Sentences with phrase «with chocolate syrup on»

My son loved the banana milkshakes with chocolate syrup on the inside of the cups for a nice visual effect.
Gon na have to try this because all I want lately is a big bowl of Cap n Crunch covered in chocolate milk with chocolate syrup on top.

Not exact matches

The finished dessert has a cake - like topping and a chocolate syrup which can be served with whip cream on top.
On the menu we have, the creamiest dreamiest Mac & Cheese, a hearty and filling Vegetable Pot Pie, a Mint Chip MILKSHAKE, Gluten - free Waffles with fluffy interiors and crispy edges prime for collecting maple syrup, and my favorite of them all, Triple Chocolate Brownies.
I have made crispy treats similar to these - with rice puffs, peanut butter, honey and rice syrup, and some chocolate chips for flavor - and they set at room temp just fine (on hot days they melt in your hand, but that's part of the fun;)-RRB-.
Love chocolate chip pancakes, especially with a little chocolate syrup and whipped cream on top!
I used like twice the amount of regular, smaller dates (because expensive), regular 60 % chocolate and no maple syrup because the kind of hazelnut milk I had on hand is lightly sweetened with rice syrup.
I tried this twice with the frozen cherries and each time the cherries were just a little blah so I found a can of Oregan Brand bing cherries in a heavy syrup, they were just perfect in this dish, also I put a very small slice of chocolate cake in the bottom of the glass, then the valilla ice cream then served the cherries on top..
Wow... it is NOT easy to find a recipe for «chocolate peanut butter banana ice cream made with maple syrup» on the internet!
I have had a similar not - so - good experience with homemade white chocolate making It always separates for me while it's hardening so it's just a layer of cocoa butter on top and maple syrup underneath lol.
Instead of the chocolate sauce I put caramel syrup on it then covered it with chopped nuts.
Melt 1/4 cup Bittersweet chocolate chips with coconut oil and maple syrup in a double boiler and stir together until smooth, turn heat on low until your ready to use it.
With the mixer on low speed, add the chocolate syrup mixture in a slow, steady stream.
Top pancakes with a dollop of yogurt on each one and add additional chocolate syrup and strawberries if desired.
2 - 4 tbsp of maple syrup depending on your sweetness preference (I prefer my chocolate decadent and stuck with 2)
I made the chocolate simply by mixing unsweetened cocoa powder with nunaturals cocoa stevia syrup, which I get on iherb.com.
This particular version usually makes it to our breakfast table sans chocolate chips but with a drizzle of warm maple syrup on top.
All you have to do is roast some pumpkin seeds with maple syrup and spices, melt a few bars of chocolate, and spread everything on a baking sheet.
Crispy on the outside, tender on the inside, these Vegan Fluffy Chocolate Pancakes topped with maple syrup will start your day out right, time after time.
Top them with maple syrup, if you wish, and your favorite add - ons: chopped walnuts, shredded coconut, sliced bananas, blueberries, or a few dark chocolate chips.
Chocolate pudding (makes 2 cups - serves 4 alone or use it as a topper with whipped cream on cookies) Ingredients: 2 ripe bananas 2 avocados 1/4 cup + 1 Tbsp cacao powder 2 Tbsp raw honey or maple syrup 3 Tbsp... Continue Reading
November 21st, 2013: Recipe on Harry & David Blog — Buttermilk Pancakes with Chocolate Truffley Syrup & Candied Pears
«They are so easy to make, packed with plant - based protein, and you can drizzle your favorite chocolate on top as the «syrup.»»
Quite a lot of chocolate on the market is actually quite unhealthy, with ingredients like soy lecithin, (a lot of) refined sugar, artificial flavors, and high fructose corn syrup.
If you want to put a smile on someone's face, just mention naturally sweetened, nourishing chocolate marshmallows — and these nostalgic treats are made without corn syrup and with lots of gut - healing gelatin!
Once frozen you can add a layer on top of chocolate / / for the chocolate — simply mix two tablespoons of coconut oil with teaspoon of raw cacao powder and an (optional) tiny drizzle of rice syrup.
Then, top with blueberries, maple syrup, chocolate, peanut butter, coconut whipped cream, or whatever you love on pancakes.
I am still trying to make this recipe with xylitol instead of agave syrup because I am trying to create a cookie that will have a lower glycemic index and less sugar (forget the chocolate chips for now, I will work on that part later!).
* If * you're not really jazzed about them, there are a couple ways to trouble shoot so nothing is wasted: just melt them back down and add (1) 1 - 2 tsp maple syrup for a little sweetness as I suggest as an option in the post, and / or (2) a layer of melted (I suggest organic and dark — with a cacao content of 70 % +) chocolate on top of the coconut mints after they've been in the freezer and so are solid.
JIN JOO CHAE: From left, «Choco Pie with Capitalist Cream (Milk Chocolate),» (milk chocolate and chocolate syrup on North Korean newspaper); «Choco Pie with Communist Cream (Semi-Sweet Chocolate),» (semi-sweet chocolate and chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in Chocolate),» (milk chocolate and chocolate syrup on North Korean newspaper); «Choco Pie with Communist Cream (Semi-Sweet Chocolate),» (semi-sweet chocolate and chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in chocolate and chocolate syrup on North Korean newspaper); «Choco Pie with Communist Cream (Semi-Sweet Chocolate),» (semi-sweet chocolate and chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in chocolate syrup on North Korean newspaper); «Choco Pie with Communist Cream (Semi-Sweet Chocolate),» (semi-sweet chocolate and chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in Chocolate),» (semi-sweet chocolate and chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in chocolate and chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in chocolate syrup on North Korean newspaper); and «Choco Pie with Marshmallow Cream (Bittersweet Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in Chocolate),» (bittersweet chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in chocolate and chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in chocolate syrup on North Korean newspaper) all 2014 by Jin Joo Chae at Julie Meneret Contemporary Art in New York.
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