Sentences with phrase «with little sea salt»

Sprinkle everything with a little sea salt.

I just roast them with little sea salt.

Sprinkle with little sea salt at end.

Cups 2 teaspoons vegetable oil 3 garlic cloves, crushed to a paste with a little sea salt 1 (1 - inch) piece fresh ginger, peeled and finely grated, reserving any juice 1 teaspoon finely grated lemon zest (optional) 2 red chiles, seeded and finely sliced (optional) 10 ounces ground turkey or chicken (any ground meat should work actually) 1/2 cucumber, seeded and cut into 1/2 - inch dice 3/4 cup (2 ounces) snow peas, trimmed and cut into very thin strips 4 scallions, thinly sliced on the diagonal 8 basil leaves Handful of fresh cilantro leaves 4 crisp iceberg or Boston lettuce leaves 1/4 cup (2 ounces) bean sprouts, soaked in ice water and drained just before use

Drizzle any remaining marinade over top, and garnish with a little sea salt, black pepper, and fresh mint.

Else only water, maybe with a little sea salt if the heart beats too fast.

Sprinkle the veggies with a little sea salt (to taste) and cook for 10 minutes, stirring occasionally, then turn off the heat and set aside.

Sprinkle with a little sea salt or other seasoning if desired.

Topped with a little sea salt and fresh herbs, and the only thing left to test was how they held up to the hand - held bite!

When your sweet potato discs are finished, you can assemble your burgers by layering one disc, one patty, fixings of your choice, another disc and garnish with a little sea salt and parsley.

Season with a little sea salt and pepper.

Season with a little sea salt.

Betty's Tips: I love adding kale to my daily green smoothies, sauteeing it in a little olive oil and garlic — and it's great with a little sea salt and olive oil broiled for a few minutes into kale chips.

Top with a little sea salt.

Working one salmon fillet at a time, rub with a little sea salt followed by the paprika spice mixture.

Sprinkle with a little sea salt and serve.

Brush the melted maple butter over the tops of the rolls and sprinkle the rolls lightly with a little sea salt.

I haven't posted a recipe for the tilapia and it doesn't really need one — I just season it with a little sea salt and pepper and gently fry it in a little butter.

Also, have you ever tried deep frying them and sprinkling with a little sea salt to make beet chips?

These are simply blended together with a little sea salt and vanilla creating an amazing, rich caramel sauce which is dairy and refined sugar free.

Then, for extra credit, slather with butter and sprinkle each slice with a little sea salt.

Season with a little sea salt.

Sprinkle the veggies with a little sea salt (to taste) and cook for 10 minutes, stirring occasionally, then turn off the heat and set aside.

Slice the sweet potato, eggplant, and zucchini into rounds about 1/4 - inch thick, then sprinkle with a little sea salt and toss with olive oil

6Drizzle some Colavita Extra Virgin olive oil over the top, and sprinkle with a little sea salt, freshly ground black pepper and an extra squeeze of lemon juice.

You can make a pretty sophisticated PB&J with a little sea salt, or make simple crostini with a little creamy cheese!

A peeled raw potato with a little sea salt is a delightful taste and texture!

6 — Sprinkle with a little sea salt then place them back into the fridge or freezer for 5 minutes to set and voila»

Season with a little sea salt to taste.

P.s If you like squash... mix it with almond milk and eat it on squash with a little sea salt (my fav is kabocha.)

Not exact matches

I froze it and enjoy it toasted, usually with coconut oil and a little sea salt and / or guacamole!

Then, top with a little coarse sea salt mixed with lime zest.

I roasted chopped mixed nuts with a little maple syrup and flaky sea salt, folded some into the brownie batter for added texture and flavour and then blended the rest into a sweet, salty nut butter to spread on top.

Line a baking tray with parchment paper and drizzle a little extra virgin Spanish olive oil on top of the parchment paper, then start adding the slices of potatoes on top of the parchment paper in a single layer, drizzle a little bit more of extra virgin Spanish olive oil on top of the potatoes, season them with sea salt and a hint of freshly cracked black pepper and them to the oven

With a little lemon juice and sea salt — OMG delish.

, tossing them with greens, feta, cucumber, and a creamy herb dressing, and layering them over buttered bread, then dressing them up just a little with a smattering of sea salt and chopped garlic chives for an easy three - minute workday lunch.

I love parsnip fries too — with just a little olive oil, rosemary, and sea salt.

My favorite way is with a little bit of cinnamon and sea salt, but it's up to you!

To cook, I'll sauté either one with a little olive oil, garlic, lemon juice, sea salt and pepper.

We also made some french fries by slicing potatoes into thin pieces, throwing them in a bag with grapeseed oil and a little bit of sea salt and shaking it up.

Just roasted, diced, and mixed with a good olive oil, a little salt and a little cinnamon) Heirloom Tomatoes with Olive Oil, Sea Salt and Basil (no recipe, all ingredients listed in title) Mixed Greens with Cranberry Vinaigrsalt and a little cinnamon) Heirloom Tomatoes with Olive Oil, Sea Salt and Basil (no recipe, all ingredients listed in title) Mixed Greens with Cranberry VinaigrSalt and Basil (no recipe, all ingredients listed in title) Mixed Greens with Cranberry Vinaigrette

Top with freshly ground black pepper, sea salt, and a little nutritional yeast if desired.

On whole wheat, with lettuce, roma tomato, a little mayo, sea salt and cracked black pepper.

I also top them with sesame, poppy seeds, and a little more sea salt.

I tried the finished soup with the Parmesan cheese, and decided I liked it better with some Mrs. Dash seasoning and a little celtic sea salt.

Brush with olive oil then sprinkle with a little bit of sea salt and pepper.

These chips are loaded with tangy lime & a pinch of sea salt to spice it up a little mas, try dipping «em in salsa or guacamole!

Then my go - to meal at the end of a long day in the stacks is a piping hot bowl of beans lovingly topped with a little fruity olive oil and some sea salt, accompanied by whatever greens or green veggies are handy and some buttered toast, all in one bowl.

At a small butcher shop we bought 2 pork chops which I glazed with a little maple syrup and sea salt, and I topped them with a simple crab apple chutney I made featuring wild crab apples and a few feral granny smith apples we picked that afternoon.

Our curls are lightly baked with two types of pepper, spices and little sea salt...