark green peppers, similar to small bells but pointed at the base; triangular - shaped peppers like Spanish pimientos de piquillos, ranging in color from pale green to dark green to bright red; long, wide, red and green peppers, similar in size, shape, and taste to New Mexico ones; long, thin, very hot, medium - green peppers; and long, pointed, bright red or jalapeño - green peppers, very much like de Aguas.

It features a lineup of bright and bold room - temp options, made with produce from the Santa Monica farmers» market (e.g., green beans with cherry tomato and dukka).

We serve our Fried Green Tomatoes on a vegetarian sandwich with bright, herbaceous mayo and smoky portobello mushrooms.

The cheese course was followed by a celebration of summer vegetables: garden carrots with grilled ramp yogurt and pistachios, heirloom tomato carpaccio, herb - perfumed asparagus with turmeric yogurt, and a green salad accentuated with bright shocks of radish, pomegranate, and avocado.

We began with the Oaxacan Salad a lovely plate of delicate butter lettuce, slices of avocado, mango, toasted sliced almonds, heirloom tomatoes, radish and tossed with a bright and vibrant mezcal passionfruit vinaigrette then sprinkled with crunchy amaranth seeds.

This tomato soup with goat cheese is a simple and easy way to make soup that uses just a few ingredients and is full of bright, tangy flavor.

Tomato soup with goat cheese is an easy to make soup that uses just a few ingredients and is full of bright, tangy flavor.

Avoid anything red, like ketchup or tomato sauce, and drinks or other liquids (like yogurt in a tube) with bright dyes.

There might be roasted drumsticks seasoned with Moroccan spices; bright cherry tomatoes and cucumber slices from the same farms that sell at the farmers market; banh mi sandwiches and Indian curry with perfectly cooked zucchini and squash.

A chickpea salad recipe with bright lemon, fresh dill, crisp cucumber and sweet tomatoes that's easy to make and can be made in advance.

The cheery red pigment that provides tomatoes with their bright color is also a powerful antioxidant, providing a host of health benefits.

We serve our Fried Green Tomatoes on a vegetarian sandwich with bright, herbaceous mayo and smoky portobello mushrooms.

Including at least 10 plant foods in your daily diet — dark leafy greens (spinach, kale, chard, parsley, cilantro), bright orange and yellow (carrots, squash, mangos), red plants (tomatoes, ripe red peppers, grapes, radish), florets (broccoli, cauliflower), pods (green beans, peas, lentils), purple skinned (blueberries, eggplant, cabbage) will provide you with abundant phytonutrients for many health promoting actions that can help offset cancer therapy side effects, and even reduce the ongoing process of cancer.

We just love this chickpea salad recipe with bright lemon, fresh dill, crisp cucumber and sweet tomatoes.

Paint cherry tomatoes with oil and place in oven to roast for 20 minutes, or until bright and bursted.

Crushed, can - tomatoes mixed with the chopped fresh variety make for a bright blend atop pasta.

The creamy avocado mixed with tangy lime, bright cilantro, and a little chopped tomato, red onion, and garlic is so simple and so delicious.

It's combined with other favorite hues, like tomato red, turquoise and apple green, to create an energetic and bright design.

I used the same green top as last time to keep it simple, but for more of a challenge, since this is level 2, I took a risk and paired this lime green top with an equally bright tomato - colored skirt.

Bright and playful, the All in Good Taste On the Go «Tomato Soup» Insulated Food Container from kate spade new york stores food with style.