Sentences with phrase «with high density lipoprotein»

Not exact matches

High triglycerides increase cardiovascular events, medical costs, and resource utilization in a real - world analysis of statin - treated patients with high cardiovascular risk and well - controlled low - density lipoprotein cholesterol [abstraHigh triglycerides increase cardiovascular events, medical costs, and resource utilization in a real - world analysis of statin - treated patients with high cardiovascular risk and well - controlled low - density lipoprotein cholesterol [abstrahigh cardiovascular risk and well - controlled low - density lipoprotein cholesterol [abstract].
«Children with low levels of vitamin D were more likely to have high blood pressure and lower levels of high - density lipoprotein, also known as good cholesterol — two factors that are considered major risk factors for heart disease later in life «Children with low vitamin - D levels also had higher levels of parathyroid hormone than their counterparts with adequate vitamin D in their blood.
People with type 2 diabetes are at high risk of cardiovascular - related events, such as heart attacks, stroke, and even death, often because their levels of triglycerides are so high, and their high - density lipoprotein (HDL) cholesterol levels are low.
A number of studies have shown that LDL (low - density lipoprotein)-- the «bad cholesterol» — with apoC - III on its surface is particularly harmful, leading to higher incidence of plaque buildup in artery walls.
After secretion, apolipoprotein E and cholesterol associate with high - density lipoprotein to form a particle that can deliver cholesterol to the liver by receptor - mediated endocytosis.
Inclisiran lowers low - density lipoprotein (LDL; «bad») cholesterol for up to one year in patients with high cardiovascular risk and elevated LDL cholesterol, according to late - breaking results from the ORION 1 trial presented today in a Hot Line LBCT Session at ESC Congress.
An analysis using genetics finds that increased low - density lipoprotein cholesterol (LDL - C), high - density lipoprotein cholesterol (HDL - C), and possibly triglyceride (TG) levels are associated with a lower risk of diabetes, and increased LDL - C and TG levels are associated with an increased risk of coronary artery disease, according to a study published online by JAMA Cardiology.
In preclinical studies using cell models that mimicked liver cells of patients with the rare disease Friedreich's ataxia (FA), a widely used cholesterol - lowering drug increased a precursor of HDL (high - density lipoprotein), the «good cholesterol,» according to new research published in PLOS ONE from the Perelman School of Medicine at the University of Pennsylvania.
A University of South Florida professor and an international team of experts have found that older people with high levels of a certain type of cholesterol, known as low - density lipoprotein (LDL - C), live as long, and often longer, than their peers with low levels of this same cholesterol.
An example comes from a patient with familial hypercholesterolemia — a disease that causes high blood levels of «bad» LDL (low - density lipoprotein) cholesterol because a cellular defect prevents the liver from absorbing LDL.
High levels of low - density lipoproteins (LDL — the «bad cholesterol») and triglycerides, a type of blood fat, are associated with an increased risk of heart and blood vessel diseases.
Men are also reported to have smaller low - density lipoprotein particles than women, whereas men and postmenopausal women have higher levels of serum cholesterol and triglyceride sub-classes compared with premenopausal women.
Among type - 2 diabetic patients with an elevated risk of cardiovascular disease — those with high levels of triglycerides and low levels of «good» cholesterol (high - density lipoprotein or HDL)-- fenofibrate cut adverse cardiovascular outcomes by 30 per cent in women and 24 per cent in men.
The researchers found that at high dietary carbohydrate content, the low - compared with high - glycemic index level decreased insulin sensitivity; increased low - density lipoprotein (LDL) cholesterol; and did not affect levels of high - density lipoprotein (HDL) cholesterol, triglycerides, or blood pressure.
They note that the risk variants were also associated with higher triglyceride and lower high - density lipoprotein (HDL) cholesterol levels, suggesting a role in insulin resistance.
Furthermore, lower high - density lipoprotein (HDL)- cholesterol was seen in female offspring, if both parents were affected with diabetes.
PHILADELPHIA — In preclinical studies using cell models that mimicked liver cells of patients with the rare disease Friedreich's ataxia (FA), a widely used cholesterol - lowering drug increased a precursor of HDL (high - density lipoprotein), the «good cholesterol,» according to new research published in PLOS One from the Perelman School of Medicine at the University of Pennsylvania.
The deduced amino acid sequence of MFRP indicates a transmembrane domain, two cubilin domains, a low - density lipoprotein receptor a domain, and a cystine - rich domain with high homology to the frizzled family of proteins.
Rare SCARB1 mutations associate with high - density lipoprotein cholesterol but not with coronary artery disease.
The liver and, to a lesser extent, the intestine produce apolipoprotein C - III (ApoC - III), an 8.8 - kDa glycoprotein associated with TRLs, LDL, and high - density lipoproteins (HDLs)(4).
Conclusions: Compared with noncarriers, carriers of PTV at CETP displayed higher high - density lipoprotein cholesterol, lower low - density lipoprotein cholesterol, lower triglycerides, and lower risk for CHD.
Compared with noncarriers, carriers of PTV at CETP had higher high - density lipoprotein cholesterol (effect size, 22.6 mg / dL; 95 % confidence interval, 18 - 27; P < 1.0 × 10 -LRB--4)-RRB-, lower low - density lipoprotein cholesterol -LRB--12.2 mg / dL; 95 % confidence interval, -23 to -0.98; P = 0.033), and lower triglycerides -LRB--6.3 %; 95 % confidence interval, -12 to -0.22; P = 0.043).
Low HGH levels can interfere with the ratio of low - density to high - density lipoproteins in cholesterol, but that is only the start of the unwanted changes that can occur in the adult body when human growth hormone secretion does not keep up with our physiological needs of this substance.
Of these, several have reported post-treatment reductions in total cholesterol 12, 53, triglyceride 12, 53 and increases in high density lipoprotein (HDL) cholesterol.20 In studies using normotensive rats, three to six months of IER has been observed to lower blood pressure 16 - 19 and heart rate 16, 17, 19, with the magnitude of the change comparable to CER (40 % ER / day) rats.19 In accordance with these findings areimprovements in aortic endothelium - dependent and heart rate variability (a marker of sympatho - vagal balance) in IER - fed rats.72
«Both groups improved dyslipidemia, with reduced circulating triglycerides, but showed differential responses in total and low - density lipoprotein cholesterol (decreased in LFHC group only), and high - density lipoprotein cholesterol (increased in VHFLC group only).»
In the past 13 years, several other signs and symptoms have been associated with Syndrome X: low - density lipoprotein (LDL) cholesterol oxidized by free radicals, low levels of antioxidant vitamins, elevated C - reactive protein (C - RP, a marker of inflammation), [1] low dehydroepiandrosterone (DHEA) levels, high cortisol levels, and sometimes androgen - dependent baldness.
Intakes of 150 — 450 mg of zinc per day have been associated with such chronic effects as low copper status, altered iron function, reduced immune function, and reduced levels of high - density lipoproteins [82].
In a study published in the June 2012 issue of the journal «Diabetes Research and Clinical Practice» four weeks of supplementation with 10 grams of broccoli sprout powder per day decreased triglyceride levels and significantly increased levels of high - density lipoprotein, or HDL, the good form of cholesterol.
When researchers tested blood lipids of 805 Yi Chinese, they found that buckwheat intake was associated with lower total serum cholesterol, lower low - density lipoprotein cholesterol (LDL, the form linked to cardiovascular disease), and a high ratio of HDL (health - promoting cholesterol) to total cholesterol.
«Hypothyroidism may also be associated with an increased risk of heart disease, primarily because high levels of low - density lipoprotein (LDL) cholesterol — the «bad» cholesterol — can occur in people with an underactive thyroid.
N.M. Kaplan names insulin resistance as one of 4 risk cardiovascular risk factors named as the «deadly quartet» along with hypertension, hypertriglyceridemia, and low, high - density lipoprotein cholesterol (HDL).
Lipoprotein lipid profile disturbances associated with an elevated TG level include low High Density Lipoprotein (HDL) cholesterol and HDL particle (HDL - P), and a predominance of small dense Low Density Lipoprotein (LDL) and LDL particle (LDL - P).
High - density - lipoprotein (HDL) cholesterol was measured enzymatically after lipoproteins containing apolipoprotein B had been precipitated with heparin — manganese.
A 2010 study published in the journal Nutrition Research found that drinking orange juice for 60 days decreased low - density lipoprotein (LDL cholesterol or «bad cholesterol») in people with high cholesterol.
To qualify for this diagnosis, central obesity is a major required finding, along with any two other minor findings from a list of other symptoms or disorders ranging from Type II diabetes, low HDL (high density lipoproteins, the so - called good cholesterol), hypertension, and so forth.
Furthermore, the low - carbohydrate diet was associated with significantly increased levels of high - density lipoprotein (HDL), decreased levels of triglycerides, and decreased fat mass compared to the low - fat diet.
For instance, some SFAs increase high - density lipoprotein cholesterol (HDL), which is often referred to as the «good cholesterol» as this lipoprotein is associated with a reduced risk of heart disease.
In relation to CVD, elevated blood pressure has been shown to be positively associated with higher intakes of red and processed meat, even though the mechanism is unclear, except that possibly meat may substitute for other beneficial foods such as grains, fruits, or vegetables.32 Mean plasma total cholesterol, low - density lipoprotein cholesterol, very - low - density lipoprotein cholesterol, and triglyceride levels were found to be decreased in subjects who substituted red meat with fish.33, 34 Vegetarians have lower arachidonic, eicosapentaenoic, and docosahexaenoic acid levels and higher linoleate and antioxidant levels in platelet phospholipids; such a biochemical profile may be related to decreased atherogenesis and thrombogenesis.34 - 36
Indeed, unlike animal protein, plant protein has not been associated with increased insulinlike growth factor 1 levels28, 29 and has been linked to lower blood pressure,30 - 32 reduced low - density lipoprotein levels,32 - 34 and improved insulin sensitivity.35 Substitution of plant protein for animal protein has been related to a lower incidence of CVD36 - 39 and type 2 diabetes.40 - 42 Moreover, although a high intake of red meat, particularly processed red meat, has been associated with increased mortality in a recent meta - analysis of 13 cohort studies, 43 high consumption of nuts, a major contributor to plant protein, has been associated lower CVD and all - cause mortality.44 These results underscore the importance of protein sources for risk assessment and suggest that other components in protein - rich foods (eg, sodium, 45 nitrates, and nitrites46 in processed red meat), in addition to protein per se, may have a critical health effect.
Metabolic studies have shown that higher glycemic index scores are associated with coronary risk factors, such as higher fasting triglycerides and lower high - density lipoprotein cholesterol levels.35 Our findings, however, do not imply that every food with a low glycemic index is equally beneficial.
There are over 74 million people in the United States with high Low - Density Lipoprotein otherwise known as LDL which is known as the bad version of cholesterol.
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