Sentences with phrase «with cheaper foods»

These kinds of additives can easily be substituted with cheaper foods.

We are making our grocery budget take a stand for what we believe in, not compromising with cheap food where people and the earth are being mistreated.

If I can do it with a cheap food processor I'm sure it's possible for anyone.

As a teacher with the LAUSD, I can tell you right now that the «failure» of the healthier food goal has nothing to do with the administration or «nanny states» — it has EVERYTHING to do with LAUSD going with the cheapest food vendors.

With supermarkets and grocery stores packed with cheap food brands and prepackaged goods, it's no wonder we overconsume and overdispose.

I told her it was a little out of our price but she told us that even if we bought a bag and mixed it with a cheaper food to last longer that it was worth it and we would see a difference.

Both are indoors with cheap food options inside.

If you are planning to eat out, stay where there are restaurants and shops within walking distance, which is more of an advantage for the local hangouts with cheap food without having to spend on taxi rides or gas money.

We hosted a big dinner at a local Lebanese restaurant back in Los Angeles six weeks after our wedding — a place with cheap food and a big dance floor.

Not exact matches

Many airlines now offer cheaper fares with food and drink being extra costs, so you won't have to figure out what to do with your meal.

The value of that box was more than $ 100, and given the low margins on food products, the labor involved with individually wrapping ingredients and the costly Styrofoam packaging with cool packs, this clearly was not a cheap giveaway.

If you do your food shopping at a combination of cheap store likes Trader Joe's, your local supermarket and farmer's market, you'll probably get away with an even cheaper price tag than the ones listed above.

The goal with McPick is to convince them to spend more money and to shake the chain's reputation for serving cheap food.

The facts are not right here, energy is cheap that means the cost of manufacturing and transporting of goods is low, food and consumers staples already more affordable, so what if a few American oil companies going out of business.the cost of producing oil in middle east is less than $ 10 / bl and we were paying more than $ 140 / bl for it, with that huge profit margin the big oil companies and oil producing nations became richer and the rest of us left behind, with the oil price this low the oil giants don't want to reduce the price at pump even a penny, because they are so greedy.worst case scenario is some CEOs bonuses might drop from $ 20 million to $ 15 millions I am sure they will survive.in terms of the stock market it always bounces back, after all it's just a casino like game.

Since you already used a restaurant example, let me continue with the analogy: we're serving tasty food to an ever increasing number of satisfied, loyal customers and making enough money on every meal served to pay back original investment in fixed overhead by next year (those faux - egyptian obelisks didn't come cheap).

«In a world where everything for sale through an app (think electronics, taxis, food) is synonymous with vastly cheaper prices than physical stores, this exercise often simply resulted in higher outright discounts with every passing week,» Singh said.

Higher farm productivity also made food cheaper for all consumers, leaving them with more money to spend on other goods and services.

So go tell Melania to go put on her flood heels, get some bottled water, some food, pack up some extra Atlanta Falcons Super Bowl T - shirts and write them a check with our money, you cheap cracker.»

Get some cheap bags from somewhere online, and fill them with some non-perishable food items, a cheap tarp, some new socks, and some single - use basic hygiene items, and then put 2 - 3 of these in your car to pass out whenever you see someone who might need one.

Between rifles, permits, ammunition, gas (to drive out of the burbs and into hunting territory) tents, camo gear, food / beer for the hunting trip, extra electricity to run the freezer etc, how can all this truly be cheaper than doing what most poor people in the cities do most of the time — fast food and making do with cheap grocery store food like peanut butter sandwiches.

Cares enormously about children in resettlement camps, who must drink water to fill their stomachs because there is no food; he cares about shivering women at Nyanga whose flimsy plastic shelters are being destroyed by police; He cares that the influx control system together with Bantunization are destroying black family life not accidentally but by deliberate government policy; He cares that people die mysteriously in detention; He cares that something horrible is happening in this country when a man will often mow down his family before turning the gun on himself; He cares that life seems so dirt cheap (cited in Maimela 1986:43).

Our farms are so vast and efficient that they provide us with mountains of cheap food even though less than 2 percent of us work on them — fewer Americans than inhabit our jails.

I've been super lazy in the food - making world lately, so when this happens, I generally cheap out with a drink recipe.

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It's a very rare occasion when cheaper food is actually better The more expensive varieties of Brie have a funny aftertaste when baked, so stick with the cheapest wheel of Brie you can find at the supermarket.

On top of everything else, they are also cheap, easy to prepare, go with almost any food and taste awesome.

This is typical Italian peasant food: pasta (making it soupy requires less pasta) with no meat, (because beans were cheaper and supplied the protein).

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Tip # 1: You can make your own tahini with raw, organic sesame seeds and a food processor... it's so easy to do and cheaper than buying store - bought!

I don't like to by the processed soy food either instead I make my own substitutions and I find that lentils with their really «iron - y» flavor have a similar taste to meat... Oh and of course they're way cheaper than processed stuff

We think of it as one of the healthiest foods we can eat, but to boost profits, some producers have been caught adulterating the oil they label as «extra virgin» with much cheaper hazelnut, soy, or sunflower seed oil, among others, as well as mislabeling its country of origin.

I used to think that «budget eating» meant eating cheap foods (like rice and beans) or couponing for items made with processed ingredients.

And when you take a look at the price tags of all those «healthy» food items, it's easier to ignore them and fill your shopping cart with cheap, high - calorie foods.

I have just started experimenting with Thai food at home, mainly because it's so cheap to order out.

I miss living the easy life in H - town, with all the drive - throughs, cheap prices, and delicious Mexican food!

Heinrich Graf von Bassewitz of German farmer's association DBV said people should expect to pay more for meat with the label, pointing out that «consumers who complain about so - called factory farming have pushed forward this form of agriculture through their purchase of cheap foods and their extreme price - consciousness.»

Neil Simpson, the divisional manager convenience at Metcash's food and grocery division, says Value Depot prices will be cheaper or competitive with those at the major supermarkets and in some cases cheaper than those at Costco, which keeps prices down by charging an annual membership fee.

With food prices skyrocketing in the past few years, I've had to think of cheap creative ways to continue to make healthy, mostly organic, real food for my family.

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I disagree with her whole food philosophy: whatever is quickest, cheapest, and processed.

Free 2 day shipping with prime, bulk is cheaper than a lot of stores like whole food, and I avoid driving an hour each way to a store that might have what I need, not to mention toting 3 kids on that hour long drive & the gas used by my minivan.

Would you like to see more vegan food made with every day, easy - to - find, cheap ingredients?

Billions of dollars are at stake, and a willing consumer is required for the system to continue as it is, with cheap subsidized mass - produced food full of toxins.

I have tried this recipe 2 different ways, one with a very cheap food processor and again with my high powered blender (Vitamix).

In order to save money, the food industry has been slowly replacing real ingredients with cheap, artificial substitutes.

Because Nancy and I came into this business with no pre-conceived notions as to how you manufacture food on a large scale, it never occurred to us to take the kind of shortcuts (read: cost savings) in order to make cheap food.

The food industry has been quietly replacing real ingredients, with cheap, artificial ones.

Also, my blender is having a very difficult time with the nuts and seeds, even after soaking overnight they just will not smooth out, so I've been substituting smooth nut butters (not too hard to make even in a cheap food processor, as long as you stop it every few minutes to let the motor cool down — I burned out one food processor making a nut butter, letting it run for about 10 minutes solid!)

Yet it is the supermarkets and processed food companies that present food to us as something that should be cheap, plentiful and industrial - devoid of any connection with the earth, sun, animals, plants and people who produce it.

Low in fat, high in protein, rich with fiber and oh - so - conveniently cheap to produce, soy was once hailed as the infallible «health food.»