For Lemon Mascarpone Cream:
With a hand or stand mixer, whisk together the mascarpone, sugar and extract until fluffy.
Mix
with hand or stand mixer for about 1 minute on low.
With a hand or stand mixer, cream together the cream cheese and marshmallow fluff until creamy.
Add all ingredients except peanut butter and beat on medium to high
with a hand or stand mixer for 5 - 7 minutes.
Beat the mixture for 1 - 2 minutes
with a hand or stand mixer until the mixture is fluffy and creamed.
Whip your egg white
with a hand or stand mixer until peaks form.
In a mixing bowl
with a hand or stand mixer, cream together the cream cheese and powdered sugar until smooth.
With a hand or stand mixer, cream together the cream cheese and powdered sugar and mix until creamy and slightly fluffy.
In a large mixing bowl,
with a hand or stand mixer, cream together the eggs, butter and sugar until smooth.
Make the frosting: Beat butter until creamy
with a hand or a stand mixer.
Add all ingredients except peanut butter and beat on medium to high
with a hand or stand mixer for 5 - 7 minutes.
Add the cooked and peeled sweet potatoes to a large bowl with the butter, milk, chipotle, sea salt, and chili powder and mix
with a hand or stand mixer.
Add the palm shortening (or butter) and coconut sugar to a large bowl and mix
with a hand or stand mixer until mixture is light and fluffy.
Add the butter, coconut milk, cilantro, chipotles, garlic and salt and mash the mixture
with a hand or stand mixer and mix until creamy.
With a hand or stand mixer, whip together cream cheese and ganache until fluffy.
With a hand or stand mixer, beat egg and sugar on medium high speed for 3 minutes, until thick and light yellow.
With a hand or stand mixer, combine the cake mix, water, egg whites, and melted butter.
With a hand or stand mixer, cream together the room temperature butter and sugar.
With a hand or stand mixer, cream together the butter and sugar until creamy and fluffy.
For filling:
With a hand or stand mixer, cream together the cream cheese and sugar until smooth and fluffy.
With a hand or stand mixer, cream together the cream cheese and Dixie Crystals granulated sugar.
With a hand or stand mixer, combine the cake mix, pineapple juice, oil, and egg whites.
For Frosting:
With hand or stand mixer cream together the cream cheese and butter.
With a hand or stand mixer, cream together the cream cheese and sugar until fluffy and smooth.
With a hand or stand mixer, add the egg whites to a dry, clean mixing bowl.
Preheat oven to 350F Mix butter, baking soda, salt, and both sugars in a large bowl
with hand or standing mixer Add in egg and vanilla until combined and fluffy Add flour in two batches and mix continuously Stir in chocolate chips (and nuts / peanut butter chips if using) by hand Scoop out rounded tablespoons of the mix and place on an ungreased baking sheet at least 2 inches apart Bake for 10 - 12 minutes Let cool for 5 minutes, then transfer to platter or cooling rack Enjoy!
Not exact matches
According to Harvard professor Amy Cuddy, two minutes of power posing —
standing tall, holding your arms out
or towards the sky,
or standing like Superman
with your
hands on your hips — will dramatically increase your level of confidence.
Republicans are faced
with a choice — be on the right side of history and
stand with the American people who support a free and open internet,
or hold
hands with the special interests who want to control the internet for their own profit.»
You may be lucky enough to pick a short term top that will make you feel smart for a day
or even a week; then suddenly you will be left
standing at the station
with your
hands and money in your pockets, watching as the Gold Rocket Ship takes off and you will not have the courage to jump back in at accelerating new highs.
On Sundays, Pell arrived at the cathedral fifteen minutes before the eleven o'clock Mass; was met at the door by this priest and attended by him constantly thereafter; vested for Mass; celebrated Mass, which ended shortly after noon;
stood at the door of the cathedral, shaking
hands with exiting Massgoers; removed his vestments; and departed the cathedral, to have lunch at a restaurant
or visit a parish, still accompanied by the priest.
Sometimes we need to allow ourselves to be broken down in recognition of the evil that our
hands,
or the
hands of those we
stand with, have caused.
I think most of the Americans are in lost... as most of them do not know who their father is and it is very unfortunate... even if they know who their father is, the mom has children from diff men outside of marriage... and while a child is being raised, watching what his / her parents do to enjoy their life... so things become normal when they grow up... like if you go back early nineteen century, women were not allowed to go to beach without being covered... and now it totally opposite... if you do not have a boyfriend
or girlfriend before 15, the parents worries that their teenage has some problem... and lot more can be listed... And then you go to Church, what our children learn from there... they see in front of the Church an old man's statue
with long beard
standing with extending of both
hand... some of the status are blank, white, Spanish and so on... so they are being taught God as an old dude... then you learn from Catholic that you pray to Jesus, Mother Marry, Saints, Death spirit and all these... the poll shows a huge number of young American turns to Atheism
or believing there is no God and so on... Its hard to assume where these nations are going
with the name of modernization... nothing wrong having scientists discovered the cure of aids
or the pics from mars but... we should all think and learn from our previous generations and correct ourselves... also ppl are becoming so much slave of material things...
To accept history is not just to replace that awkward but old acrobatics — whereby the philosopher
or theologian on one
hand stands within history and on the other
hand stands outside history —
with something more graceful.
«I can imagine liberals choking on their bile as a white American
stands on a podium
with his
or her
hand on their heart
with the flag rising and the national anthem playing.»
You don't have to
stand on the street corner
handing out Chick Tracts
or scream hatred at funerals and beat your kids
with mattock handles.
In a
stand mixer
or with a
hand mixer, beat eggs on high for 4 - 5 minutes until a pale yellow color.
In a large bowl,
with a
hand mixer
or stand mixer, beat eggs and 1 cup sugar on medium speed for one minute.
In a separate large bowl
with a
hand mixer
or the bowl of a
stand mixer fitted
with the paddle attachment, cream the butter until light and fluffy.
To make the frosting, beat the cream cheese, butter and vanilla in your
stand mixer,
or in a bowl
with a
hand mixer on low speed until just combined.
Beat sugar, butter, and molasses in the large bowl
with a
hand mixer,
or in the bowl of a
stand mixer fitted
with the paddle attachment.
Beat for 30 seconds
with a
hand blender
or standing mixer.
In a large bowl cream the butter and sugar together
with a
hand mixer
or in a
stand mixer until fluffy.
In a large bowl, cream butter, brown sugar, and white sugar
with an electric
hand mixer
or stand mixer
with fitted paddle attachment.
In a
stand mixer,
or with a
hand mixer, mix the bananas and sugars on low until combined.
In the bowl of your
stand mixer
or in a medium mixing bowl fitted
with an electric
hand mixer, whip together the cream cheese, mascarpone, sugar, and vanilla extract until light and fluffy.
I use a KitchenAid
stand mixer
with a flat beater to make the batter for my buttermilk pancakes, but you can use a
hand mixer
or whisk.
In the bowl of an electric
stand mixer fitted
with the dough hook (
or in a large bowl if mixing by
hand), combine the warm potatoes and butter and mix until the butter is completely melted.
Kitchen scale Food processor Fine sieve Spatula Medium bowl
Stand mixer
or electric
hand mixer and bowl Piping bag
with large round tip (# 10 — # 12)
or plain coupler 2 large baking sheets Parchment paper
or silicon mats Piping templates (optional) Small heavy - based saucepan Candy / instant read thermometer
Just make sure you have some kind of a
stand or hand mixer as I am pretty sure they would be impossible to make
with a
hand whisk.
In the bowl of your
stand mixer fitted
with the paddle attachment (
or a large bowl
with a
hand mixer), place the egg yolks and 1/2 cup (100 g) sugar, and beat on medium - high speed until pale yellow.