Sentences with phrase «with monterey jack»

Mac and cheese is all grown up with monterey jack, parmesan, garlic, basil, oregano, and red pepper flakes.

Not exact matches

1/2 to 1 cup of another cheese, grated or crumbled (Our favorite in this is feta, though it's also delicious with cheddar, monterey jack, etc..

Monterey chicken is a Chili's copycat recipe with barbecue sauce, monterey jack cheese, fresh tomatoes and applewood smoked bacon.

Layer with 1 slice each of havarti and monterey jack.

Pimento Mac & Cheese Serves 6 1/3 cup panko breadcrumbs 2 tablespoons butter, melted 1/4 teaspoon salt 1 pound pasta, I used cavatappi because the shape gives me life 5 tablespoons unsalted butter 5 tablespoons flour 2 1/2 cups whole milk 1/4 teaspoon black pepper 1 - 2 teaspoons salt 8 oz sharp cheddar cheese, shredded 8 oz monterey jack cheese, shredded 6 oz diced pimentos, drained (or 2 jalapeños, seeded and diced if you want to go with the book!)

Add another slice of havarti and monterey jack and top with buttered - side - up naan bread.

1 (8 ounce) package cream cheese, softened 1 cup sour cream 2 cans refried beans 3 tablespoons chili powder 1 tablespoon garlic powder 1 1/2 tablespoons cumin 1 tablespoon paprika 1 teaspoon salt (or sub all above spices with a packet of taco seasoning) 4 cups cheddar cheese, shredded (or sub half with monterey or colby jack)

Top with a handful of monterey jack cheese.

If you don't like smoked Gouda, any good melting cheese should work well with this recipe - cheddar, Gruyere, or monterey jack are good options in general.

For example, Mexican street corn nachos are loaded with toasted elotes, monterey jack cheese sauce, chili powder, cilantro and crumbled cotija.

Then remove foil and sprinkle with 3/4 cup monterey jack cheese and increase the heat to Broil.

Meat - lovers would be thrilled with the Braciole Beef Baguette, a sandwich of seasoned roast beef, charred tomato, whole grain mustard, gouda, lettuce and onion while vegetarians can delight in The Quattro Fromaggio, a stonebaked pizza topped with mozzarella, cheddar, monterey jack, feta and parmesan cheese with fresh rosemary and extra virgin olive oil.

Two corn tortillas with slow - roasted, pulled Certified Angus Beef, cilantro, charred corn, marinated red onion, roasted tomatillo sauce and monterey jack

Two corn tortillas with grilled skirt steak, avocado, charred corn, pico de gallo, cilantro, sour cream and monterey jack

This looks amazing I subbed monterey jack cheese to top the chicken and I also used boneless skinless chicken thighs which tenderized with a mallet.

Filed Under: Chicken, Cinco de Mayo, Corn, Entrees, Fall, Peppers, Recipes, Summer, Whole Grains, Winter Tagged With: Chicken, Corn, kid friendly, monterey jack cheese, One Pot Meals, onion, red pepper, rice, Tex - Mex, Whole Grain