Sentences with phrase «with large slotted spoon»

Break an egg into a small cup, swirl the simmering water with a large slotted spoon and slip the egg into the centre of the swirl.

Scoop cooked spaghetti (with large slotted spoon) into marinara sauce.

Add the tortilla chips and toss with a large slotted spoon to coat.

Once chips are golden and crispy, remove with a large slotted spoon (or a kitchen spider) and place chips on the paper towels to drain.

Add the ziti and stir with a large slotted spoon so the macaroni does not stick as it cooks.

With large slotted spoons or tongs, remove corn, remaining seafood, potatoes and sausages to a large platter and top with lobsters.

Not exact matches

Add the macaroni and stir, with a wooden spoon or large slotted spoon, to ensure the macaroni does not stick to the bottom of the pot as it cooks.

Remove vegetables with a slotted spoon to a large bowl; keep warm.

Preparation: - Place a large, deep, non-stick pan (or even medium non-stick pot) over medium - high heat, and add in about 1 tablespoon of oil; once the oil is hot, add in the smoked sausage medallions, and caramelize them for a few minutes until they become a deep brown color; remove the sausage from the pan with a slotted spoon, and set aside.

With a slotted spoon or tongs, transfer lasagna noodles to a large bowl of cool water, then lay each noodle flat on a baking sheet or two to prevent sticking.

Remove the cooked beef with a slotted spoon and place in a large bowl.

Heat the beef in a large skillet or saute pan over medium - high heat, breaking it up with a slotted spoon or spatula as it browns.

Transfer onions with a slotted spoon to a large bowl, then add 3 tablespoons oil to skillet and cook bell peppers with 1/4 teaspoon salt over moderate heat, stirring occasionally, until softened, about 10 minutes.

Use a slotted spoon or tongs to transfer the cooked chicken onto a large plate lined with paper towels to absorb any excess oil.

Remove the pancetta from the pan with a slotted spoon, pat dry with a paper towel, then and add the pancetta to a large bowl.

Heat a large skillet over medium heat, cook bacon pieces until crisp, remove with a slotted spoon (leaving drippings in pan) and drain on a paper towel

Scoop out large pieces of vegetables with a slotted spoon; discard.

Working in batches, gently lower 6 — 8 pierogies into a large pot of boiling salted water with a spider or slotted spoon.

Add the oil to a large pot and heat to 375 degree F. Add the polenta two at a time and fry, turning occasionally with a slotted spoon or tongs, until golden brown, 4 to 6 minutes.

Strain cocktail through a Hawthorne strainer or a slotted spoon into an old - fashioned or rocks glass with 1 large ice cube or several smaller ones.

Place chicken in a large stainless steel pot with water, lemon juice and all vegetables and herbs Bring to a boil, and remove foam that rises to the top Reduce heat, cover and simmer anywhere from 1 - 6 hours Remove whole chicken with a slotted spoon Remove chicken meat from the carcass and reserve Strain the stock into a large bowl and refrigerate until fat rises to the top and congeals Skim off fat and place stock in a jar or covered container in your refrigerator

Made the squash and zucchini slightly larger than Julienned, placed in dish with slotted spoon to drain off some of the extra fluid.

When very lightly browned which takes less than a minute, remove the crisped rice from the hot oil with a stainless steel slotted spoon and place on a large plate covered with a clean tea towel to soak up excess oil.

water to a boil in a large Dutch oven over medium - high heat; skim any foam with a slotted spoon.

Bring to a boil, remove lid, and skim off foam with a large, slotted wooden or stainless steel spoon (not a plastic one!).

Using a slotted large spoon, remove each fruit and place into a bowl of cold tap water, with added ice cubes, just briefly.