Sentences with phrase «with cling»

Place the dough in a bowl, cover with cling film and put in the fridge to rest for 30 minutes.
I had started to paint it with my Cling On Brush but ran out of time so he decided to spray it.
• Ascertain that all prepared salads are porpely and hygienically placed within the salad bar, and covered with cling film or plastic wrap.
In tube 2 with the cling film at the base, gravity keeps the coldest gas against the cooling surface, minimising conductive flux.
Beach Cottage Recipe Notes — keeps easily in the fridge for a day or so * so easy to prepare all the veggies and cover with cling film, ditto the Aioli then bring out when your guests arrive * you might want to go easy on the garlic or in my case add more than the three cloves above * experiment with olive oils, this one here was a new one I tried * just as good and just as little work to serve instead with a baguette sliced into thin rounds * I also have a most excellent cheats version of this for when one is feeling far from authentic and loves to cheat, will blog soon
Flatten into a thin disc and wrap with cling film.
If you are baking this a day or two before you are serving, cool the crumble completely, cover it with cling film and refrigerate.
Try an easy maxi dress with light accessories: Dawn Lucy of Fashion Should Be Fun chose an easy - fitting maxi dress with no cling, no sleeves, and lots of comfort.
Add to the bottom of a pan that has been lined with cling film, pressing until your base layer is even.
Also... would it be ok to prepare the drink the night before - cover with cling film & drink 1st thing - by this time the water would be room temperature & I often wake quite early so this would giv more time between drinking & eating anything else to improve results?
Soak a cotton cloth in the solution, place it on the cellulite area, wrap it with a cling film and a towel and leave for 2 hours.
You can get an even better effect by grating the fresh ginger root (no need to peel it) and packing this around the affected joint / s, wrap with cling film and leave overnight.
Stir and cover with a lid or seal with cling film.
Cover the possets with cling film and place in the fridge until set, at least 4 hours or overnight.
Then cover them with cling film and beat to flatten with a meat tenderizer or a rolling pin.
Add 2 tablespoons of water and cover with cling film.
Place the asparagus in a microwave safe dish with 1 tbsp water and cover with cling film.
You can serve this immediately or it will keep, covered with cling film, for 3 — 4 days in your fridge.
I'm betting this is due to humidity in your freezer, since the product is anhydrous; I'd try covering it with cling film when you put it in the freezer to see if that helps!
Split the dough into two even parts and shape it into balls, wrap each ball with cling film and refrigerate for about 30 minutes.
Shape the dough into a ball, wrap it with cling film and chill in the refrigerator for about 30 minutes.
• Tip: Make sure to cover the bowls with cling film or a damp cloth to prevent the top from setting and then making lumps • Using a toothpick, add gel or paste colouring to each bowl and mix thoroughly until desired colour is reached • Tip: You can use liquid food colouring but you might not be able to get the desired strength of colour, liquid colouring will also thin out the icing so you'll need to add more icing sugar to thicken it again.
If you cover with cling film right away, it will stick to the top and mess it up.
Cover with cling film and microwave on high power 1 1/2 - 2 minutes and stir.
Once it is all incorporated, mix on high speed for 5 min until the dough is glossy, smooth and very elastic when pulled, then cover the bowl with cling film and leave to proof in the bowl until it has doubled in size.
Cover with cling film and leave for 10 mins, until all the liquid has been absorbed.
Brush a clean bowl with a little olive oil, put the dough in it and cover with cling film.
Cover with cling film and pierce 3 times.
Put in a bowl and cover with cling film for 5 mins.
Couscous is so easy to use it doesn't even need cooking — just pour on boiling water, cover with cling film and leave it to absorb the liquid, before adding butter or oil and fluffing with a fork.
Cover with cling film and leave to rise until doubled in size, about 2 hrs in a warm place.
Can be covered with cling film at this stage and kept in the fridge for up to 8 hrs before baking.
At this point you can cover the dish with cling film and chill the chicken for 24 hours, but it's also fine to cook them straight away.
Put the onions in a large bowl, pour over the buttermilk and cover with cling film.
Cover the bird with cling film and chill in the fridge for a few hours, or overnight.
She also includes a farmer card with a cling back so it can be displayed on the salad bar plexi - glass directly above the item.
The Marathon ClickTight has an easy to adjust, 12 position harness that will grow with your cling from infancy to preschool age.
They are playing with the cling supplies, pulling everything out of the pantries.
My children came running in the house yesterday to tell me they'd made a sand volcano and could we please cover it with cling film (we did this with the reusable volcano) and make it erupt.
The best product I've used and it saved me so much hassle with cling film / plastic bag wrapping!
Cover with cling film and place it in the fridge.
Cover them with cling film and place them in the fridge to set for at least an hour.
Cover the pan with a cling film and let it rise for 1 hour or till its puffy to the touch.
Clean and trim the cauliflower, adding the florets to a microwave safe bowl, cover the bowl with cling - wrap, and microwave on high for about 2 minutes.
Transfer the rice pudding to a serving bowl and cover with cling film, pressing the cling film to the surface of the pudding to prevent a skin from forming on top.
Place this in a well oiled bowl, cover this with a cling wrap.
Prepare an 8 inch square cake tin by completely lining with cling film (so that it hangs over the sides) and on top of this, base - line with non-stick baking paper.
Place the crust mixture in an 20cm / 8in spring - form pan (or a pie plate lined with cling film), press firmly, making sure that the edges are well packed and that the base is even.
Cover with cling film or a damp towel and let rest on the counter for about 12 hours.
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