Sentences with phrase «with lamb neck»

The cavatelli pasta with lamb neck ragu, eggplant, orange, and Pecorino was stellar — I want to put orange in all of my pastas now.

Raw chicken backs and leg quarters are considered acceptable, those bones will not splinter, along with lamb necks and breast and pork riblets and necks.

Not exact matches

Quick lamb tagine with tabbouleh 2 tbsp olive oil2 red onions, sliced2 garlic cloves, crushed700g British lamb neck fillets, diced2 tbsp ras el hanout (a Middle Eastern spice mixture — we like Bart) 300 ml chicken stock400g tin chopped tomatoes1 preserved lemon, flesh removed, rind finely sliced400g tin chickpeas, drained and rinsed80g pitted prunes, roughly choppedHandful of fresh coriander, chopped, to serve For the tabbouleh 160g bulgur wheat600ml chicken stockLarge handful of fresh flatleaf parsley, choppedGood glug of extra-virgin olive oilJuice of 1 lemon Heat most of the oil in a shallow casserole and gently fry the onions for 10 minutes.

What to Order: Tortellini with rabbit mortadella and shiitake; lamb neck with white anchovy, herb salad, and citrus

Crispy head - on shrimp with long pepper and pickled cauliflower; braised lamb neck with fresh pasta; flatbread with merguez, harissa, and feta — the wildly flavorful dishes at this scene - stealing firecracker are as relentless as they are delicious.

Tagliatelle with slow - cooked lamb neck ragù, risotto with Beth's Farm Market asparagus, ravioli with herbs and ricotta... Jenkins doesn't mess around.

In each storefront, promises were being made - the butcher's window with a freshly killed lamb hanging on a hook, the greengrocer's with a basket of a deep red beets and a tub of onions, the barber's empty chair and glinting scissors, the healer's pharmacy full of brown glass bottles with hand - written labels, the jeweler's gold chains strung around a black velvet neck.

Duck necks Turkey necks, cut up Pork necks, breast, pig tails and pig feet Beef ribs, necks, tails Lamb ribs, necks and breast Rabbit, all parts Canned fish with bones (Jack Mackerel, Pink Salmon, Sardines) Muscle meat would include: Beef heart, hamburger, lamb heart, ground lamb, chicken heart and gizzards, ground chicken, turkey heart, ground turkey, rabbit, fish (fillet), tripe, tongue, wild game, kangaroo just to mention a Lamb ribs, necks and breast Rabbit, all parts Canned fish with bones (Jack Mackerel, Pink Salmon, Sardines) Muscle meat would include: Beef heart, hamburger, lamb heart, ground lamb, chicken heart and gizzards, ground chicken, turkey heart, ground turkey, rabbit, fish (fillet), tripe, tongue, wild game, kangaroo just to mention a lamb heart, ground lamb, chicken heart and gizzards, ground chicken, turkey heart, ground turkey, rabbit, fish (fillet), tripe, tongue, wild game, kangaroo just to mention a lamb, chicken heart and gizzards, ground chicken, turkey heart, ground turkey, rabbit, fish (fillet), tripe, tongue, wild game, kangaroo just to mention a few.

Chicken leg quarter - A whole fryer, quartered - Chicken necks, drumsticks, wings, thighs (recommended for smaller dogs)- Turkey wings, necks, and drumsticks - Pork ribs (avoid «country - style» ribs), necks (avoid those cut small), tails, feet - Whole rabbit with bones - Lamb ribs and shanks - Goat ribs.

This fancy looking coat is lined with snuggly faux lamb's wool to seal in body heat and extra warmth in the delicate neck area.

Garcia's culinary vision is evident in inventive dishes like Lamb Chorizo con Huevo and a Farfalle served with beef neck ragu, grilled broccolini, and toasted pine nuts.

From the Los Angeles Times: ``... features traditional dishes such as beef tartar, campfire trout and wood - fired chicken... dishes such as grilled octopus with scarlet runner beans and preserved lemons, smoked lamb's neck with refried cannellini beans and salsa verde marmalade, or halibut with lemon ash and olive «debris.»

In one of her earliest works, The Burden of Guilt, Bruguera stood naked with a headless lamb carcass hanging from her neck and ate dirt.

The main courses are lamb neck or wild mushroom hash and for dessert: licorice custard, wild raspberry manna or sorbet with a shot of vodka.