Sentences with phrase «with little cream»

With a little cream cheese or sour cream, it's a perfect combination.»

Serve in a feta cheese puddle: purée cheese with a little cream and a little ice water.

Mike also tells me that he takes his coffee fairly dark, with a little cream, and two packs of sugar.

Those made a great bite with a little cream cheese spread on a cracker.

Just, if you hadn't gotten Obesity Code, you might not realize coffee with a little cream is OK.

Drizzle with a little cream cheese glaze and you will have a new favorite dessert you will want to make again and again!

My breastmilk was white with little cream on the top.

It can be produced at home by simply boiling a mixture of sugar and water in a saucepan, with a little cream of tartar.

I take it black when I'm on the Whole30, and otherwise, with a little cream and sugar.

They were a perfect snack size and with a little cream cheese, sour cream, whipped cream a little sugar you have a yummy cream filling.

I didn't use the flour but added chive and onion cream cheese with a little cream.

While nothing beats fresh strawberries with a little cream, put a few aside to make this simple cake.

Doesn't hurt at all to splash a little cognac or wine into the mushroom pan near the very end; and I tossed piping hot pasta with a little cream and grated Vache de Vashon cheese from Sea Breeze Farms along with some toasted, crushed hazelnuts.

I even drizzled a few of them with a little cream cheese frosting.

Using a pastry brush, brush the tops of the scones with a little cream or milk.

I like to eat it in the morning with a little cream cheese on it.

I had some leftover Peanut Butter Caramel Sauce, so I diluted it with a little cream the next day (Since it had become much more thicker by then) and heated it, poured it over some vanilla ice - cream and made myself Brownie A La Mode — Heaven on a plate!

Lightly brush the rim of the pastry shell with a little cream.

When cool, cut a slice, brush with a little cream cheese, and add a piece of grilled zucchini, a thin slice of ham, tomato and grilled slice of lemon.

The sauce thickens slightly when refrigerated and can be thinned out with a little cream or milk when you are ready to use it.

the cinnamony swirl is my favorite part and you're right — it's heavenly with a little cream cheeze schmear on top.

Try reheating it with a little cream to loosen the mixture up.

Our go to breakfast for our 2 little girls are either greek yogurt w / a little honey, cinnamon, chia seeds and fresh fruit or whole wheat toast with a little cream cheese and fruit on the side.

When you taste some pure, good quality dark chocolate, just mixed with a little cream....

And my personal favorite - take a slice of ham spread with a little cream cheese and pop a pickle in the middle, otherwise known as a pickle roll - up.

It is completely delicious with a little cream cheese and jam on top.

Not exact matches

The ice cream goes great with strawberries and apricot, although it's a little too edgy for most people.

Obviously I'm not putting kimchi in ice cream, but something fermented, with a little funk to it, a little twist, that you could marry with something sweet.

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Make the dessert in advance, refrigerate and then just garnish with a little whipped cream, light sprinkling of chile powder and fresh mint for a gorgeous presentation.

Serve it with a dollop of whipped cream or stream a little chocolate sauce over each slice.

Moving to the U.S. from small - town Russia in the 90s and going to a Ben & Jerry's ice cream shop for the first time was completely mind - blowing because a) back home, we did not have dedicated ice cream shops, b) ice cream flavors I grew up with were very basic and I had never seen so many extensive flavor options c) they sold little tubs of ice cream to take home, which was unheard of in Russia at the time d) everything tasted incredibly decadent and delicious.

I love it served with a little coconut yoghurt or a dollop of ice cream (I recently found an amazing cashew based raspberry ripple, which is a dream!)

Little puffs of clairs, filled with silken pastry cream and anointed with a unique caramel glaze.

The shredded sprouts and peas taste amazing with the chestnut cashew cream, crispy vegan bacon and little bites of sweet cranberries.

I'd save topping with yogurt or sour cream or guac for just before you eat them (same for lettuce etc... just put all the cold toppings in a little cup to take with ya!)

Now don't get me wrong, this one does harden up a little in the fridge, which is where it should be kept as it is made with fresh cream, but I can still spoon it out if I want to and add it to a dessert.

Brush the tops with a little heavy cream, making sure it doesn't drip down the sides.

The butterscotch is so so easy, any butterscotch is really, and it tastes a little like pumpkin and a little like classic butterscotch with that perfect chewiness you should get from any warm ice cream sauce when it hits the cold ice cream.

I mashed up the berries with a little sugar and folded them into Greek yogurt - spiked whipped cream.

A quick description of the ice cream: vanilla with tiny little pieces of mint and lovely chunks of dark chocolate.

Raw, Vegan, Gluten Free Strawberry Cream Tarts with a little Cayenne kick!

Add half the mushrooms to the risotto pan, along with the hazelnut cream (reserving a little for drizzling over each plate).

I decided to use my stabilized whipped cream (made with a little plain gelatin) for these, which creates a topping that is more solid and which will last a couple days.

pistachio sponge flecked with cardamom and iced with an indulgent lemon cream topped off with little bursts of...

Cover with whipped cream flavored with a little Kahlua.

BUT, if you can't wait, I would blind - bake the crust without the strawberries and do little tartlets with fresh whipped cream and strawberries.

The cake has a bit of a spongy texture to it, and if you top it with a big scoop of vanilla ice cream and caramel syrup and let it sit about 10 mins, letting the ice cream melt into the cake a little....

If you like you can just dust the top of the cake with a little powdered sugar or cocoa powder and serve it on its own or with whipped cream or a scoop of ice cream.

I mixed up a little cinnamon sugar butter (just smushed butter around with cinnamon and sugar until it was all creamed) and put that on top.