Sentences with phrase «with cheese as»

Additionally, don't overfeed your pet with cheese as these have very high fat content.
Our doctors tell us to limit our cheese consumption if we have trouble with our weight or our cholesterol levels, but otherwise, most of us are perfectly comfortable with cheese as a savory treat.
Piquillo Peppers Spaniards eat these juicy, canned peppers stuffed with cheese as tapas.
Strain the pasta and serve pasta on a large serving dish and cover with sauce and sprinkle with cheese as desired.
In this recipe, cauliflower is paired with cheese as a binder to create a well - textured crust for a basic pizza.

Not exact matches

A lot of graduates are coming out of school with little knowledge of cuisine or the human palette as it pertains to tastes not covered in mac and cheese or $ 1 pizza.
And as we all know, Taco Bell has proved time and time again, for better or worse, that it can do a lot with just tortillas, meat, and cheese.
It's the same basic construct as the others — a dollar per patty, with onions, pickles, and cheese — so the presence of bacon feels like a freebie.
That overseas growth comes as the company has an increasingly tough time finding a U.S. location that isn't already well - supplied with Hot Wings, Cantina Double Steak Quesadillas and Ultimate Cheese Lover's Pizza.
In a new series of ads, the company is pushing its Kraft Macaroni and Cheese as packed with protein, according to Adweek.
French cheeses, Spanish ham, and other delicacies have vanished from supermarket shelves or are now disguised as Turkish or Belarusian, with higher sticker prices.
The pizza is baked in a wood - fired oven and topped with premium ingredients such as smoked provolone cheese, sausage, and roasted fennel.
While we've come to think of the iconic PB&J as a convenient, healthy alternative to a sandwich made with lean meats or veggies, a classic peanut butter and jelly sandwich packs more sugar and calories than the standard turkey and cheese or hummus sandwich — and has less protein, a key muscle - building ingredient that also helps keep you feeling full until your next meal.
In fact, it's packed with sugar and calories — a cup contains about 600 calories, or the same amount as two turkey and cheese sandwiches or about four cereal bars.
The Southern - style meats may get most of the attention at Smoke BBQ, but the restaurant's sides — such as brisket hash and grits, brown butter mac and cheese, and red skin potato salad with buttermilk dressing — are just as tempting.
Entrepreneur: John Harris, founder of FieldCandy, a U.K. - based brand of designer tents with offbeat graphics such as a block of cheese, floral and galactic motifs, leopard print, bubble wrap — even a time machine.
String cheese packages were stamped with the term «natural,» as were containers of frozen gluten - free chicken nuggets.
For example, ConAgra's Banquet frozen meal line is changing several recipes to use real cheese and real butter and other big food companies such as Kraft Heinz, Campbell Soup, General Mills, Kellogg, Unilever and Hershey are among others with initiatives in various stages to reformulate some classics.
But the menu also included a burger stuffed with bacon and cheddar cheese, as well as tater tots stuffed with bacon and sweet onions.
When it was spun off from Mondelez International (MDLZ) in 2012, the maker of Velveeta cheese and Oscar Mayer meats was left alone to try to squeeze sales out of a saturated North American market with its classic — and arguably tired — brands, while Mondelez was free to try and conquer emerging markets with brands such as Oreo and Trident gum.
The restaurants feature a full bar with craft beer, wine, and liquor, and menu items such as the O.F.D — a half - pound beef burger with house - made tomato jam, bacon, Swiss cheese, and sautéed mushrooms — and sandwiches like the crispy haddock, which features seasoned panko - breaded haddock fillets topped with lettuce, tomato, and balsamic tartar sauce.
I've always had a connection with local farmers and growers, and supported them as much as I could from within the hotel — on my vacation I'd go up the Hudson Valley and make goat cheese — but doing that for yourself, and making all of the choices for your own restaurant is very different.
They run as simple as a classic hot dog with ketchup, yellow mustard, relish and chopped onions (similar to Burger King's classic) to the fancier cheese and bacon hot dog wrapped in a pretzel bun.
An 8 - piece order of tots costs $ 2, and they're described as a bite - sized combination of warm potatoes and melty cheese inside with a crispy outside.
There, you'll find anything and everything you might possibly want... both discount and upscale shopping malls, ultra-modern supermarkets with all the in - demand brands, wine and cheese boutiques... and of course, top - quality hospitals such as the gleaming Punta Pacifica, affiliated with Johns Hopkins in the U.S.
May described Mexican food as «like sick with cheese on it» and Clarkson predicted they would not get any complaints about the show because «at the Mexican embassy, the ambassador is going to be sitting there with a remote control like this (snores).
But even a cursory analysis of the study's methods makes you wonder why anyone would take such a finding seriously, let alone order a Quarter Pounder With Cheese to celebrate it, as many newspaper readers no doubt promptly went out and did.
The Shack Stack, the nearly 800 - calorie sandwich that includes a beef patty, special sauce, and a fried portobello mushroom stuffed with cheese, is up by as much as 36 cents to $ 9.95.
Cheese, as I said earlier, I have been through all of this with Tom in threads below.
«Some people want to see God with their eyes as they see a cow, and to love Him as they love their cow — for the milk and cheese and profit it brings them.
With over 270 items, the company provides a complete line of dairy products such as ultra-pasteurized whole and fat - free milk (UHT) for longer shelf life, powdered milk, yogurt, cheese, butter, creams, milk - based juice and flavored milk.
Might have to give it another chance with a great recipe like this, but I'd never convert completely as I like cheese and dairy too much (it's pretty hard to get raw milk around here).
The hot food bar features more than 30 local comfort foods and new creations with Hawaiian flare, such as furikake mac - and - cheese with Spam.
My kitchen is always stocked with these beautiful nuts, as they make the best nut «cheese» ever.
These beans go well with simple meats, such as turkey, or with cheese dishes.
The Cacique website has also been upgraded with added information as well as cheese giveaways and a cheese club with coupons.
In my days as an underground baker supplying restaurants all over the city with this famed cake, I tinted extra cream cheese icing with enough cinnamon to make a cinnamon - hued decorator icing.
In addition, 34 percent of Grande Cheese's milk supply is produced with renewable power such as from methane digesters.
I just recently decided to give up all dairy products so I will definitely be trying out this cheese, as I used to eat it with basically everything.
Swedish meatballs with white grits is one of Cucci's favorite menu items at Ophelia's, as well as the Spring Cheese Incident, which features six cheeses with seasonal vegetables and house - made bread.
Fresh juices (I'm a convert), Brussel sprouts and rapini are upstaging kale (baby or otherwise), cooked grain salads, Ramen (it's a second go - round), globally - inspired sandwiches (like Cuban pressed sandwiches) brunch as well as grilled cheese sandwiches, and customized food (even McDonald's is trying to be accommodating), drip coffee (move over Latte, Espresso and Café au Lait) along with fancy copper drip coffee filter holders (check out Hario Coffee or Kalita).
I'm actually experimenting with nut cheeses as well:)-RRB- SO if I figure out something good, I'll let You know:)-RRB- Mouthwatering cheese plate!
I've always loved pesto but as I have always made it with parmesan - style cheese, I had no idea how nice it tasted without.
Brie works beautifully with this recipe, as does camembert or any soft goat cheese.
Makes great snack as a sandwich with cream cheese, or as the base for french toast.
The first time as a loaf and made the pumpkin cream cheese to go with it.
You can then pan fry them in a little oil and butter mix topping with parmesan cheese and garlic salt as soon as they come out.
Serve them as an entree over a bed of arugula with Parmesan cheese, add to summer salads or as the topping in grilled pizza (highly suggested!)
The bread had a nice color, and, as with the Wheat Montana version of this bread, made a killer grilled cheese sandwich.
Wow, that sounds just amazing!It would be good with added pepper jack cheese, and definitely franks red hot as the hot sauce of choice.
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