Sentences with phrase «with less rice»

These can also be made with less rice or a different grain altogether, but they might turn out a bit more delicate.

If you want to serve with less rice, decrease the chipotle peppers and adobe sauce by half.

Not exact matches

Then I drain the water from the raisins, mix them in with the rice and liberally add your super food sprinkle on top, With a little advance preparation this dish can be made in less than five minuwith the rice and liberally add your super food sprinkle on top, With a little advance preparation this dish can be made in less than five minuWith a little advance preparation this dish can be made in less than five minutes.

Hi Candice, Ive successfully made raw chocolate with brown rice syrup, as you probably know it is less sweet than maple / agave / coconut nectar, but it works the same.

By using spaghetti squash noodles in place of pasta or rice, you can create a much healthier dish with less Weight Watchers Points.

I used less heat according to my company's preference and served with coconut rice.

INGREDIENTS: Non-GMO Cane Sugar, Non-GMO Canola Oil, Egg, Cocoa Powder (processed with alkali), Water, Tapioca Flour, Brown Rice Flour, CONTAINS 2 % OR LESS OF: Salt, Xanthan Gum, Natural Flavor, Enzymes

if i want my curry to have less liquid and thicker i.e. less of asoup but a dish to go with rice... wht shud i do?

With lots of turkey leftovers on - hand, Executive Chef Russell Skall with Fleming's Prime Steakhouse & Wine Bar has shared his recipe for Turkey Fried Rice, which take less than 30 minutes to prepWith lots of turkey leftovers on - hand, Executive Chef Russell Skall with Fleming's Prime Steakhouse & Wine Bar has shared his recipe for Turkey Fried Rice, which take less than 30 minutes to prepwith Fleming's Prime Steakhouse & Wine Bar has shared his recipe for Turkey Fried Rice, which take less than 30 minutes to prepare.

Next is my quick and easy Baked Sea Bass with Ginger, Garlic & Chilli and Miso Rice (4) which is ready in less than half an hour but absolutely packed full of big fresh flavours.

I've done it both ways, and the groats fall apart a lot less if you give them a light toasting in a pan in the beginning (my mom does this with rice as well).

As well as being baked, Yushoi Snapea rice sticks are also less than 99 calories per 21g serving, high in fibre and a good source of protein, low in saturated fat, made with 68 per cent green peas and have a light and crispy texture.

The ready - to - cook sausage - made with pea protein isolate, fava bean protein, rice protein, potato starch, coconut oil and beet juice - is designed to «deliver on the juicy, satisfying taste and texture of pork sausage, but with more protein, 43 % less total fat, 38 % less saturated fat, 27 % less calories and 26 % less sodium than traditional pork sausage.»

It has almost equal amounts of tapioca starch (15 %) and superfine brown rice flour (14 %), with 10 % nonfat dry milk, a wee bit of potato starch (3 %) and finally, and 2 % xanthan gum (slightly less than Better Batter has).

Because this soup has a number of components, starting with leftover rice helps keep one less pot on the burners.

I added some less eggs and substituted AFP with rice powder + whole what flour and used scallion instead of leek.

Filed Under: 10 Ingredients or Less, Gluten - Free, Main Dish, Nutrition, Recipes, Vegetarian Tagged With: bucket list, cheese, gf, gluten free, lentils, main dish, peanuts, rice, southern, vegetables

Sometimes, one or two other dishes, including soups eaten with rice, are served to make the meal less dry.

Thin the coconut milk with an equal amount of water for a less pronounced coconut flavor in the rice.

Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Paleo, Raw, Refined Sugar - Free, Snacks, Soy - Free Tagged With: 10 ingredients or less, brown rice protein, cacao nibs, cacao powder, cashew, cinnamon, coconut, coconut butter, coconut nectar, coconut oil, dark chocolate

The combination of rice syrup and almond butter make these bars less sweet, with a toothsome, more substantial savory quality than most other versions, which are more often than not merely sweet cookie dough made even sweeter with jam.

Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Refined Sugar - Free, Soy - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes, almond, almond meal, baked, brown rice flour, cereal, coconut oil, honey, oven

You can also make the same recipe with a little less rice flour and enjoy it as a drink, thick, warm and spicy.

or Less, Fall Produce, Mains, Vegetarian Tagged With: cauliflower, clean eating, easy, entrée, Healthy, How to make cauliflower rice, mushrooms, parmesan, Rice, risotto, trufflerice, mushrooms, parmesan, Rice, risotto, truffleRice, risotto, truffle oil

I made mushroom risotto with it just last night, and it was good, but the rice had a different texture — chewier and less creamy than Arborio.

Thanks for the how - to information (it looks similar to cooking rice except it takes a lot less time), and I appreciate the delicious sounding recipe — though I think I'll just start with couscous by itself to get a taste for it alone as a starter.

But a little less rich without the Gouda and heartier with brown / wild rice and a few extra veggies.

This vegan version features meat - less - balls that are made with lentils and brown rice.

Filed Under: Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, Uncategorized Tagged With: Asian, basmati, ginger, healthy, healthy recipe, Indian, kitchen, less oil cooking, mixed vegetables, modern cooking, NRI, nutritious recipe, oil, onion, pan, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, pilaf, Pulav, quick cooking, smart cooking, Spinach, vegan, vegetables, wild Rice, Noodles, Quinoa, Couscous and other whole grain recipes, Uncategorized Tagged With: Asian, basmati, ginger, healthy, healthy recipe, Indian, kitchen, less oil cooking, mixed vegetables, modern cooking, NRI, nutritious recipe, oil, onion, pan, Pasta, Rice, Noodles, Quinoa, Couscous and other whole grain recipes, pilaf, Pulav, quick cooking, smart cooking, Spinach, vegan, vegetables, wild Rice, Noodles, Quinoa, Couscous and other whole grain recipes, pilaf, Pulav, quick cooking, smart cooking, Spinach, vegan, vegetables, wild ricerice

I was looking for a healthy dish and this paired with brown rice and less peanut oil really hit the spot for me!

-- added 8 white mushrooms chopped — subbed tomato sauce with taco seasoning mixed in for the salsa for less acidity — mixed in less of the rice to keep sharp Mexi taste — didn't love the cashew cream — may try to make a tofu cheese (v) sauce next time — put blobs of Tofuti cream cheese about half a container on top — melted nicely in oven and made it taste rich — would try a layer of cornmeal mush on top next time before the topping and leave out rice

This Pineapple Fried Rice with Pineapple - Soy Glazed Chicken Skewers is an easy Asian - inspired meal you can make at home in less time than it takes to wait for takeout!

Ingredients: 2 T butter 1 medium onion 4 C homemade stock, chicken or vegetable 8 or 10 white button mushrooms 2 T long - grain white rice 1 t salt, less if using canned stock 1 large bunch of sorrel leaves, (about 2 cups after prepped), rinsed and spun dry 1 C coarsely chopped chives Freshly ground black pepper Garnish with thinly sliced sorrel.

Led by the International Rice Research Institute (IRRI), the project seeks to create «C4 rice» — rice with a built - in fuel injector to better convert sunlight into grain, potentially resulting in up to 50 % higher production all while using less water and nutrieRice Research Institute (IRRI), the project seeks to create «C4 rice» — rice with a built - in fuel injector to better convert sunlight into grain, potentially resulting in up to 50 % higher production all while using less water and nutrierice» — rice with a built - in fuel injector to better convert sunlight into grain, potentially resulting in up to 50 % higher production all while using less water and nutrierice with a built - in fuel injector to better convert sunlight into grain, potentially resulting in up to 50 % higher production all while using less water and nutrients.

Since the oats are a less - prominent part of this recipe, you might try replacing the oat flour with buckwheat and the whole oats with crisp brown rice cereal like we used in my recipe for protein granola.

Paella has a less - well - known cousin called «Fideua», a dish that is almost identical, but it's made with noodles instead of rice.

Also known as pulao, this luxurious rice dish can be made with a handful of ingredients in less than an hour.

Miso Master Organic Chickpea Miso has less salt and more rice koji (rice innoculated with aspergillus spores) than traditional misos.

I prefer brown rice syrup because it's got less of a sweetness bite to it, but go with what you have on hand.

The Stress - Tolerant Rice for Africa and South Asia Project: producing more with less to increase productivity and improve lives

Filed Under: Dairy - Free, Entree, Gluten Free, Nut - Free, Oil Free, Refined Sugar - Free, Vegan, Vegetarian Tagged With: 30 minutes or less, bell pepper, carrot, cilantro, edamame, liquid aminos, maple syrup, rice vinegar, soba noodle, sriracha, tahini, tamari, Thai Red Curry Paste, tofu

Filed Under: 30 minutes or less, dairy free, dinner, gluten free, recipes, etc., summer, vegan Tagged With: basil, brown rice pasta, cacao, cacao nibs, chard, dinner, dressing, gluten free, greens, lunch, olive oil, pasta, peach, salad, sauce, spread, tahini, wheat free

I haven't tried milling my own rices, but I do know using a NutriMill will make the texture come out a little less gritty than with the Vitamix and is much more efficient for grinding large amounts of grain.

This mushroom recipe takes less than 10 mins to rustle up but makes a delicious side dish to serve with pasta and rice.

Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Refined Sugar - Free, Soy - Free, Vegetarian Tagged With: 10 ingredients or less, 30 minutes, apple, coconut, coconut milk, coconut yogurt, flax, honey, oat, pecan, pepita, pumpkin seed, raisin, rice

Often when recipes claim to be sugar free it really means that they've replaced cane sugar or another refined sugar with dried fruit or brown rice syrup or some other form of less processed sugar.

Unless that recipe is so stupidly simple that you really don't feel like your putting in any effort at all, and with that less than laudable introduction I give you: coconut cilantro rice.

Filed Under: Breakfast, Dairy - Free, Egg - Free, Gluten Free, No Nightshades, Refined Sugar - Free, Soy - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes, cinnamon, coconut, coconut cream, coconut sugar, maple syrup, pumpkin, pumpkin pie spice, quinoa, rice, stovetop

Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Oil Free, Paleo, Refined Sugar - Free, Soy - Free, Sweet Things, Vegan, Vegetarian Tagged With: 10 ingredients or less, 30 minutes or less, brown rice syrup, cacao, candy cane, chocolate, coconut, dark chocolate, honey, peppermint

Filed Under: Entree, Gluten Free, No Nightshades, Nut - Free, Refined Sugar - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, avocado, cilantro, coconut sugar, corn, corn tortilla, date syrup, garlic, ginger, jackfruit, ketchup, liquid aminos, radish, rice vinegar, tapioca starch, tortilla