Sentences with phrase «with dried mango»

Speaking of mango, I'm a big fan of traveling with dried mango (fun fact: I love mango), which is a delightfully tart - sweet snack.
Once cooled, mix almonds with dried mango pieces.
Breakfast: Frittata with veggies Lunch: Salmon with sides of steamed spinach and quinoa Snack: Homemade trail mix with dried mango, dried bananas, walnuts, almonds and raisins Dinner: Roasted spaghetti squash with Bolognese sauce Dessert: Smoothie made with coconut water, mixed berries and banana
It's loaded with dried mango and pineapple, toasted coconut, and cashews — perfect for any day at the beach.
If you're looking for something more traditional, try organic black tea with some dried mango.
We made a board with dried mangos, granola, berries and pieces of fresh peach.

Not exact matches

I may try it with coconut water and some dried pineapple or mango next.
I'm obsessed with TJ's dry mango, ahhh!!
After filling my belly with sugary dried mango, I relaxed outside on a lounge chair and read some spiritual materials before being whisked away to my massage room.
After dinner I munched on a handful of almonds, chocolate chips, raisins, and coconut along with Trader Joe's dried mango, which is basically the best thing that ever happened to me.
I popped over to the grocery store for some dried mango and pineapple, and combined these with raw cashews, roasted macadamia nuts, and the same Nature's Path cereal for that added crunch!
- Chocolate peanut Butter Monkey Protein Bars - Rustic Pear and Dried Cherry Gallette (thanks to Coombs bakery for the inspiration)- Apple Rhubarb Chutney (to serve with Brie and Artisan Whole Grain Bread)- Spelt Linguini with a Cashew Mango Cream and Bay Scallops (Inspired by my husband's dinner at the Flying Otter Restaurant)- Dinner Style Pomme Anna with Celeriac and Old Fashion Ham
The kiwi rings are filled with the chia seed pudding, then garnished with some goji berries and strips of dried mango.
Meanwhile quinoa is cooking cut mango, sun - dried tomatoes, scallions, basil and spinach into smaller pieces and add to a big bowl with drained chickpeas.
Often made with uber sweet fruits like mangos, pineapple, etc., they are topped with more sugar in the form of dried tropical fruits and processed granola or cereal.
I've been eating them with strawberries and lime, blitzing them into smoothies, making salsa, throwing dried mango into my granola and eating it with the fresh stuff.
Since your first post about the buttermilk sorbet, I've been experimenting with adding fresh frozen berries & re-hydrated dried fruits like mango, with delicious results.
Dried mango and pineapple along with cashews are tossed with a hearty pile of old - fashioned oatmeal (and shelled hemp seed for extra protein) and then coated with a packaged light caramel sauce.
I will also try them with macademia nuts, dried pineapple, mango, and coconut for a tropical flair.
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Coconut Ginger Chowder Confetti Cookies Cookies «n» Cream Ice Cream Cranberry Amaretto Upside Down Cake -LCB- Vegan -RCB- Cranberry Sauce Dandelion Green and Spring Onion Risotto Dark Chocolate Peanut Butter Ice Cream Cups (stop it) Deep Dish Pear Pie with Spice Crumble Topping Fettu - green - e Fish & Chips — Baked Cod & Sweet Potato Fries Ground Beef and Dried Mushroom Ragu Guacamole Ginger Beer Reduction Brussels Sprouts & Walnuts Gnocchi with Leeks and Blistered Cherry Tomatoes -LCB- Vegan -RCB- Grapefruit Pimm's Cup Green Chile Sauce Greenest Tahini Sauce Hatch Chile Pepper Scones with Cheeses Honey Butter Honey - Ginger Glazed Carrots Hummus Jalapeno Cheddar Beer Bread Kale Bowls Kale Salad with Toasted Couscous and Hazelnuts Lavender Lemon Pound Cake «Legendary» Chewy Chocolate Chip Cookies Lemon Cake Lemony Purple Kale and Sorrel Salad Lentils & Brussels Sprouts Malted Chocolate Pudding Parfaits with Pretzel Crunch Mango and Avocado Salad on Bulgur Wheat Maple Millet Puffy Crunch Cereal Oatmeal Cookies with Cranberries -LCB- Vegan -RCB- Migas One - Pot White Bean Stew Olive Oil Ricotta Cake with Blueberry - Plum Coulis Olive Tapenade Oven - Dried Tomatoes Pappardelle with Meat Sauce Peanut Butter S'mores Bars Pear Sauce Spice Cake Perfect Pie Crust Perfect Roast Chicken Pickled Peppers and Shallots over Kale, with a Soft - Poached Egg Pickled Pepper Vinegar Hot Sauce Pimm's Cup Slushies Pretzel Crunch Profiteroles with Amaretto Cream and Chocolate Sauce Pupusas!
If you're looking for a sweet, simple meal with only 4 ingredients, no bananas, sweeteners or dried fruit then this creamy mango shake will suit you down to the ground.
I then garnished with paprika coated dried mango slices and dusted with cacao powder but that's optional.
I lavished my cake with the mango frosting and then garnished with paprika - coated dried mango slices.
Baked in small batches with extra-virgin olive oil, this granola features only wholesome ingredients like macadamia nuts, dried mango, coconut, and rolled oats.
CORNBREAD STUFFING WITH CHORIZO AND DRIED MANGO 1/2 cup butter (melted, plus extra for greasing) 8 cups cornbread (cut 1 1/2 - inch cubes, toasted)(http://abc.go.com/shows/the-chew/recipes/southern-cornbread-with-honey-butter-and-pickled-jalapeno-relish-mario-batali)...
Ingredients 1 cup of cashew flour (cashew nuts powdered in a blender) 1/4 of a cup maple syrup 1/4 of a cup raw cacao butter, melted 1/2 cup fresh or thaw frozen raspberries (or banana pieces, or raisins, or dried mango, or cacao nibs etc...) Method In a bowl mix the cashew flour with the maple syrup and the melted cacao butter.
Fruity, nutty and chocolaty with hints of dried mango.
Pistachio - Crusted Fresh Fish with Rice and Green Vegetables or Bourbon Pork Loin Stuffed with Nuts & Dried Fruits or Roasted Chicken with Cucumber Mango Salsa
It's got a base of coconut and hearty oats, then it's studded with dried pineapple, dried mango, and even some macadamia nuts.
I have it on toast rice cakes, celery multi-grain bread, wraps and it can be eaten as a savory or a sweet protein source, by adding vegies in a wrap with Hippie butter or honey, mango butter any dried fruits nuts for a sweet snack.
CORNBREAD STUFFING WITH CHORIZO AND DRIED MANGO 1/2 cup butter (melted, plus extra for greasing) 8 cups cornbread (cut 1 1/2 - inch cubes, toasted)(http://abc.go.com/shows/the-chew/recipes/southern-cornbread-with-honey-butter-and-pickled-jalapeno-relish-mario-batali) 2 tablespoons extra-virgin olive oil 1 1/2 pounds fresh chorizo (casings removed) 1 yellow onion (peeled, 1 / 2 - inch dice) 3 stalks celery (1 / 2 - inch dice) 1 red bell pepper (top removed, seeded, 1 / 2 - inch dice) 1 - 2 jalapenos (tops removed, thinly sliced, optional) 1 tablespoon dried Mexican oregano 1/2 cup dried mango (chopped) 2 1/2 cups chicken stock (warmed) Kosher salt and freshly ground black pepper (to tDRIED MANGO 1/2 cup butter (melted, plus extra for greasing) 8 cups cornbread (cut 1 1/2 - inch cubes, toasted)(http://abc.go.com/shows/the-chew/recipes/southern-cornbread-with-honey-butter-and-pickled-jalapeno-relish-mario-batali) 2 tablespoons extra-virgin olive oil 1 1/2 pounds fresh chorizo (casings removed) 1 yellow onion (peeled, 1 / 2 - inch dice) 3 stalks celery (1 / 2 - inch dice) 1 red bell pepper (top removed, seeded, 1 / 2 - inch dice) 1 - 2 jalapenos (tops removed, thinly sliced, optional) 1 tablespoon dried Mexican oregano 1/2 cup dried mango (chopped) 2 1/2 cups chicken stock (warmed) Kosher salt and freshly ground black pepper (to tMANGO 1/2 cup butter (melted, plus extra for greasing) 8 cups cornbread (cut 1 1/2 - inch cubes, toasted)(http://abc.go.com/shows/the-chew/recipes/southern-cornbread-with-honey-butter-and-pickled-jalapeno-relish-mario-batali) 2 tablespoons extra-virgin olive oil 1 1/2 pounds fresh chorizo (casings removed) 1 yellow onion (peeled, 1 / 2 - inch dice) 3 stalks celery (1 / 2 - inch dice) 1 red bell pepper (top removed, seeded, 1 / 2 - inch dice) 1 - 2 jalapenos (tops removed, thinly sliced, optional) 1 tablespoon dried Mexican oregano 1/2 cup dried mango (chopped) 2 1/2 cups chicken stock (warmed) Kosher salt and freshly ground black pepper (to tdried Mexican oregano 1/2 cup dried mango (chopped) 2 1/2 cups chicken stock (warmed) Kosher salt and freshly ground black pepper (to tdried mango (chopped) 2 1/2 cups chicken stock (warmed) Kosher salt and freshly ground black pepper (to tmango (chopped) 2 1/2 cups chicken stock (warmed) Kosher salt and freshly ground black pepper (to taste)
Alto Adige Speck Wrapped Melon and Baby Greens Aranitas Con Mojo ~ Shredded Green Plantain Fritters with Garlic Onion Sauce Bacon Wrapped Dates with Chorizo and Goat Cheese BBQ Bacon Wrapped Shrimp Blue Baby Potato Salad Deconstructed Caramelized Onion and Brie Mini Croissants Cheddar Garlic Crackers with Parsley & Pecans Cheesy Mini Biscuits with Sun - Dried Tomato Pesto Corn Bread Tartlets with Ricotta and Tomato Crispy California Avocado Taco with Chipotle Corn Relish Danish Smorrebrod ~ Herring & Apples on Rye DIY Gyoza Wrappers Empanadas ~ Sweet Potato and Turkey with Mango Chutney Dipping Sauce Fried Green Tomatoes with Tomato Brown Sugar Chutney Garlic Buttered Crostini with Rustic Kale Pesto Gooey Cheddar Bread Hawaiian SPAM Musubi Jumbo Lump Crab Cakes with Jalapeno Cilantro Crema Kalamata Olive & Sun - Dried Tomato on Pesto Toasts Kalamata Olive Tapenade and Ricotta Crostini Kalamata Olive Tapenade II Maple - Pecan Bread Mini Lemon Tartlets Mushroom and Spinach Quiche with Shredded Potato Crust Mushroom Stuffed Duchesse Potato Skins Parmesan Panko Zucchini Fries Pecorino Potato Pops with Smokey Chipotle Sauce Peruvian White Fish Ceviche with Aji Amarillo Peppers Roasted Shrimp and Pineapple Salad Savory Bread Toasts with Alta Badia Cheese Scallion Pancakes Korean - Style with Lemon Soy Dipping Sauce Shrimp Salad Sandwich with Spicy Lime Aioli Smoked Salmon Tomato Cups Spanikopita with Filo, Spinach and Feta Cheese Spicy Grilled Shrimp with Green Yuzu Kosho Pesto Spicy Korean BBQ Turkey Sliders with Sesame Ginger Slaw Spicy Sausage Pizza Stuffed Mushrooms Spinach Crepe Spirals with Cream Cheese, Sun - Dried Tomatoes & Pine Nuts Spinach Dip ~ The Best on the Planet Spirited Fruit and Cheese on Wheat Crackers Spinach & Feta Quiche with Kalamata Olive Tapenade Spring Rolls with 8 Dipping Sauces Summer Savory Stuffed Mushrooms Three Cheese Stuffed Puff Pastry Pinwheels Tomato Bruschetta
Alabama BBQ Chicken Baked Chicken with Sauce Soubise Cauliflower & Chicken Soup with Rosemary Chicken and Potato Chrisp Salad with Watercress and Dijon Vinaigrette Chicken, Rice, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Chicken, Sausage and Mushroom Pasta with Mascarpone Sauce Chicken, Sun - Dried Tomato and Basil Wrapped in Filo Chilaquiles with Chicken and Avocado Italian Grilled Chicken with Summer Vegetables Korean Dak Galbi ~ Chicken Stir - Fry in Spicy Red Pepper Sauce Korean Chicken Wings with Gochujang Mango & Chicken Kabobs with Mango Ginger Dipping Sauce and Green Tomatillo Rice Mojito Grilled Lime Chicken Wings Moroccan Chicken with Harissa, Carrot Puree and Orange Butter Sauce Panuchos ~ Tortillas filled with Black Beans topped with Achiote Chicken, Avocado & Habanero Salsa Riesling Chicken and Mushroom Casserole Sliced Chicken Salad with Zucchini Ribbons, Avocado & Oranges with Dijon Vinaigrette Spanish Paella with Chicken and Chorizo Spicy Korean BBQ Turkey Sliders with Sesame Ginger Slaw Thai Curry Chicken Noodle Soup Turkey Bacon Tomato on Cheddar Biscuits Turkey Lentil Curry Soup with Ginger & Garam Masala Turkey Pho Tuscan Picnic Chicken Wings with Balsamic Sauce Waldorf Turkey Salad
Asparagus, Mushroom, Brioche «Hole in One» Salad with Truffle Cream Vinaigrette Asparagus and Tomato Salad with Warm Ham Vinaigrette Beet, Red Cabbage & Carrot Salad with Seeds, Currants and Orange Pomegranate Molasses Dressing Black Rice, Butternut Squash, Orange & Cashew Salad Blue Baby Potato Salad Butternut & Quinoa with Lemon & Honey Caesar Salad with Parmesan Croutons Carrot Salad with Moroccan Spices Cauliflower Steak with Mushroom Ragout & Hee Hee Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette Confetti Salad with Carrot Juice Vinaigrette Crispy California Avocado Taco with Chipotle Corn Relish Cumin Garlic Roasted Carrots and Avocado Salad with Citrus Dressing, Arugula and Sesame Seeds Fennel Romano Coins & Salad Greens with Buttermilk Sriracha Dressing Flageolet, Nectarine & Tomato Salad with Ginger, Lime & Pistachios Fried Tomatillo Wedges with Apple Ham Vinaigrette & Cilantro Lime Aioli Goat Cheese Buttermilk Dressing with Orange - Chili Croutons Grilled Corn, Zucchini, Red Pepper and Potato Salad with Red Wine Vinaigrette Grilled Halloumi Cheese & Watermelon Salad with Basil Mint Sauce Grilled Zucchini with Anchovy Garlic Caper Sauce Italian Chopped Salad Mango & Banana Salsa with Talapia Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette Orange, Pea and Leek Salad Orange Slices Salad with Avocado Green Olive Salsa Papaya, Pineapple and Avocado Salad Pear, Blue Cheese & Watercress Salad Poached Egg, Prosciutto and Asparagus Salad with Romesco Sauce Quinoa Salad with Pistchios and Dried Apricots, Orange, Rice Vinegar and Sesame Oil Red Lentil, Carrot & Avocado Salad Red Potato and Green Bean Salad with Goat Cheese Buttermilk Dressing Rice, Chicken, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Roasted Shrimp and Pineapple Salad Shrimp Salad Sandwich with Spicy Lime Aioli Shrimp Salad Thai Style with Gula Jawa Sliced Chicken Salad with Zucchini Ribbons, Avocado, Oranges & Dijon vinaigrette Smoked Salmon Tomato Cups Soba Noodle Salad with Ginger Peanut Dressing Spring Rolls with 8 Dipping Sauces Thai Beef Salad Thousand Island Dressing, Homemade by Lynne Tofu & Soba Salad with Peanut Sauce Valencia Salad with Oranges, Serrano Ham and Manchego Cheese Waldorf Turkey Salad Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette
Dried apricots (cooked with the rice) instead of mango doesn't work, esp.
Recipes: Sun Dried Tomato Pesto Sauce Spicy Mango Slices Orange Chicken with Sundried Peppers Words and Photos by Mark Masker Model: Lexus «Pepper» Shaffer Usually when I play with wood, it doesn't involve vegetables.
One of my go - to smoothies with pear, frozen mango, frozen wild blueberries, psyllium husk powder, dried nettle and plant milk.
He is rewarded with large quantities of dried mango (no sugar added), which he consumes by the fistful.
Because the only available alternative was a tropical fruit cup packed in sugar syrup, and because I do not personally like fruit cups, I stuck with my gently dried mango again here.
I added 1 whole mango - pureed, dried cranberries finely minced, and orange zest - along with a little more flower and 1/2 tsp baking powder (because I was worried about the wet mango addition) But it turned out great.
I love taking dried mango slices with me on the go to snack on.
With them I purchased HAPPYMUNCHIES baked organic cheese & veggie snack, HAPPYBABY POUCH: MANGO organic baby food, and STRAWBERRY HAPPYMELTS: organic freeze - dried yogurt...
Created by three socially and environmentally conscious twenty - something businessmen unhappy with the vast selection of unhealthy — or healthy but tasteless — cereals on the market, [Me] & Goji allows you to create your own cereal from thirty different nutritious, 100 % organic ingredients ranging from oat bran flakes and wheat germ to dried mango, goldenberries, and almonds.
Lunch # 1: Peanut butter & fresh raspberry wrap with a piece of dried mango, unsalted pretzels, sliced yellow bell peppers and one animal cracker.
Rinse the dried mango, place it in a bowl and cover it with the concentrated pear juice and the cooled boiled water (if it is not covered completely, add more water).
Serve with fresh or dried fruit like mango, toasted nuts, cilantro or yogurt and enjoy!
I LOVE the avocado - mango combo used in the one above, but since I didn't have those ingredients at home, I decided to go with some green onion (which I added to the marinade), cucumber, and hemp seeds in addition to the dried cranberries!
- Chocolate peanut Butter Monkey Protein Bars - Rustic Pear and Dried Cherry Gallette (thanks to Coombs bakery for the inspiration)- Apple Rhubarb Chutney (to serve with Brie and Artisan Whole Grain Bread)- Spelt Linguini with a Cashew Mango Cream and Bay Scallops (Inspired by my husband's dinner at the Flying Otter Restaurant)- Dinner Style Pomme Anna with Celeriac and Old Fashion Ham
My current morning breakfast consists of: steelcut oatmeal with cocoa power, bananas, raisins, vanilla extract, dried mango, ground flax and sometimes a small pinch of cinnamon and / or cloves.
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