Sentences with phrase «with food and cooking»

Tiravanija, for example, would often create installations filled with food and cooking materials in which visitors would be encouraged to share meals together, while Zittel made livable and functional works that enabled enmeshed interactions with the surrounding environment.

organization, a nonprofit organization dedicated to empowering kids and their families to develop healthy relationships with food and cooking and in 2008 she partnered with Ainsworth Pet Nutrition to create a line of pet food of which her proceeds are donated to organizations that help animals in need.

Its mission is to empower «kids and their families to develop healthy relationships with food and cooking by teaching families to cook, feeding hungry kids and funding cooking education and scholarships.»

A Cook's Remedy — Aran Goyoaga's beautiful new video series, which explores her relationship with food and cooking.

My name is Lynne Hemer and I am a woman obsessed with food and cooking, in search of new, unusual, exotic and sublime ingredients and recipes.

Mix both with food and cook lightly.

Not exact matches

While she was taught to cook dishes such as jerk chicken and pork, rice and peas, oxtail gravy, and fried plantains, many folks online were not happy with the celeb's food snaps.

For me, the benefits of having a nice set of knives with which to cook was less about the time and effort it spared me (which was noticeable), and more about how enjoyable cooking was when it felt like I wasn't fighting the food to get it made.

My clients work with me because I save them time every week (time they used to spend planning, shopping, cooking and cleaning up) and they still get to enjoy delicious and healthy food.

Shopping options include buying food to take home, purchasing in store and getting help cooking a meal, and buying online with 30 - minute delivery.

With investment capital from Cond Nast and Random House, Mohsenin and his team of «food - loving culinary junkies» were looking to target the 60 million online cooking enthusiasts when they launched in October 2007.

«That's what restaurant people can do: We can throw events, cook food, make people have a good time, and raise money with it,» Miller said.

When you combine one with a rimmed baking sheet, you allow the oven heat to circulate and cook your food more evenly.

The Fight for $ 15 movement started with fast - food workers, with a one - day strike by 200 cooks and order - takers, but its strategists have maneuvered to transform it into a broad movement of low - wage workers.

I had roommates, cooked my own food and brought my lunch to school, and but did go out with friends most weekends.

In a filing with the U.S. Patent and Trademark Office on July 6, Amazon registered a trademark application for «prepared food kits composed of meat, poultry, fish, seafood, fruit and / or vegetables» that is ready for cooking and assembly as a meal.

The CEO suggested there are short - term and long - term plans being cooked up to help bring people back to the «Food with Integrity» chain, which has yet to fully bounce back after food safety issues arose in 2Food with Integrity» chain, which has yet to fully bounce back after food safety issues arose in 2food safety issues arose in 2015.

When it comes to hiring employees for a standard food cart business with several mobile food carts, you should make plans to hire a competent Chief Executive Officer (you can occupy this role), Admin and Human Resources Manager, Merchandize Manager, Bakers / Cook / Chef, Manager, Sales and Marketing Officer / Sales Girls and Sales Boys / Cart Operators, Accounting Clerk and Cleaners.

If I want to cook authentic Malaysian food, I would do well to learn my mother's recipes, grind up the spices with a mortar and pestle, and follow each step to a tee.

They didn't make rules about cooking food thoroughly, didn't make rules about avoiding people with cold sores, and didn't make rules about sperm, either.

But we are conscious that it is an ordered world and that in a mysterious sense it obeys its own laws - thus we are able to see how it is possible to harness energy to provide people with heat and light, how it is possible to grow, cook, and preserve food, how we can heal diseases, and so on.

Even when she made it through the odd jobs, milking cows and clearing tables, when she became a cook for the university, I imagine she did not see that she would eventually become the Head Dietician and that for decades businessmen from all over Chattanooga would swarm to that dining hall and stand in line with undergrads to buy a plate of her remarkable food.

we'll just cook burgers at fast food joints and clean toilets while the «smart» people continue with «the hard work of science».

The real volunteers, who had been there all morning cooking and preparing, were the ones who served all the food, sat and talked with the homeless people, and stayed around afterward to clean up.

Families seem to enjoy the mix of socialising — most bring tents and camp, sometimes cooking their own food, sometimes buying meals on - site — with devotion and talks.

Like the finely cooked food on the dining room table, savor this time with your family and mop up every good memory like loose gravy into a Pillsbury crescent roll.

«We are excited to unveil our 2015 event lineup, which includes the return of festival fan favorite events and a variety of new experiences for our passionate attendees,» says Lee Brian Schrager, festival founder and vice president of corporate communications and national events for Southern Wine & Spirits of America Inc. «Festivalgoers will have the opportunity to see their favorite chefs and culinary personalities, including both veteran and new faces from the Food Network & Cooking Channel, plus interact with leading winemakers and spirits producers from the Southern Wine & Spirits of New York portfolio.»

Hello I am Debbie from England... rediscovering the joy of cooking and how good simple food can make you feel... my favourite food does nt come from a specific part of the world but is any simple home - cooked recipe made with fresh local ingredients... if pushed though I would say the Italians are probably masters of this!

By using the New York WaterMaker, restauranteurs and franchise owners will be able to offer customers improved food quality, consistency, and taste that's only possible by cooking with New York water.

Thanks so much for all the beautiful recipes (I have always had a love for food with a dietetics and cooking background — but dinners are always so much better when your blog is updated or your cookbook is open in our kitchen!!

Once the peppers have cooked for ten minutes and are starting to turn ever so slightly brown at the edges remove them from the oven, allow them to cool for a couple of minutes and then add them to the food processor with the hummus and blend until smooth.

-- and you helped me a lot to get inspired to cook more with healthy food and take care of myself, too!

Our current lifestyle revolves around traveling and involves many situations where people want to cook for or share food with us.

A farmers» market will offer seasonal foods and cooking classes can help residents understand what to do with their purchases.

The 14th annual Food Network and Cooking Channel South Beach Wine and Food Festival presented by Food & Wine will take place Feb. 19 to 22, and offer more than 75 events, including new parties and talent along with updates to the festival's signature tastings.

«Cooking techniques are as important as the seasonings and weight of the product when pairing food with wine,» Stefanelli Distributing Vice President of Operations and Sales Carl Rana wrote in a restaurant review.

Really appreciate this budget food section as a student can not afford to cook many of the dishes despite them looking incredibly appetising and while a lot of blogs will do a post with a couple tips for eating healthy within a budget this seems pretty unique — its great to see a practical application of them in recipes and on a recurring basis — if this was any indication of what's in store then i'm super excited!

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

I believe passionately that if you do what you do with passion and dedication to the best of your ability and believe anything is possible you don't have to do a hard sell, I have believed in gentleness and led my work with the joy of food and my love for cooking and everything else has fallen into place.

I found that the more natural ingredients I chose to cook with, the better the food tasted and the better I felt, a win win really.

Hangover trends include gluten - free, organic, locally - grown stuff, heirloom vegetables, pressure cookers, crock pots, and overhauled comfort food (less fat, more flavor) along with anything fig and balsamic vinegar (yes, again).

I spent some time in Dubai last week and was so inspired by all of the incredible food there, so I've been cooking up a storm ever since with the hope of sharing some of it with you here.

Fresh juices (I'm a convert), Brussel sprouts and rapini are upstaging kale (baby or otherwise), cooked grain salads, Ramen (it's a second go - round), globally - inspired sandwiches (like Cuban pressed sandwiches) brunch as well as grilled cheese sandwiches, and customized food (even McDonald's is trying to be accommodating), drip coffee (move over Latte, Espresso and Café au Lait) along with fancy copper drip coffee filter holders (check out Hario Coffee or Kalita).

As the world's first patent - pending water replication system, the New York WaterMaker will enable restaurants to elevate their food and beverage taste and quality by allowing chefs to cook with NYC water anywhere in the world.

I think one of the things I love the most with your recipes is that I never feel like I need to go and make a food shop before I start cooking.

The cooking demonstrations went well, with many of the national magazines sending their food writers to watch Diana Kennedy and Carol Selvah Rajah cook on stage.

This set gives you everything you need to cook fresh, authentic Indian food in your own kitchen: 12 essential spices (over 2 lbs in weight), a wonderful step - by - step cook book with 28 easy - to - follow recipes as well as a spice guide and a beautiful brushed steel Spice Box that preserves the spices and looks great in your kitchen.

Once the aubergines have cooked, slice the green end off them and then place them in your food processor with all the remaining ingredients and blend until smooth and creamy — I love the skin of the aubergine as I think it makes the texture nicer, so I always add it but you don't have to.

Hi there, The things we need to do for a (good) freebie: — RRB - I am Rosa, live in London and the food I like the most is Catalan, in particular my mother's traditional style of cooking with lots of just picked up vegetables from the garden, all sorts of pulses, crusty bread with tomato and olive oil and could go on.

Jean de Lery, in the account of his adventures among the Indians of Brazil, about 1557, describes the wooden grating set up on four forked posts, «which in their language they call a «boucan;» on this they cooked food with a slow fire underneath, and as they did not salt their meat, this process served them as a means of keeping their game and fish.