Sentences with phrase «with ginger and garlic»

Blistered Green Beans with Ginger and Garlic.

is made with ginger and garlic, both great for reducing inflammation in the skin, digestion and supporting the immune system

Often I would discuss ways to improve digestibility, such proper cooking techniques, and the use of culinary herbs, such as cooking legumes with ginger and garlic.

Place it in the oven until the fish is done, and then serve with some easy sides, like cauliflower rice with toasted coconut, broccoli rice, and sauteed spinach with ginger and garlic.

Stir fry vegetables in a curry powder for an Indian flair or with ginger and garlic for an Asian twist.

Stir fry the mushrooms with the ginger and garlic for two minutes, then add the pak choy.

You can never go wrong mixing up pork with ginger and garlic, but adding Sichuan peppercorns, red pepper flakes, and cumin makes this dish stand out.

Drain the liver and marinate it with ginger and garlic paste, half of the turmeric powder, half of the red chilli powder and half teaspoon of salt.

Finally I rounded out the flavors with some ginger and garlic.

Blistered Green Beans with Ginger and Garlic.

Not exact matches

Patrons love the melding of Korean and American flavors at Crisp, whose Seoul Sassy wings — prepared with a piquant sauce containing ginger, soy, and garlic — are a crowd favorite.

Durkee Green Beans and French Fried Onions Casserole Thanksgiving Roasted Sweet Potato and Marshmallow Casserole Baby Corn Loaves Garlic Butter Sesame Crescent Rolls Pumpkin Pie Pound Cake with Brown Sugar Pecan Glaze Prize Winning Pecan Crunch Pumpkin Pie The Village Baker's Chamomile Apple Vanilla Tea Carrot Ginger, Fresh Coriander and Orange Soup Cranberry Orange Biscotti Sticks Vinartera or Icelandic Prune Pastry Torte Apple Cider Doughnuts Chunky Chocolate Spice Apple Cake Autumn Apple Pear Crisp Big Red Candy Mountain Classic Candy Apples Brown Sugar Fudge Tender Sweet Halloween Pumpkin Cupcakes Nippy Beer Bread Crusty Asiago Rolls Italian Market Restaurant Soup © Chicken Vesuvio

Chef Steven Raichlen joins Lu Ann and Aditi in the kitchen to prepare ginger, honey and garlic baby back ribs with dipping sauce.

I added some grated ginger to the onions and garlic, and some ground coriander and turmeric with the cumin.

The broth is infused with the best of the best — turmeric, ginger, garlic, lemongrass and plenty of lemon.

It's really hearty and bursting with warming, spicy flavours from the sesame oil to the cumin, turmeric, ginger, mustard seeds and chilli, plus there are subtle hints of tangy apple cider vinegar and garlic too, which help to really bring it all together.

-LSB-...] Squash Noodle Soup with Healing Turmeric - Ginger Broth, Roasted Carrots and Beluga Lentils Anti-inflammatory trio of turmeric, ginger and garlic, finished with aromatic lemongrass, kaffir lime leaves and Ginger Broth, Roasted Carrots and Beluga Lentils Anti-inflammatory trio of turmeric, ginger and garlic, finished with aromatic lemongrass, kaffir lime leaves and ginger and garlic, finished with aromatic lemongrass, kaffir lime leaves and lemon.

I ended up modifying it to help his immune system: added a piece of ginger and turmeric (with the beets, lemon, and garlic it was already well on the immune system recovery way).

Then we make a sauce to pour over the chicken (that's why we need the chicken to be super crispy) with ginger, garlic, scallions, fermented chili paste, soy sauce, agave nectar, rice wine vinegar, a touch of sesame oil, and black garlic.

After cooking the butternut and carrots (along with a little onion), I threw it all in the Vitamix and blended with a little raw garlic and ginger.

Start by whisking together a quick marinade (mine is Japanese inspired, with soy sauce, teriyaki, sesame oil, rice vinegar, honey, ginger and garlic) and pour it over the tuna steaks.

On the other side put the chicken in the pressure cooker and fry it with some oil and add ginger paste, garlic paste, salt, ajinomito, lemon juice and stir them all very well.

Liver Detox Smoothie Made with extra virgin olive oil, lemon juice, garlic, peeled ginger, orange juice, and cayenne pepper, this smoothie may sound a bit strange.

No cooking required for this easy noodle salad with deli - sliced roast beef, crunchy green apple, crisp snow peas, roasted peanuts, and dressed with lime, ginger, and garlic.

ginger and garlic with 1/4 cup water in a sauce pan.

Then add green chili paste, roasted cumin powder, black pepper powder and mix with ginger garlic paste

With my trusty Panola All Purpose Marinade and a handful of shallots, green onions, garlic, ginger, allspice, orange juice, brown sugar, soy sauce and much more, I quickly grabbed my food processor and got to work.

Fresh pineapples, ginger, garlic, cilantro combine with pineapple juice, soy sauce, sesame oil, lime juice and honey.

Meanwhile, mix together the honey, soy sauce, ginger, garlic, coriander, lime juice and add to the pan with the cooked tofu and gently cook for 4 minutes.

I flavoured them with kaffir lime, ginger, garlic, sweet chilli sauce and a vegan fish sauce.

One of my favorite classic Indian recipes is Saag Paneer — spinach cooked in a perfectly spiced blend of onions, garlic, ginger and peppers and served with rice or naan.

This stew is full of tender vegetables and chickpeas, along with the warming flavors of ginger and garlic.

Saag Paneer For One — a classic Indian dish made with spinach, a wonderful blend of spices, garlic, ginger, onions and pieces of homemade paneer cheese.

Though I can't really make this a medical claim, with a bit of sweetness from the sweet chili sauce, and garlic and ginger for the asian twist, this easy and healthy soup recipe has all the ingredients to help clear a...

Saag Paneer For One, a classic vegetarian Indian dish made with spinach, a wonderful blend of spices, garlic, ginger, onions and pieces of homemade paneer cheese.

There's perfect potluck fare, such as the simple, warming, and intensely flavored Collard Greens and Cabbage with Lots of Garlic, and the Caribbean - inspired Cocoa Spice Cake with Crystallized Ginger and Coconut - Chocolate Ganache, plus a refreshing Roselle - Rooibos Drink that will satisfy any sweet tooth.

Add the shallots, garlic, lemongrass, ginger, kaffir lime leaves and curry and sweat until tender and with no color, about 5 to 6 minutes.

Trisha's turkey filling gets its flavor from bold ginger and garlic, as well as a savory jelly she creates with a hefty addition of red pepper flakes.

It's packed with warm roasted crushed peanuts; hand - blended spices and fresh lemongrass, ginger, garlic and chilli.

I've been imagining a hearty miso soup for a while now, stocked with warming garlic and ginger, swirls of buckwheat soba noodles, chunks of tofu and a heaping of veggies.

Heat a pot to medium heat and add pepper, onion, ginger and garlic with the olive oil.

These summer rolls are wrapped up with refreshing watercress, mango, and mint and served with an irresistible sesame - ginger dipping sauce with a hint of garlic.

Combine the Chang's sauces with garlic, ginger and sugar.

Made this with a honey ginger glaze: 1 tablespoon each soy sauce, honey, melted butter and grated ginger, 1/2 tablespoon each olive oil and toasted sesame oil and 1large clove of minced garlic.

My favorite style: with sauteed red bell peppers, ginger, garlic, sesame oil, and soy sauce!

This warming, Asian inspired broth is infused with garlic, lemongrass, ginger, lime juice, chilli and toasted spices, there's a real burst of potent flavours and texture in one bowl.

I cook kale in a very similar way, but before I start I marinade the about two cloves of garlic, about the same amount of ginger finely chopped and a large peeled tomato, diced, in the juice of half a lemon, before throwing them all in just before the end (actually, I usually throw in some small prawns with them but I know that won't go down here...!)

This Hoisin Orange Sheet Pan Chicken dinner with sweet potatoes makes juicy chicken with hints of orange, ginger and garlic.

But I did a little research and now I know that yu choy is a Chinese green, great to saute with a little ginger and garlic.

I saute kale or chard with garlic and ginger and a little braggs.