Sentences with phrase «with butternut squash instead»

Why not try it with butternut squash instead?

This salad is great to make in different ways, for instance I've made it with chopped dates instead of cherries, with butternut squash instead of Kabocha, and also without eggplant.

I made the same version with butternut squash instead of sweet potato.

Made this with butternut squash instead of sweet potatoes since that's what my garden was loaded with this year.

I think I'll make this with butternut squash instead of potatoes and turkey sausage.

Not exact matches

Hi Ella, do you think this would work with sweet potato instead of butternut squash?

I couldn't find any butternut squash at my supermarket so I used sweet potatoes instead (and omitted the regular potatoes) and added about a half cup of dried apricots along with the tomatoes to give it a bit of a sweet pop!

This is great with sliced grapes, and mango instead of pears and butternut squash.

Because the grocery store ran out of canned pumpkin and the winter squash was on sale, I made this with a 4 lb butternut squash instead.

A little cottage cheese or ricotta stirred in gives it extra creaminess, and instead of wrestling with a whole butternut squash on a weeknight I just dump in a bag of frozen, cubed butternut squash.

Mine came in on Friday and my weekend consisted of (all recipes in 1/2 or 1 / 3s because there are only 2 of us): maple bacon biscuits, potato, scallion, feta frittata, butternut squash galette, eggplant calzone, white chocolate pudding with blackberry curd, peach sour cream pancakes (with pears instead of peaches), risotto and corn stuffed poblanos, the black bean recipe, and finally the lemon bars!

However, I got carried away with how much butternut squash and kale I put in that by the end, it was more a butternut squash / kale / feta ball bound by a little bit of muffin instead of the other way around.

You can play around with different additions, like raisins in place of dried cranberries or butternut squash instead of acorn squash.

To try out my new blender, I decided to make a basic butternut squash soup and change it up with some lemongrass, Indian seasonings, and coconut cream instead of heavy cream.

- Make Heidi's miso - curry butternut squash with tofu + cavolo nero - Make some of this vegan kale + pumpkin seed pesto - If you're brave, add kale to your green smoothies instead of silverbeet (chard) / spinach -... or to your green juice Lotsa love and kale xx Emm

I particularly like using these chickpea waffles in sandwiches instead of bread, especially when they're generously covered with delicious hummus (like this cauliflower hummus or butternut squash hummus for example) in between all the other sandwich goodness!

I didn't have the butternut squash so instead I peeled and cubed sweet potatoes and tossed them in oil with about a tbsp of cumin seed.

4 forks with my additions / substitutions: I used quinoa instead of bulgar, roasted butternut squash, chicken stock instead of water, and added in two large cinnamon sticks, honey, and a generous glug of IPA beer.

You can try to make this recipe with sweet potato instead of butternut squash as well.

This is a great dish, I used Butternut Squash instead of Sweet Potatoes and it was delicious, will make again this time with the Sweet Potato.

Butternut squash with orzo, sage and Parmesan makes a delicious takes on a risotto, make with orzo pasta instead of risotto rice

I made this with butternut squash and pecans from our CSA instead of pumpkin and walnuts, and it was a hit!

If you really don't want to bake with oil, I'd recommend checking out my recipe for butternut squash bread (http://www.exsloth.com/maple-coconut-butternut-squash-bread/) and using pumpkin puree instead of squash.

I used butternut squash instead of potato and I added 2 tbl of ginger with a pinch of cayenne pepper.

Apple, Leek and Butternut Squash Gratin from Martha Stewart I made this with vegetable broth instead of wine because I have totally become one of those people who fears cooking with wine and serving it to my child.

My question is: can it be made with sweet potatoes instead of butternut squash - just because butternut squash is harder to peel for me.

Throw in tofu instead of beans, sub crunchy romaine for kale, butternut squash in place of sweet potatoes... get creative with it!

I had half of a butternut squash in the fridge, so we diced that and roasted it with the cauliflower, left out the rosemary and used sage in place of the mint (some slivered and cooked in the sauté pan, some flash - fried whole in olive oil for a bit of crunch), and tossed in toasted walnuts instead of pine nuts.

This year, I thought about bringing this Wild Rice Pilaf with Butternut Squash, or Cranberries and Pecans, but my hectic work schedule inspired me to instead bring vegan doughnuts from Voodoo Doughnut.

Just wondering if I could make this recipe with other squashes, like butternut squash instead of pumpkin.

If you're not in the mood for butternut squash, you can try a variation with a simple ricotta filling and marinara instead.

Instead, I'm eating things like Spicy Chickpea Crepes with Cucumber - Yogurt Sauce, Tortilla Soup with Roasted Vegetables, Grilled Squash Pizza with Flax Crust and Butternut Squash Ravioli with Sage.

I also made it recently with diced butternut squash instead of sweet potato because I had some that needed to be used.

Throw in tofu instead of beans, sub crunchy romaine for kale, butternut squash in place of sweet potatoes... get creative with it!

Apple, Leek and Butternut Squash Gratin from Martha Stewart I made this with vegetable broth instead of wine because I have totally become one of those people who fears cooking with wine and serving it to my child.