Sentences with phrase «with chapati»

Needless to say, I was looking forward to coming home tonight and cozying up with my cat, my husband, a pair of warm socks and a tasty Indian dinner I had planned, complete with chapati.

Egg thokku is an easy and quick side dish that serves with chapati and rice in 30 mins.

Egg thokku is an easy and quick side dish that serves with chapati and rice.

It is made in a simple procedure adding a gravy form to it so that it is best when eaten with chapati or rice.

After learning how to make so many Indian dishes from my husband's paternal grandmother, I noticed that most meals were served family - style with chapati bread, naan, or basmati rice.

This dish can be served with chapati / Indian flat bread or rice.

I especially love daal with chapati....

A twist on the classic bacon sandwich, with chapati bread, sprigs of fresh coriander, a dollop of creamy Greek yogurt and your finest mango chutney

You can eat it all through the day: for breakfast with chapatis or rotis, or for lunch or dinner as an accompaniment with rice and dal.

Not exact matches

It goes well with the rice and chapati.

Eggplant stir fry is an easy and spicy side dish with spices and coconut that goes well with rice and chapati.

Indian side dishes are spicy, delicious and flavorful that goes well with rice and chapati.

I am grinning here seeing this recipe on your weblog Heidi... Unda in Hindi language is Eggs and we make such quesadillas with leftover chapati flat breads, the herbs we use are local Indian herbs and in the north of India it is a staple breakfast for many...

You can also serve these Chole with rice or chapati.

Serve with flatbread like chapatis for dipping.

A simple recipe for unleavened whole wheat Indian flatbread also known chapati and roti with a few tips on the process.

It's served with unleavened bread called bhakri made from sorghum (jowar in hindi) with addition of onions, pearl millet, sesame seeds and spices.You could even have it with plain whole wheat unleavened bread (roti / chapati).

Shrimp pepper stir fry is a spicy and flavorful dish that goes well with rice and chapati.

the second time i made it, i increased the heat to 5 and it gave me the nice crisp bread with darker marks and tasted even better — almost like a chapati.

2 lbs skinless, boneless chicken, preferably dark meat, cut into 2 - inch pieces 1/2 cup plain yogurt (not Greek) 3 cloves garlic, grated into paste on a Microplane 1 (1 - inch) piece fresh ginger, finely chopped 2 teaspoons kosher salt 1 teaspoon ground turmeric 1/2 teaspoon freshly ground black pepper 1 teaspoon whole coriander 1 teaspoon whole fennel 2 tablespoons vegetable oil 1 medium onion, chopped 2 — 3 green chiles, seeded if desired 1 teaspoon garam masala 1/2 cup almond meal (or 1/2 cup cashews, that you will then need to grind into a paste with fennel, coriander, and cilantro) 1/2 cup cilantro leaves, finely chopped Ghee rice or chapati, for serving

Serve this slow cooker tofu tikka masala with brown or white rice or other grain of choice; or a bread like naan, chapati, paratha, etc..

it's great with rice, or chapati!

Serve with fresh parsley or cilantro on top and homemade chapati on the side.

Serve warm, with brown rice or chapatis, and plain yogurt.

It is a delicious side dish that goes well with the rice varieties, chapati, and dosa.

Serve the curry spooned into the warm chapatis, with the remaining spinach and a dollop of Yellow yogurt if you like (recipe below).

Serve it with a dollop of cooling yogurt, basmati rice and chapatis.

A simple recipe for unleavened whole wheat Indian flatbread also known chapati and roti with a few tips on the process.

As I'm from India my diet usually consists of 3 meals a day (staple Indian diet) which includes pulses cooked, 1 vegetable cooked with all spices and chapati and rice, sometimes citedthe.

Although some varieties, such as garlic naan, are often made with processed grains and topped with butter, others — such as roti, chapatis and whole - wheat naan — consist primarily of lentil or whole - wheat flour and water.

The desks of my classroom are laden with bowls of cheesy Brazilian pao de queijo, plates piled high with Tanzanian chapati breads, and platters of Nepalese momo dumplings.