Sentences with phrase «with coarse sea salt»

When done cooking, remove the fries from the oven and sprinkle with coarse sea salt before serving.

Season with coarse sea salt and freshly ground black pepper.

Add the vinegar, mix well, and season to taste with coarse sea salt before serving.

Finish with coarse sea salt for that decadent, salty - sweet combo and your cups are ready to eat.

Slice into 16 squares, drizzle with salted date caramel and lightly sprinkle with coarse sea salt.

Slice across the grain, season with coarse sea salt, and serve.

Season to taste with coarse sea salt and pepper.

I then sprinkled the top with coarse sea salt.

Garnish with a coarse sea salt and chopped garlic chives.

Remove steaks from the fridge and season both sides with coarse sea salt (or kosher salt) and coarsely ground black pepper, to taste.

Sprinkle the pretzels with coarse sea salt and bake them for 20 minutes, rotating the pan after 10 minutes.

[Betsy's note: totally my fault; I cook with coarse sea salt and I just wasn't careful — must have been the wine and the great conversation.]

Start shaping each ball of dough into the shape of a long and thin breadstick, between 6 - 8 inches in length, transfer each breadstick to a baking tray lined with parchment paper, then lightly brush some extra virgin Spanish olive oil on top of each breadstick and top off each one with some coarse sea salt

Whatever you do, be sure to top the whole concoction with the coarsest sea salt you have and a drizzle of olive oil, for extra richness.

Savage Jerky Cracked Pepper & Sea Salt - The traditional Savage marinade finished the jerky with coarse sea salt and freshly ground peppercorn.

When the chocolate is still hot and melty, sprinkle the candies with coarse sea salt.

Let the chocolate stand for 6 minutes, then use an offset spatula or silicone spatula to gently spread the chocolate into an even layer then sprinkle lightly with coarse sea salt.

Spread mixture on parchment paper and immediately sprinkle with coarse sea salt.

Brush the boiled pretzels lightly with oil (to help them brown) and top with coarse sea salt or other toppings.

This Paleo Strawberry & Tomato Red Salad recipe is made with garden fresh tomatoes, basil, and strawberries, garnished with coarse sea salt and Paleo Balsamic Glaze.

Remove steaks from the fridge and season both sides with coarse sea salt (or kosher salt) and coarsely ground black pepper, to taste.

Place the eggplant cubes into a colander, sprinkle with coarse sea salt and mix thoroughly.

Drain on paper towels and sprinkle with coarse sea salt.

Drizzle the melted chocolate over the cookies and sprinkle with coarse sea salt.

Sprinkle with coarse sea salt, to taste.

Lastly, sprinkle with coarse sea salt, top with a few fresh black pepper grinds, and place in a preheated 425 degree F. oven for about 20 minutes.

Just like the standard recipe, they were brushed with egg wash and sprinkled with coarse sea salt, then baked at 450 Fahrenheit for about 12 minutes, until the pretzel bites were a beautiful golden brown color.

Brush tops with cream and sprinkle with coarse sea salt, if desired.

Transfer back to the baking sheet and sprinkle with coarse sea salt (if desired).

Sprinkle with coarse sea salt and freshly ground pepper, and allow to cook for about 20 - 30 seconds.

Rip a few mint leaves over the top, drizzle with olive oil, sprinkle with coarse sea salt, and serve.

Topped mine with coarse sea salt.

This Truffle Steak Au Poivre has a crust made with crushed black peppercorns, cooked in butter and 7 Barrels White Truffle Oil, then drizzled with a luscious pan sauce made with 7 Barrels traditional balsamic vinegar, shallots, beef broth and more butter, sprinkled with coarse sea salt and chopped fresh herbs.

Sprinkle with coarse sea salt, if desired, and bake for 7 - 9 minutes (err on the side of underbaking).

And a favorite tapa in many Spanish bars is pimientos de Padrón — a plate of fresh whole green peppers from the region of Galicia, which are quickly fried in olive oil, then sprinkled with coarse sea salt.

Sprinkle with coarse sea salt and black pepper.

Top with an almond and sprinkle with coarse sea salt.

Pour on a bit of olive oil and sprinkle with coarse sea salt.

Anyway, rub the pork chops down with coarse sea salt and just a little black pepper.

Form into Pretzel shapes and top with coarse Sea Salt.

This Paleo Strawberry & Tomato Red Salad recipe is made with garden fresh tomatoes, basil, and strawberries, garnished with coarse sea salt and Paleo Balsamic...

Season the stir - fry (if need be) with coarse sea salt and white pepper, to taste (shouldn't take much salt, if any at all).

Season with coarse sea salt and black pepper if you need to adjust the seasoning and serve.

If you're feeling fancy, sprinkle some herbes de Provence or minced garlic over them with coarse sea salt.