and a handful of raw walnuts, and for dessert I love slicing up frozen banana then topping
it with creamy almond butter and cinnamon.
They're healthy, full of delicious healthy fats and fiber, oh and most importantly stuffed
with creamy almond butter, bananas, and chocolate!
The sauce is made
with creamy almond butter and coconut aminos, which complement the sautéed zoodles perfectly.
Crispy - edged, chewy - centred, chocolate chip cookies made
with creamy almond butter — naturally gluten - free and perfect for Passover!
I'm a bit obsessed
with creamy almond butter because I just started to be able to digest / tolerate nuts as of last year, so now I'm putting warm almond butter on everything I eat.
One change I have tried is this pumpkin version of the same breakfast topped
with creamy almond butter and crushed raw almonds for a crunchy chew.
This recipe for a paleo chia pudding combines tart berries with a chocolate pudding,
with creamy almond butter and bananas at the bottom.
If you can't tolerate peanut butter feel free to substitute
with a creamy almond butter or even cashew butter.
-- it's full of colorful veggies + shrimp
with a creamy almond butter...
These rich vegan chocolate doughnuts are topped
with a creamy almond butter frosting and sprinkled with shredded coconut.Good morning!
These rich vegan chocolate doughnuts are topped
with a creamy almond butter frosting and sprinkled with shredded coconut.
-- it's full of colorful veggies + shrimp
with a creamy almond butter sauce your family will love.
Crispy - edged, chewy - centred, chocolate chip cookies made
with creamy almond butter — naturally gluten - free and perfect for Passover!
These are chewy cookies made
with creamy almond butter and coconut flour, and laced with rich chocolate chunks that simply melt in your mouth.
These brownies are intensely fudgy, perfectly sweet and minty, and topped
with a creamy almond butter swirl.
Not exact matches
I love that you made them
with cashew
butter because it's a lot
creamier and milder than
almond butter or peanut
butter.
The new recipes are absolutely incredible and I'm so happy
with them — for the sweet recipes think
creamy key lime pie, beetroot chocolate cake
with coconut icing, dreamy smoothies, baked apple and cinnamon porridge, berry scones
with coconut cream,
almond butter fudge and raw banana splits!
The mix of
creamy peanut
butter with sweet oats, juicy raisins,
almond milk and a splash of maple is so delicious, while the chia seeds help thicken it up and the pinch of salt enhances all the flavour.
The chocolate is so amazingly rich
with subtle hints of salt and fresh vanilla, which really compliments the
creamy almond butter filling.
Packed
with 7 alkalizing greens,
creamy almond butter and nutrient - dense superfoods, it's a deliciously convenient way to feel amazing every day.
Creamy, rich, raw
almond butter fudge naturally sweetened
with dates.
Raw Vegan Peanut
Butter Cheesecake This cheesecake is smooth and
creamy, and it's made
with healthy super food ingredients like raw cacao powder, slivered
almonds, sultanas, goji berries, and coconut oil.
A rich,
creamy filling on an
almond butter crust, topped
with crunchy roasted
almond pieces.
The
creamy almond butter filling goes perfectly
with the chocolate crust.
I love the coffee chia bars dipped into a big scoop of
almond butter, acai berry bars
with a few slices of
creamy brie, banana nut chia bars crumbled over some full fat yogurt or vanilla
almond chia bars crumbled
with some nuts to make a crunchy trail mix.
A great filling,
creamy option
with all the nutrients you'll need to fuel your day includes frozen banana, natural yogurt, avocado, oats, chia seeds, matcha powder,
almond butter (just half - a-teaspoon) coconut water and maple syrup.
The super
creamy almond butter pairs perfectly
with the rich dark chocolate shell making a flavor explosion that will satisfy your deepest chocolate desires.
1 tablespoon of
almond butter + extra for drizzling on top
almond milk to blend — I try to add as little as possible as I like my smoothie to be super
creamy, like icecream consistency - I start
with 1/4 cup and then add gradually if my blender is struggling.
Anyway, thanks to Prana Bar, I was able to survive until I got home and made this super extra
creamy oats cooked in
almond milk and a bit of soymilk, topped
with ice cream non fat plain yogurt and Natural Directions Organic Crunchy Peanut
Butter.
These are made
with almond butter and
almond flour then are topped
with a thick
creamy... Continued
What's in it: 3 apples (a firm apple like honey crisp or granny smith are easiest to slice
with the mandolin) Ground cinnamon, to taste Pinch of salt, to taste (optional) For the dip: 1/3 cup plain yogurt (greek or regular are fine) 2 tablespoons
creamy peanut or
almond butter 1 teaspoon maple syrup Optional garnishes for dip: fresh apple slices, chopped peanuts, drizzle of maple syrup If you're making nachos, some topping ideas include: chopped nuts / seeds, pomegranate seeds, dried fruit, shaved coconut, chia seed
Work Day Lunches Aubergine & Pickled Lemon Farro Beetroot & Tahini Quinoa Black - eyed Bean, Fennel & Sweet Potato Salad
with Blood Orange Dressing Buckwheat
with Sundried Tomato & Aubergine Celeriac & Beetroot Stew
with Buckwheat Chickpea & Butternut Squash Tagine Courgette, Olive & Mint Quinoa Pilaf
Creamy Mushroom Quinoa Farro
with Basil & Roast Vegetables Freekeh & Roasted Cauliflower Pilaf Freekeh Tabbouleh Freekeh
with Smoked Butternut Squash & Caramelised Onions Giant Couscous Greek Salad Leek, Sweet Potato & Aubergine Curry Lunch box Lentils Millet
with Fennel, Pepper & Chickpeas Pearl Barley Risotto
with Shiitake Mushrooms & Butternut Squash Puy Lentil & Aubergine Casserole Puy Lentils
with Beetroot & Hazelnuts Quinoa
with Black Beans & Vegetable Ceviche Quinoa
with Moutabel Red Rice Spring Salad Rocket & Avocado Millet Risotto Super Grain Salad
with Smoky Hummus Warming & Zesty Carrot &
Butter Bean Curry Wild Rice
with Aubergine, Fennel, Mint & Walnuts Weekend Wholesome Aubergine & Puy Lentil Falafel
with a Tomato - Tahini Sauce Baked Aubergines
with Ginger & Miso Beetroot, Halloumi & Fennel Kebabs Black Bean Burgers Butterbean & Roast Pepper Loaf Celeriac & Puy Lentils
with Hazelnut Dressing Courgette Fritters Gardener's Pie Gnocchi
with Summer Vegetables & Lemon - Cashew Sauce Middle Eastern Quinoa Burgers Mushroom & Hazelnut Buckwheat Burgers Pasta
with Kale, Mint & Hazelnut Pesto Pumpkin & Cashew Nut Bakes Pumpkin
with Coconut Dressing & Vegetable Ceviche Sweet Potato & Aubergine
with Tahini Dressing and Green Beans Thai Nut Roast Thai - style Sweet Potato & Mushroom Kebabs Tomato, Basil & Red Onion Tart Snacks, Salads, Soups & Side Dishes Beetroot Fritters Borlotti & Beetroot Dip Caramelised Chicory Carrot Salad
with Rosewater Dressing Celeriac & Beetroot Stew
with Buckwheat Chia Flatbreads Chickpea Chips Chilli & Rosemary Biscuits
Creamy Pepper & Sundried Tomato Sauce Cucumber & Fennel Salad Flageolet Beans
with Thyme & Mushroom Involtini Jerusalem Artichokes & Mushrooms
with Truffled Gremolata Leek, Chickpea & Fennel Soup Mediterranean Vegetable Soup Moroccan Pearl Barley Salad Potato Salad
with Pistachio Mayonnaise Roast Beetroot & Chickpeas
with a Ginger Dressing Roasted Cauliflower & (leftover) Cheese Soup Roasted Cauliflower
with Samphire & Dill Roasted Pepper &
Creamy Almond Soup Romesco Sauce Rye Flatbreads Smoky Butterbeans Sprouts
with Chestnut
Butter Tropical Carrot Soup Puddings Apricot Muffins Chocolate Cherry Flapjacks Chocolate Hazelnut Shots Chocolate Truffle Cakes Christmas Pudding Christmassy Granola Flourless Chocolate Orange Cake Hazelnut Maca Cookies Lemon Shortbread Lemon Tart Mango & Passionfruit Flapjacks Mince Pies (Vegan) Pear & Honey Cake Plum & Fig Crumble Plum Frangipane Tart Rhubarb Muffins
Our
Almond Butter with Sea Salt is a
creamy and healthy spread
with no added sugars or preservatives.
I love making my
almond butter at home,
with raw
almonds only — no oil necessary, and it'll still be super
creamy, trust me!
With smoky roasted peppers, juicy Roma tomatoes, and a dollop of
almond butter, this is a
creamy soup you're going to love (and the best part, it just takes 15 minutes to make!)
I wanted something that I could cup in my hand, slather
with vegan
butter or
creamy almond butter, and eat slowly, thoroughly enjoying each and every bite.
Now her northern Michigan company creates small batches of
creamy home - style organic
almond butter with fresh, organic California
almonds, adding in organic flax and hemp seeds to boost the nutritional value.
It's easy to make homemade
creamy almond butter with our
almond flour, a couple scoops of nutritious coconut oil, a food processor.
It tastes fresh and
creamy and the hint of cinnamon and
almond pairs nicely
with the strawberries and the
almond butter cookie crust.
These
almond butter noodles are deliciously
creamy, quick and easy to make, and packed
with a rainbow of veggies.
Rich dark chocolate and
creamy almond butter turn this classic candy you know and love into a Paleo - friendly treat
with a few simple tricks.
Rich dark chocolate and
creamy almond butter turn this classic candy you know and love into Paleo - friendly «peanut»
butter cups
with a few simple tricks.
-LSB-...] A vegan pudding is as rich as a ganache and made
creamy with cashews and nutty
almond butter.
Our
creamy almond butter is naturally sweetened
with dates and coconut sugar.
Paleo Chicken Pad Thai combines butternut squash noodles, tons of vegetables for texture and flavor, and is drizzled
with the most delicious
creamy lime
almond butter sauce!
I'm decidedly on team sweet, which most of the time means a swirl of raspberry jam atop
almond butter toast, a drizzle of amber maple syrup in steamy oatmeal, or, more often than not, thick and
creamy Greek yogurt topped
with seasonal fresh fruit or berries.
Filed Under: American / Western, Anjana's Recipes, Christmas & Thanksgiving, Desserts, Indian, Indian Festivals, Sweet Treats Tagged
With:
almond,
almond extract,
almond flavor,
almond flavored dessert,
almond flavored rice pudding,
almond rice pudding,
almond syrup,
butter, condensed milk,
creamy rice pudding, golden raisins, Mediterranean, pudding, rice, rice pudding, whole milk
This ice cream combines peaches
with a good protein / fat in
almond butter for a
creamy treat.
In a stand mixer fitted
with the paddle attachment, cream the
butter, sugar,
almond flour and salt on medium speed until well incorporated and
creamy.
Their slightly tart sweetness works beautifully
with the nutty and
creamy almond butter.