Serve
with cucumber spears for dipping.
Garnish
with a cucumber spear and lemon slice.
Garnish
with a cucumber spear and lemon wedge.
Not exact matches
Cantaloupe wrapped
with ham (a play on proscuitto - wrapped cantaloupe),
cucumber spears, strawberries, and crackers
Tajín Clásico spice mix — a Mexican chile seasoning
with a lime - y zing — gives life to crunchy fresh vegetables when tossed
with cucumber, jicama, and hearts of palm
spears.
I served some
cucumber spears on the side, which was light and very good
with the wings and sacue.
To serve, remove
cucumber spears from brine, lightly shaking off excess liquid but leaving on any seasonings; sprinkle
with za'atar and sea salt.
Serve wings
with remaining sauce, topped
with chopped parsley and Aleppo pepper or crushed red pepper flakes, accompanied by
cucumber spears and lemon wedges.
Pull out some pre-cut carrot sticks, red pepper
spears and
cucumber slices to dip in the Homemade Ranch Dressing (see page 83) along
with a handful of crispy nuts and a cup of whole - milk yogurt
with fruit preserves swirled in.