Sentences with phrase «with ghost peppers»

It's currently in the process of revamping its salsa to make it even hotter by manufacturing it with ghost peppers and scorpion peppers.

These peanuts are seasoned with Ghost Peppers and Habanero Peppers.

Made with Ghost Peppers (Bhut...

In some cases, people vomit up the pepper, as did one 47 - year - old man in California who ate a burger topped with ghost pepper puree, according to a 2016 case report in the Journal of Emergency Medicine.

Not exact matches

Dorado with Sansho Buttons, Szechwan Peppercorns, and Dried Ghost Peppers Double India Pale Ale

It's a mixture here of chili powders (paprika and spicy cayenne) along with granulated garlic, onion powder, mustard powder, brown sugar for flavor and caramelization, salt and pepper, turmeric, cumin, and a pinch or THREE of ghost pepper chili powder.

A unique creamy sauce with a unique coconut flavor and a relatively mellow kick for a Ghost pepper sauce.

Red Ghost Blistering Heat Ghost Wing Sauce is made with the Naga Jolokia pepper... a.k.a «Ghost Pepper».

A complex take on the classic taco - sauce style, made with fire roasted tomatoes, onion, garlic, and a nicely balanced blend of Cayenne, Pasilla, and Ghost peppers, along with plenty of black pepper and a zesty lime finish.

A sweet and spicy hot sauce recipe made with fiery ghost peppers, fresh mango, citrusy pineapple and more, perfect for chicken or fish.

The new Dine & Drink menu also remixes throwback fan favorites, like the Beef Stroganoff Pasta, and introduces new dishes like the Hot Southern Chicken with spicy ghost pepper honey sauce to get things turned - up, flavor-wise.

The Institute has partnered with CaJohn's Fiery Foods in Columbus, Ohio to produce the sauce, which is made with the world's hottest pepper, the «Bhut Jolokia», or «ghost pepper.»

Simple, no?The hot listHere's a list of some of the more commonly known peppers (and pepper defense sprays, for reference) in order from least hot to most, with their Scoville scale score: Bell pepper: 0Pepperoncini: 100 - 500Poblano: 500 - 2,000 Ancho: 1,000 - 2,000 Anaheim: 500 - 2,500 Jalapeno: 2,500 - 9,000 Serrano: 8,000 - 22,000 Tabasco: 30,000 - 50,000 Cayenne: 30,000 - 50,000 Orange Habenero: 150,000 - 325,000 Naga Jolokia or Ghost Pepper: 800,000 - 1,041,000: 5,300,000 Pure Capsaicin: 15,000,000 16,000,000 This is, of course, only a partial list.

Did a product developer come up with Wendy's ghost pepper fries, or did the marketing team decide they wanted on the Ghost Pepper Express Train that left the station a couple yearsghost pepper fries, or did the marketing team decide they wanted on the Ghost Pepper Express Train that left the station a couple yearsGhost Pepper Express Train that left the station a couple years ago?

All of these hot sauces are made with one of the world's hottest peppers — Ghost...

Ass Kickin» Hot Salt Variety Pack comes with 9 different hot salts, including the world's 3 hottest peppers: Carolina Reaper, Scorpion and Ghost Pepper.

With a creamy blend of tomatoes, carrots, and ghost peppers, this condiment can easily take over when ketchup just isn't cutting it.

Olive oil or Coconut oil cooking spray 3/4 cup gluten - free baking flour 1 cup water 1/2 teaspoon garlic powder salt and pepper to taste 2 heads cauliflower, cut into bite - size pieces 2 tablespoons butter 1/2 cup Ghost Scream ® hot sauce 1 teaspoon honey Preheat oven to 450 degrees F. Lightly grease a baking sheet with

Featuring a well - rounded base of tropical fruits & vegetables, balanced with herbs & spices, and of course a healthy dose of Bhut jolokia peppers (AKA Ghost / Naga jolokia peppers) for our spicier fanbase!

A blend of fresh berries, cracked black pepper and Ghost peppers - awesome on a bagel with cream cheese!

And, of course, popcorn has been on the receiving end of the hot chili pepper craze, getting dusted with everything from jalapeño to habanero and Bhut jolokia (Ghost Chili).

A superhot ghost pepper sauce made with 16 whole ghost peppers per bottle, along with habaneros, carrots, and mandarin orange for a bright citrusy finish.

Made in small batches on a family farm in Hawaii, Hamajang is a kiawe - smoked ghost pepper sauce with a very vinegary tang to it.

An extremely hot award winning sauce made with New Zealand grown Bhut Jolokia (Ghost) peppers.

So for example if you pollinated the Bhut Jolokia AKA Ghost pepper with the Trinidad scorpion, collected the seeds from the pollinate pod, grew those seeds out the next year - first year that would be F1 and then the following year, second year would be F2 and so on.

This last year we grew out the last of our original seed we received from Brazil and they produced the true Brazilian Ghost pepper along with these Trinidad scorpion chocolates phenotype that we are calling the Brazilian ghost scorpion chocolGhost pepper along with these Trinidad scorpion chocolates phenotype that we are calling the Brazilian ghost scorpion chocolghost scorpion chocolates.

Also small - batch crafted and all - natural, this sauce features a blend of Ghost peppers, our special chile sauce, and a unique spice blend to create a deep and smoky sauce with an even consistency.

Featuring the ferocious «Bhut Jolokia» (also known as the Ghost Chile), this American - style wheat ale is blended after fermentation with several other peppers: Anaheim, Fresno, jalapeño, serrano, and Habanero.

Guests are invited to strap on their proton packs and zip on over to their local Wayback Burgers restaurant to enjoy supernatural specials good enough to scare away any ghosts, including the new Ghostbustin» Burger — two all - beef patties layered with pepper jack cheese and topped with a spicy ghost pepper sauce — and side of Mac & Cheese Bites with Ghost Pepper Sghost pepper sauce — and side of Mac & Cheese Bites with Ghost Pepper SGhost Pepper Sauce.

Lucky Dog Black Label is made with fire - roasted Jalapeños, Trinidad Scorpion peppers, and a hint of Ghost Pepper infused sea salt.

Dorado with Sansho Buttons, Szechwan Peppercorns, and Dried Ghost Peppers Double India Pale Ale

A classic taco sauce, with plenty of cumin, this version has an extra kick from the ghost pepper!

Scott talks with Renee Rohrbach and Chef Ricky Sanders of The Madison Chocolatiers West, and talk about some of the unique, gourmet chocolates and confections that they create, including ones with trinidad scorpion chiles and ghost peppers, plus cover Scott's favorite dessert product of 2012, the C3 Cinnamon Cayenne Caramel Sauce.

We foodies sometimes dabble with items in the kitchen such as, just for example, taking three parts cayenne pepper sauce, mixing it two parts BBQ sauce, and then adding a pinch or two of ghost pepper powder to make a terrific rib glaze.

and more, including his «Don't Eat This Chocolate» bar, which features a blend of organic milk and dark chocolates with Ghost Chili Peppers, Aji Amarillo Chili Peppers and Chile de árbol.

All In all my sauce now complete rendered 18 oz's of base pepper sauce, which can be thinned down and still be extremely hot, the flavor of the Ghost Pepper remains vibrant along with color.

When I read that Ghost Chiles were the world's hottest chile pepper, with a Scoville Unit rating of about 1 million, I realized why my eyes burned so much.

Interestingly, I just made a ghost chile hot sauce last week with carrots and bell peppers — I really liked how the carrots mellowed out the peppers with its natural sweetness.

Pine plays this curious character with a delicate hand and a heat so intense it'd outrank ghost peppers on the Scoville scale.

Fictionalizing a 24 hour period in Cave's life which unfolds as a first - person documentary peppered with woozy, dreamlike encounters that may simply be ghosts of a dimly remembered past, «20,000 Days» is saved from unbearable self - indulgence by the deadpan but unmistakably self - aware direction.

Sandwiched among the dramatic vignettes of the story, Greenwood pauses to pepper the book with historical sidebars about the «secret code» language used by those who helped shuttle slaves north to safety; a biographical sketch of Harriet Tubman, known as «Moses» to those along the route; a brief history of storytelling among southern slaves; a scientific explanation for the «swamp ghosts» many slaves encountered along their escape routes; an inside look at some of the methods used to hide slaves from capture; and much, much more.

According to the report, the rumored ghost - pepper - hot Focus RS won't make too many changes under the hood, as the 2.3 - liter turbocharged four - cylinder with 350 hp and 350 lb - ft of torque is already near its performance limit in terms of cooling.