Sentences with phrase «with ham hocks»

After boiling them until most of the green color is gone they were smothered with ham hocks or salt pork.

Traditional Hoppin» John is made with ham hock, but in this vegan version we'll be using «ham mock» or «sham hock,» or whatever vegan pun you prefer, it's just a little liquid smoke and bay leaves.

The last cabbage recipe that I posted was for my southern cabbage with ham hock, which I made in the slow cooker.

Not exact matches

Jeff Mosley developed a solution to our first night issues, by bringing ham hocks and beans, with jalapeno cornbread.

This hearty soup recipe is very versatile; feel free to load up with additional root veggies, or if you don't care for ham hocks, simply top the soup with crumbled bacon once it's done.

I am serving it warm once baked with slow cooked split pea and ham hock soup.

We opted to take a decidedly seafood - oriented route with the appetizers, first selecting the Bouchot Mussels that were served with a briny and rustic ham - hock broth and charred tomato.

Once the vegetables have softened, score the ham hock a few times to help release the flavours and then place in the pot along with the soup mix.

My mom flavored the broth with a smoked ham hock and she started off with dry navy beans.

Place black - eyed peas, ham hock, halved onion, garlic, and bay leaves with 5 cups of water in an Instant Pot.

I had absolutely nothing in mind — all I knew was this: Southern cooks like to stew the greens with smoky ham hocks or bacon.

Some alterations: I used yellow split pea instead, minced garlic from a jar instead of cloves, added slices of yellow cucumbers (cross pollination with lemon cucumbers from my garden), and I marinated the ham hocks with apple cider vinegar before placement into the slow cooker.

Garnish with two pieces of grilled sausage and shredded ham hock.

For the Turkey Stock: To make stock, combine the onion, carrot, garlic, fresh thyme, bay leaf, peppercorns, the turkey carcass, bones, wings, and ham hock along with 2 gallons water in a large stockpot.

We replaced the ham hock with 4 oz.

Leek and ham hock gratin with rösti topping.

A mix of 15 types of dried beans combine with veggies and smoked ham hocks in this tasty and thrifty soup.

Now add the ham hocks, one quart of water, and chicken broth to the pot with the beans.

«Sometimes, the right sausage isn't available, so he'll make it with smoked chicken or a ham hock.

They may seem boring, but when they're done with some pork fat or ham hocks, they're awesome.»

My simplified version uses bacon and ham hocks for loads of flavor with a minimal amount of fuss.

Place the ham hock in a large soup pot or Dutch oven and cover with water (about 6 - 8 cups).

While I don't recall if he made a ham per se, I do remember seeing a ham hock stuffed into the oven at some point, and it seems to me it was generously slathered with a spiced mixture not unlike what you might put into gingerbread.

◆ Damson's — Located at the Orange Building, Media City, Salford, this reasonably priced restaurant (the set two - course menu costs # 15.95) serves up modern twists on traditional British cuisine, for example ham hock with creamed lentils and truffle, or horseradish mash teamed with pot - au - feu.

«The first time I had dinner at Louise's house, the appetizer was a bed of lettuce with pieces of octopus and banana sprinkled on top, followed by ham hocks, and a Klondike bar with alcohol poured over it for dessert.

Soon editor Jim will post some amazing recipes here (a super soup) to round out the end of the cold weather season, at my column «Gourmet Cooking with the REALTOR (r) in Mind,» and you can make good use of your Easter ham bone to replace the pork hocks, perhaps, and use the leftovers.