Sentences with phrase «with lime wedges in»

Serve over ice with lime wedges in salt - rimmed glasses, if desired.

Not exact matches

Serve steak in warmed tortillas with lettuce, onion, cheese, salsa / pico de gallo, cilantro, and lime wedges on the -LSB-...]

Pile up in a mound on a serving dish and serve steaming hot with lemon or lime wedges and plenty of mango chutney.

2 cups pineapple cut into small chunky wedges 1/2 small red onion thinly sliced in half moons 1 - 2 habaneros finely chopped 5 - 6 sprigs of mint, use just the leaves and torn with your fingers 3 - 4 good drizzles of a grassy and peppery Extra Virgin Olive Oil the juice of one large lime the juice of half an orange Sea Salt and black pepper to taste

Place in a bowl and bring to the table, along with sliced radishes, green onion and chopped chives, lime wedges and buckwheat crisps

Place lime wedges in base of rocks glass and muddle with simple syrup.

-- my famliy says, (or would say if they weren't completely engaged in this delicious meal) we serve it simply with green salsa, lime wedges and sliced avocado on corn tortillas lightly charred over an open gas flame on the stove.

Reheat gently and serve in individual bowls with a dollop of sour cream on top and a lime wedge on the side.

In Mexico, papayas are served with a wedge of lime and a pinch of salt.

Always in the mood for salty stuff after a night of drinking, I had Bryan's Brutal Tacos — three soft corn tortillas stuffed with seasoned seitan, corn, peppers & onions, and spicy salsa, served with vegan sour cream, tomatoes, guacamole, black beans, and lime wedges for spritzing.

Serve hot in a bowl garnished with cilantro, a lime wedge and some green onions.

It was just getting to be a hassle bringing around my little lime wedges with me in baggies.

Serve in bowls topped with cilantro leaves and lime wedges.

Serve steak in warmed tortillas with lettuce, onion, cheese, salsa / pico de gallo, cilantro, and lime wedges on the side.

Rub the rim of a pint glass with a lime wedge and dip in kosher salt; fill glass with ice.

To serve, place in bowls or lettuce leaves and garnish with fresh cilantro sprigs and lime wedges.

Drink margaritas, stuff lime wedges in beers, laugh with your friends, and eat until your bursting at the seams.

Rim the glass with lime and dip in Culley's smoked salt In a glass build: 5mll / 1T Culley's Chipotle sauce45ml Westwinds Cutlass (or a new world styled gin such as Hendricks) 3 lime wedges squeezed and dropped in3 dashes of Worcestershire sauce2 dashes of Bitter Truth celery bitters (celery salt.in Culley's smoked salt In a glass build: 5mll / 1T Culley's Chipotle sauce45ml Westwinds Cutlass (or a new world styled gin such as Hendricks) 3 lime wedges squeezed and dropped in3 dashes of Worcestershire sauce2 dashes of Bitter Truth celery bitters (celery salt.In a glass build: 5mll / 1T Culley's Chipotle sauce45ml Westwinds Cutlass (or a new world styled gin such as Hendricks) 3 lime wedges squeezed and dropped in3 dashes of Worcestershire sauce2 dashes of Bitter Truth celery bitters (celery salt.in3 dashes of Worcestershire sauce2 dashes of Bitter Truth celery bitters (celery salt...

Step 8Serve garnished with a lime wedge and with the low - carb tortillas (if using) or in Cheesy Taco Shells.

Slice burritos in half and serve with chipotle lime sauce, any remaining kale and black beans, and lime wedges.

I wanted to add an easy inexpensive punch recipe that ALWAYS goes over good at any function - I mix no name brand gingerale with pink lemonade from concentrate until the flavour is just right and to spice things up i slice up lemon wedges and grapefruit slices, lime wedges and whatever fruit i have lying around and make them ahead of time into ice chunks; helps to keep the punch cool and each guest will get a little bit of fruit in their glass as well - my favourite thing about this is that you can make ahead of time and it is relatively inexpensive

For tacos, serve the saucy barbacoa in tortillas with green and red onion, cilantro leaves, jalapeño slices, and fresh lime wedges.

Reheat gently and serve in individual bowls with lime wedges on the side and a dollop of sour cream on top.

Serve in cocktail glasses straight up or over shaved ice with additional lime wedges for garnish.

Serve out a portion of the udon in a warmed shallow bowl or small cast iron pan, place clams and prawns on top, ladle hot broth over the top, sprinkle with coriander and finish with a couple of lime wedges.

To serve, stir in the seltzer water and watermelon cubes, and garnish with lime slices and watermelon wedges.

Rub the rims of 6 glasses with the lime wedge and dip in the zest (or zest - salt mixture).

Wet the rim of a 12oz glass with a lime wedge and dip in Tajin.

Fold in half and serve immediately with the lime wedges on the side.

Place pork in middle of warm corn tortillas, and garnish with cilantro, queso fresco, TABASCO ® Green Sauce, and a lime wedge.

In Mexico, enchiladas are generally served with sliced onion, sliced radish, dried Mexican oregano, pickled or fresh slices of jalapeño or Serrano chiles, and lime wedges.

Rub rims of pint glasses with lime wedges and dip in salt mixture.

Combine all ingredients except celery stalk and lime wedge in a cocktail shaker with ice.

Marinated in Yogurt, Ginger, Garlic, Tandoori Spices and and garnished with cilantro, slices red onion and lime wedges.

Serve with lime wedges dipped in chili powder.

Serve cauliflower rice in bowls topped with sliced chicken, a generous dollop of guacamole, cilantro, and a lime wedge.

Rub rims of 8 pint glasses with a lime wedge; dip in chile salt and fill with ice.

Use a quartered orange instead of the lemon in the cavity; serve with wedges of fresh lime.

Second time, some small adjustments turned this into legitimately one of my favorite dishes ever: - Added zest and juice of one lime into the soup IN ADDITION to serving with lime wedges.

It was just getting to be a hassle bringing around my little lime wedges with me in baggies.

When you're ready to serve, mix one part gin to two parts tonic in a cup, and garnish with a wedge of lime.»

In the photo, you show lime and lemon wedges with the meat.

Don't assume that lime wedge adorning your drink was cleaned properly, handled with the requisite toothpick that bartenders (and servers) are supposed to use, or that it hasn't been sitting in a tray for days.

The show has examples of his brilliantly original still lifes and his examinations of contemporary British culture and there are many little blasts from the past to enjoy the show — the time in the 1970s when it was the height of sophistication to have a continental breakfast or wallpaper your living room with photographed European landscapes; or the late nineties when every bottle of lager had to have a wedge of lime jammed in it.