Sentences with phrase «with cucumber noodles»

This dish is really great on top of some gluten free toast or in a bowl with some cucumber noodles and sliced peppers.

I use that thing weekly and the chickpea loves running around with cucumber noodles like they're a flipping slinky.

You could just make a different type of salad with a cucumber noodle base!

Not exact matches

Toss the noodles with the shrimp and cucumber salsa.

You can top them with chopped cilantro, cucumber slices, rice vermicelli noodles or anything you like.

Add cucumber, snow peas, edamame, napa cabbage, red pepper, green onions and avocado to noodles; toss with enough dressing to coat.

Pack each cucumber cup with noodles, twirling them slightly to help them settle in the cup.

This salad is absolutely bursting with flavor and goodness; the crispy cucumber, the iodine - rich kelp noodles and obviously, the delicious sauce.

Spiral Sweet and Sour Cucumber Noodles: spiralized cucumber noodle salad tossed in a yummy homemade and sour sauce and topped with toasted sesame seeds.

To serve, arrange the noodles in bowls, top with prawns, tofu, snow peas and cucumber ribbons.

There are smoothie bowls, veggie wraps and rolls, noodle canapés (pear noodles with dates and cashew cheese), warming soups (miso noodle soup), hearty soups (caramelized pumpkin soup with curry sweet potato noodles), noodle salads that circle the world (Thai noodles with cucumber and sprouts, Japanese sweet potato noodles with «mayo» and yuzu dressings, Moroccan turnip noodles with Za'atar, preserved lemon and «yogurt» dressing, Italian pasta marinara two ways), Mexican black bean vermicelli salad with avocado and tomato salsa).

Toss the noodles with the spring onions, cucumber, beans and herbs.

Serve with a crisp salad of Romaine lettuce, cucumbers, and sprouts, or try on cold noodles for an Asian pasta dish.

Toss the cooked and cooled noodles with the cucumber, pineapple, carrots and cilantro and then with the peanut sauce until well mixed.

Keep this spicy, gingery peanut sauce on hand for things like baked tofu with quinoa and veggies, or rice noodles, or just for dipping carrot sticks and cucumbers.

You have the cold and crunchy cucumber noodles tossed in a sesame peanut dressing then topped with cilantro, mint, edameme, avocado and sunflower seeds.

I threw in a few leftover rice noodles I had on hand, with tomatoes, cucumber, edamame, peanuts and MINT... amazing!

Nutritional Highlights: By replacing noodles with spiralized cucumber, this dish has far less calories than the the traditional version.

Once you have the noodles cooked and drained, all you need to do is quickly blend up the dressing and toss it together with the noodles, feta cheese, chopped cucumber, tomatoes, red onion and sliced black olives.

Combine the cucumber and cooked noodles a mixing bowl with the remaining ingredients and toss together.

Hearty soba (buckwheat) noodles mingle with refreshing cucumber, and as an added bonus, these noodles are naturally gluten - free.

One of my fav salads is mixed greens, dried cranberries, goat cheese, walnuts or almonds with Paul new mans balsamic dressing:) We actually had warm beef oriental salad tonight — mixed greens, crunchy noodles, bit of feta, cucumber, tomato, thin beef on the grill sliced thinly....

I started with cilantro so it would show through, then brown rice noodles, then carrots, cucumbers, green peppers, green onions, and more cilantro, lastly the boston lettuce.

One of our favourite Vietnamese restaurants makes these great salad bowls filled with glass noodles, shredded lettuce, cucumber, carrots, bean sprouts and fresh coriander with your choice of protein on top.

The noodles are tossed with a light almond butter sauce and served with sliced cucumbers, bell peppers, and scallions.

Cut the cucumber into noodles and put in bowls with the avocado, celery, cilantro, and cherry tomatoes.

Immediately remove from heat and add, along with the cucumber and green onion, to the noodles.

I also make a noodle salad like this one on warm days with cilantro, lime juice and a hit of honey with julienned veggies (carrots, cucumber, sprouts etc).

Take advantage of the season's fresh produce with this colorful Vietnamese Spring Rolls recipe — sweet, buttery papaya noodles take the place of traditional rice noodles for a nutrient boost, alongside a rainbow of other fresh veggies, like cucumber, cabbage, peppers, and herbs!

Today I used black quinoa with avocado, cherry tomatoes and Persian cucumber diced into it with avocado oil and lemon juice with sesame Yuba noodles for added protein - I love your stacking tiffen collection and would love it if you carried them:)

Add vegetables to the center of the wrapper (if you want to make a rainbow, start with red peppers at the top, followed by papaya noodles, cucumber noodles and purple cabbage).

This is our favorite, even my teenage boys have asked if I would make it again.We've used it over rice, spaghetti squash, rice noodles / sticks & even made sushi with this as a filling adding cucumbers & mung beans??..

We had them with baked zucchini fries, and a cucumber «noodles» and spiced pecans salad.

As I have a love for beets also, decided to use the garlic cashew sauce splashed over a sautéed beet noodle salad with scallions, cucumbers, cilantro and chopped cashew nuts.

It's everything I love about those spring rolls: rice noodles tossed with a light and spicy peanut sauce, thinly sliced carrots and cucumber, fresh cilantro and mint, chopped peanuts, and the pork, of course.

Top with a small handful of rice noodles and a few pieces each of chicken, bell pepper, carrot, cucumber, and avocado.

The poke menu includes a selection of seven signature bowls including the Albacore Mango with citrus ponzu, mango, serrano, micro cilantro and crispy onion; Salmon Asian Pear with sweet yuzu, Asian pear, crispy kale and arare; and Spicy Ponzu Tuna with cucumber, red onion, spicy ponzu, cilantro and kelp noodle.

Easy Fish Taco Bowl Riced Cauliflower Chicken Casserole Poha with Veggies and Eggs Miso Ramen The Ultimate Holiday Burger Citrus Roasted Whole Chicken Stuffed Pie Pumpkin with Turkey, Cheddar and Spinach Acorn Squash Risotto and Brussels Sprouts with Bacon Spinach and Chickpeas in Coconut Curry Sauce Autumn Spiced Slow Cooker Chicken with Apples and Onions Baked Tofu Bowl with Peanut Dressing Grilled Bone in Chicken Breasts with Sweet Onion Garlic Barbecue Sauce Dan Dan Noodles Black Lentil and Barley Bowl Baked Peruano Beans with Mexican Chorizo Grass Fed Sirloin Steaks with Spinach Horseradish Pesto Herb and Goat Cheese Red Potato Pierogi Braised Boneless Short Ribs with Citrus Garlic Slaw Nashville Hot Chicken Beer Basted Turkey Acorn Squash Lentils with Pumpkin Seeds and Cilantro Buffalo Chicken and Rice Slow Cooker Casserole Fish Burgers with Skillet Corn and Sweet Peppers Chickpea Bowls with Ginger Cucumbers and Spicy Peanut Sauce Lentils with Curry Turkey Meatballs and Lemon Spinach Grilled Pizza with Scallops Shallots and Arugula Lemongrass Chili Marinade for Grilled Chicken Spicy Noodle Bowl with Sausage and Greens Slow Cooker Maple Jalapeño Chicken Sliders Grain Free Pizza Crust Beef Medallions with Spinach and Arugula Ground Turkey and Ale Cabbage Rolls Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries Chickpea and Quinoa Griddle Cakes with Spinach and Feta

Fresh - tasting rice paper rolls packed with shellfish, light vermicelli noodles, carrots, cucumber and herbs, with a sweet ginger chilli dipping sauce

I am anxious to try the cucumber noodles with creamy avocado sauce — sounds interestingly good.

Cut the cucumber into noodles and put in bowls with the avocado, celery, cilantro, and cherry tomatoes.

We made cucumber and mint smoothies, cucumber - infused water, cucumber spiral noodles with strawberries and feta, and lots of delicious tzatziki sauce, but this recipe was one of our family faves.

These fresh cucumber noodles have a satisfying crunch and a little kick to go well with perfectly seared salmon!

Hearty soba (buckwheat) noodles mingle with refreshing cucumber, and as an added bonus, these noodles are naturally gluten - free.

Nutritional Highlights: By replacing noodles with spiralized cucumber, this dish has far less calories than the the traditional version.

Now, with the weather heating up, she's sharing her five favorite ways to use this versatile and cooling fruit — from making noodles and salmon bites in cucumber cups... to ice cream flavored with this favorite summer veg.

In our video we show you a recipe for cucumber noodles with creamy avocado sauce and here is the recipe.

You can dress this up a million different ways: sub cauli rice tossed with a splash rice vinegar for the cucumber noodles, switch out the proteins, add your favorite ingredients... the sky's the limit, really.

millet toast / / lentil salad / / pistachios and almonds banana and peanut butter triangles / / walnuts and almonds / / mahi mahi salad black - eyed pea salad / / millet toast / / pumpkin seeds and pistachios mahi mahi salad / / pistachios / / sprouted rye bread tuna salad / / corn tortillas with humus and cucumber / / walnuts and almonds tempeh with vegan caesar dip / / frozen cashew milk with Nuzest protein powder, pumpkin pie spice, and whey crunchies veggie quinoa / / Gem wraps with cream cheese and spinach protein ice cream / / Raw Food Central snack mix snickerdoodle Buff Bake almond butter / / apple slices cinnamon raisin millet bagel / / thai peanut salmon kelp noodles / / roasted broccoli thai basil chicken stir - fry with coconut rice sardine salad / / crackers / / roasted broccoli and brussels sprouts / / Raw Food Central flax crackers homemade french fries / / roasted veggies / / pear with cheese / / toasted protein bun mahi mahi over sautéed veggies / / homemade tortillas / / purple sweet potato / / roasted veggies mom's chicken noodle soup / / B Free brown roll

I go there for the veggie ramen (with rice noodles) and cucumber tofu side.