Sentences with phrase «with dried coconut flakes»

I don't think we have coconut flour here but do you think that I will receive similar results with dry coconut flakes that are finely ground?

Not exact matches

For my Pure Fuel post today I decided to make a trail mix with a mixture of nuts, ancient grain cereal, dried fruit, coconut flakes, and dark chocolate covered espresso beans!

I used a wide variety of toppings, including: India Tree nature's colors sugar sprinkles in marigold, dried cranberries, dried tart cherries, salted almonds, and trail mix with nuts, dried fruit, seeds, flaked coconut, and dark chocolate chips.

4 Tbsp flax meal / ground flax seeds, divided 3 Tbsp sesame seeds 1/2 cup pecans 1 1/4 cups cooked or canned chickpeas, drained well and dried with paper towels 3 Tbsp sesame tahini 3 Tbsp freshly squeezed lemon juice 2 Tbsp olive oil 2 Tbsp coconut sugar 1 garlic clove, minced 1/4 tsp red pepper flakes 1 1/2 tsp sea salt, or more to taste 1/2 Tbsp cumin seeds 2 cups loosely packed spinach leaves 1 small or 1/2 medium sweet potato, peeled and finely shredded 1 small or 1/2 medium beet, peeled and finely shredded large handful each parsley and mint leaves (optional) 2 cardamom pods, crushed, green shells discarded (optional) 1/2 tsp mustard seeds (optional)

Top it with frozen berries, spices, flaked coconut, flax seeds, dried fruit, pecans, and other nuts.

Filed Under: All Recipes, Breakfast + Brunch Tagged With: breakfast, coconut oil, dried cherries, granola, hazelnuts, healthy, my favorite granola, snacks, unsweetened coconut flakes, vegetarian

I sweeten it with pure maple syrup and add dried cherries, hazelnuts, and unsweetened coconut flakes.

This time round, I wanted to use up some of the dried persimmons I had left in the freezer and so I combined them with granola, walnuts, dark chocolate chips, and unsweetened coconut flakes.

Serve with a pinch of dried chilli flakes, a little coconut cream swirled over the soup (optional), a few coriander leaves to garnish and extra lime wedges on the side.

I used my bullet with the muller blade with almonds, dried cranberries and prunes, coconut flakes and 3 squares of 90 % cacao....

These bars are so tasty with coconut flakes, dried cranberries, almond butter, and honey.

Rich cashews, dried coconut flakes and superfood seeds combine with cashew butter and hints of vanilla and sea salt for irresistible clusters — free of the oats + grains!

Keep it plain or dress it up with your favorite add - ins, such as nuts, seeds, dried fruits, cacao nibs or coconut flakes.

Pour into glasses and top with freeze dried strawberries and toasted coconut flakes, if using.

So I have already made two loaves in two weeks (the 2nd loaf was gone in less than 3 days) and just now I made three more (Cinnamon Raisin, Kalamata Olive, and Mandarin zest with coconut flakes, sunflower seeds and some dried fruits) they look awesome just got to wait 12 more hours to see how they TASTE!!!

My variation was with unsweetened coconut flakes, pecans, maple syrup, yellow dried raisins and mejool dates.

You can use dried coconut chips, flakes, or even shreds with this recipe.

2 — Pour into a chilled glass or mason jar then top with coconut flakes, chia seeds and dried berries if desired.

Ingredients: WATER, ORGANIC SOYMILK (WATER, ORGANIC SOYBEANS), ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-, ORGANIC TAPIOCA SYRUP, CHOCOLATE FLAKE (CANE SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), ORGANIC SOYBEAN OIL, CHICORY ROOT EXTRACT, NATURAL FLAVORS, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, ALGIN (KELP EXTRACT), YUCCA EXTRACT, SEA SALT, GELLANGUM, ANNATTO.

Ingredients: ORGANIC COCONUT MILK (WATER, ORGANIC COCONUT CREAM), ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOYA LECITHIN (AN EMULSIFIER), VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-, CHICORY ROOT EXTRACT, CHOCOLATE FLAKE (DRIED CANE SYRUP, COCONUT OIL, COOCA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), CAROB BEAN GUM, GUAR GUM, NATURAL VANILLA FLAVOR.

Although, the dried coconut flakes are also a good addition to your diet, in cereals, oatmeal, porridge etc. but nothing competes with raw and fresh fruit over dried and processed.

Try also topping it with dried fruit, flaked coconut, an / or ground flaxseed.

Top off your soup with your favourite toppings, I used more coconut milk, dried chilli flakes, lots of fresh coriander and flaked almonds.

Today, I used dried coconut flakes, sliced raw almonds, oats, and sesame seeds as the base, with cinnamon and cardamom for spice, and a mixture of honey, coconut oil, and vanilla extract to coat.

If you are even thinking about using dried coconut flakes from a bag, don't bother with this.

Coconut flour — Not to be confused with shredded coconut or coconut flakes we also use, coconut flour is finely ground dried coconuCoconut flour — Not to be confused with shredded coconut or coconut flakes we also use, coconut flour is finely ground dried coconucoconut or coconut flakes we also use, coconut flour is finely ground dried coconucoconut flakes we also use, coconut flour is finely ground dried coconucoconut flour is finely ground dried coconutcoconut meat.

Garnish with chopped apricots and dried coconut flakes

Dried fruit (unsweetened and unsulphured) Organic nut butters — almond, hazelnut (make homemade Nutella with three ingredients) Coconut flakes (Unsweetened) Dried seaweed Larabars Rice crackers Beef jerky

So I «loaded» this bark with lots of raw almonds, raw pumpkin seeds, coconut chips, dried cranberries, uncooked quinoa, dried orange peel and maple flakes.

I have made this with young coconut meat, but good young coconuts are such a hit or miss where I live, and I've had inconsistent results, so instead of young coconut meat, I started using dry, unsweetened coconut flakes.

Curried Tomato and Coconut Soup with Garlic Chickpeas 4 tbls olive oil 300g 1 large onion, roughly chopped 4 cloves of garlic, finely sliced 20g 5 cm piece of fresh ginger, sliced 5g 2 cm piece of fresh turmeric root, sliced or 1/2 tsp of turmeric powder 2 tsp garam masala 1 tsp ground coriander 1 tsp ground cumin 1/2 tsp dried chilli flakes 1 tsp sea salt (+ more to taste) Black pepper, to taste 800 ml 2 x 400g tins of crushed tomatoes 650 ml 2.5 cups vegetable stock (or water + stock cube) 200g 1.5 cups cooked chickpeas (or 1 x 400g tin, drained and rinsed) Flaky sea salt 1 cup 270 ml tin of full fat coconut cream (oCoconut Soup with Garlic Chickpeas 4 tbls olive oil 300g 1 large onion, roughly chopped 4 cloves of garlic, finely sliced 20g 5 cm piece of fresh ginger, sliced 5g 2 cm piece of fresh turmeric root, sliced or 1/2 tsp of turmeric powder 2 tsp garam masala 1 tsp ground coriander 1 tsp ground cumin 1/2 tsp dried chilli flakes 1 tsp sea salt (+ more to taste) Black pepper, to taste 800 ml 2 x 400g tins of crushed tomatoes 650 ml 2.5 cups vegetable stock (or water + stock cube) 200g 1.5 cups cooked chickpeas (or 1 x 400g tin, drained and rinsed) Flaky sea salt 1 cup 270 ml tin of full fat coconut cream (ococonut cream (or milk)

Feel free to experiment with your favorite dried fruit or use other add - ins like coconut flakes or chocolate chips.

Almond Cookies with Amaretto Apple Butter Baked Blackcurrant Ryemeal Chocolate, Almond & Fleur de Sel Pots de Crème Coconut Plum Crumble Date Bundt Cake with Whiskey Double Chocolate Muffins with Flaked Sea Salt & Dried Flowers Frozen Bilberry Cardamom Yogurt Gooseberry Clafoutis Kaiserschmarrn Korvapuusti — Finnish Cinnamon Rolls Lavender Cookies Mini Almond Pavlovas with Forest Berries No - Bake Yogurt Cream Cake with Strawberries Nordic Oven Pancake Nordic Pancakes with Blood Orange & Aperol Compote Overnight Oats Peach Galette Plum Galettes Pulla — Finnish Cardamom - Spiced Sweet Buns Raspberry Buttermilk Scones Redcurrant Buttermilk Cake Red Currant Tart Rhubarb Strawberry Datschi Rhubarb Strawberry Jam Rose Pistachio Shortbread Saffron Knots with Orange Almond Filling Strawberry Watermelon Yogurt Popsicles Swedish Saffron Buns Queen Jam Toscakaka − Nordic Caramel Almond Cake Warm Spiced Brown Butter Zucchini Muffins Whipped Cranberry Porridge Whipped Lingonberry Porridge Zwetschgendatschi — German Plum Sheet Cake

Viola makes oatmeal with «chia seeds, flax seeds, stuff like that, banana, cinnamon, if we have fresh berries, or freeze - dried berries, sometimes coconut flakes, and mulberries, these dried berries that are really, really, really really good.»

Combined with chocolate crispy rice cereal, dried strawberries and coconut flakes, I poured a touch of almond milk over the layers to make my parfait perfection.

I use frozen berries with 1 cup of coconut milk (or any seed / nut milk), 1 tb of maca powder, 1 tb of ground flaxseed, 1 tb of quinoa flakes, 1 tb of barleygrass or wheatgrass powder, 1 tb of hemp protein powder, a handful of spinach or kale, and half an avocado works well too for extra creaminess, 1 - 2 medjool dates or dried figs for sweetness and a teaspoon of frozen ginger for a fiery kick to wake you up.

Once your smoothie is in your bowl of choice, load it up with your favorite toppings like fresh fruit, cacao nibs, seeds, nuts, coconut flakes, dried fruit, or bee pollen.

Trail mix made with crispy nuts, coconut flakes, dried fruit and just a splash of carob or chocolate chips to make it extra special.

So I «loaded» this bark with lots of raw almonds, raw pumpkin seeds, coconut chips, dried cranberries, uncooked quinoa, dried orange peel and maple flakes.

Then I've topped it with chopped banana, purple grapes, dried lavender, granola, coconut flakes, and star sprinkles.

Sprinkle with granola, coconut flakes, dried lavender and star sprinkles.

This raw biscotti recipe is made with pistachio and pumpkin seed flour, coconut flakes, dried blueberries, and orange juice and zest.

Top with coconut flakes, pepitas, freeze dried raspberries, and rose petals.

Topped with ghee fried dry fruits and toasted coconut flakes, this was simply delightful.

This muesli is packed with clean eating ingredients like rolled oats, quinoa flakes, sunflower seeds, raisins, coconut, spices, dried orange peel and mini dark chocolate chips.

It's wholesome, filling and packed with clean eating ingredients like rolled oats, quinoa flakes, sunflower seeds, raisins, coconut, spices, dried orange peel and dark chocolate chips.

This refreshing dessert combines a simple pie crust made with almonds, dried fruit and coconut flakes with homemade ice cream.

And also amazing with coconut flakes, dried blueberries, goji berries, flaked almonds, you name it!

8 ounces silken tofu 2 tablespoons olive or refined coconut oil, plus more as needed 1 tablespoon nutritional yeast flakes 2 teaspoons sea salt 1/2 teaspoon ground turmeric 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1 small onion, chopped 8 ounces sliced mushrooms 8 ounces ground seitan (see Tip) 1 cup cherry tomatoes, halved 1 (16 - ounce) package extra-firm tofu, drained and patted dry with paper towels 5 ounces greens (kale, baby spinach, or chard) Freshly ground black pepper 6 vegan English muffins or 12 slices of bread, toasted 1 or 2 avocados, thinly sliced Sriracha or hot sauce (optional)

You can even make your own coconut milk either by blending fresh coconut with its liquid, adding more water if necessary, or by soaking dried, unsweetened coconut flakes overnight and blending them in the morning.