Sentences with phrase «with more grains»

Trying to cook with more grains, this looked interesting.

In 2002, scientists noticed that rice plants with more grain also emit less methane.

Not exact matches

«Could it be that patients who have a fiber - rich diet with more whole grains — that is, with a more microbiome - friendly diet — might do better on cancer treatment?»

The diet relies on lowering your sodium intake to no more than 2,300 milligrams a day, along with eating vegetables, fruits, and whole grains.

The more they understand your position, the less likely they'll take your position with a grain of salt.

The proposal has generated a great deal of often vitriolic debate over the future of the wheat board, and the C.D. Howe Institute recently weighed in with a report arguing that global grain markets have changed significantly over the past few decades, to the point that the CWB is more often than not a price taker.

Along with other rail companies, it's shipping more crude, frac sand and grain and it's doing more intermodal business — taking goods to another mode of transportation, such as ship or plane — than it has in the past.

But many American practices go against the grain of the more comfortable and communitarian cultural systems of their own societies - the Japanese with life - long employment for their workers, the Germans with their unions having a say in management under co-determination, and the French with their government supporting the right of unions to pressure business from retrenching, by requiring large compensation to be paid to laid - off workers.»

The Chinese may seek to purchase that peace with promises to buy more Boeings and grain.

Other theologians have a more conflicted relation with their age: engaged, but cutting against the grain; in their time, but not quite of it.

Next morning the well - instructed steward had the men's sacks filled, but with more than grain, and sent them off.

Other theologians have a more conflicted relation with their age: engaged, but cutting against the grain; in their time, but not....

The question for us is much more fundamental: Shall we move with the grain of the universe or drift in the current flowing around us?

I don't think it's so much about the levites being paid for their service it's about us doing what's right toward Pastors that must feed and tend to the flock of GOD if GOD has called them.JESUS even said in luke 10:7 that the laborers are worthy of their wages.In luke 8 1 - 4 it's says even JESUS HIMSELF recieved financial support from the women who ministered to him with their possessions.Now most people today would say he should have been ashamed of taking money from those poor women but JESUS accepted their support and they was blessed for sowing onto the LORD»S work.1 Corinthains 9:1 - 15 says dint muzzle the ox while it tread out the grain was GOD talking about oxes no he was talking about those who labor in the ministry.Who goes to war at their own expense.Or who goes to war but pay for their clothes, guns, etc.No one because the goverment if that country provide these things because of the soilders service.Who plants a vineyard and don't eat from it.Who tends a flock and don't drink the milk of it.I think it's just spiritual sense to support a pastor that's teaching you the word, casting out devils, laying hands and healing is manifesting in people lived, going to hospitails, prisons, and house calls to pray for the sick and shut in, going to graduations and funnerals, praying and fasting for himself and the flock.I think a person who think a pastor shouldn't be paid for their service either don't know they need to be paid and need to be taught or they are demonic in their thinking and either hate GOD, PASTORS, AND GOD»S PEOPLE.Why do nt you hear people saying anything against the dope dealers, strip clubs, dope houses, liquor stores, etc.It's only when people give into the LORD»S work that evil minded or misinformed people have a problem with it.No sir we don't have to use the old testament to show that we should support out pastors.You don't use the law, love tells me to support the pastor.Under the new testament LOVE is the greatest of all.Love for GOD and man.If GOD asked for 10 percent under the law to support the levites who didn't have all the responsibilities of Pastor today.Church rent, gas for vans of thd church, insurance fir the church and church vehicles, feeding and clothing the poor, light, gas, and water bill, mantience on the church or vehicles, not to mention the Pastor own house, cars, children, insurance, etc.If would be foolish for one to think that a pastor should take care if his house and GODS HOUSE without people supporting the work of the KINGDOM OF GOD.If we love GOD we are going to support HIS KINGDOM and HIS PASTOR.If under the law GOD asked for 10 percent how much should we give under the LOVE COVENANT?Example I love my wife and if I had 300 dollars I would surley give her more that 10 percent which would be 30 dollars because I love her.The law says you must give LOVE says I chose to give because I love GOD and man.Again we don't have to use the law just love and spiritual sense because hate and a carnal senses will not understand.Now I have given you scriptures please do the same when you respond not your opinion.Please respond right away I await your answer.GOD BLESS.

This holds whether we are thinking of how to grow more grain in the tropics, reduce the birth rate, control inflation, stimulate economic growth, get rid of tooth decay, provide better health care, find some way to turn garbage into a useful resource, reduce air pollution, win the next election, avoid war with Russia, develop human potential, extend the length of life, or find a cure for cancer.

These delicious whole grain spelt and oat banana muffins make the perfect snack or healthy breakfast for kids or adults, you can choose to make these slightly healthier with less sugar and a sprinkling of oats on top, or make them into more of a sweet treat with a little extra sugar and chocolate chips

-LSB-...] had more time I would have played with trying out Elana's, Against All Grain's, or Predominantly Paleo's «Sugar Cookie» -LSB-...]

``... my goal with this book is not that you eat more baked goods, but that you have excellent recipes when you do bake, and also that your grain - free, sugar - free treats are better for you, easy to digest and full of nutrition.»

Wheat is a highly altered grain with a lot more gluten than is natural, so switching to something like spelt (always go whole grain), which is in a more natural form, with a lower gluten content can help a lot of people.

With 55g of whole grains (which is more than the suggested 48g per day), this was a great way for me to get the fiber and complex carbs I need to keep me going.

The book is more than leafy salads: there are grain salads, vegetable salads, salads with meat and seafood, and a giant section of the book is devoted to salad dressings.

With more than 20 different Nature's Own breads and rolls, including 100 % whole wheat, 100 % whole grain, and sprouted grain varieties, we make it easy to eat 3 (ounce - equivalent) or more servings of whole grain each day.

About kosher salt — if you were to substitute a salt with a much finer grain (like table salt), you would actually be using much more salt since it would be packed more tightly.

All of this and more is possible with my latest cookbook that makes it easy to live a healthier life by going not just gluten but also grain free!

If you're curious about more recipes with ancient grains, check out my post 10 Grains You Should Be Cooking With Right Now, including 30 recipe links to get your dinner planning gowith ancient grains, check out my post 10 Grains You Should Be Cooking With Right Now, including 30 recipe links to get your dinner planning grains, check out my post 10 Grains You Should Be Cooking With Right Now, including 30 recipe links to get your dinner planning Grains You Should Be Cooking With Right Now, including 30 recipe links to get your dinner planning goWith Right Now, including 30 recipe links to get your dinner planning going.

The second formula is more colorful and starts with a base of grains, in this case leftover curried couscous from the night before.

Trying to find more grain - free recipes, with my autoimmune being the worst in a decade.

But with my second child, almost 13 years and trying to go sugar - free at that time, using less refined flours and eating more whole grains, I knew the boxed mac - n - cheese buying had to stop.

Nothing excites me more than finding stacks of containers filled with uneaten cooked vegetables, roasted proteins, and good - for - you - grains hanging out in the fridge waiting for a meal makeover.

Mixing Ultragrain with other flours has emerged as an effective, palate - pleasing strategy for encouraging consumers to purchase and eat more whole grains.

I eat more oatmeal than my old horse but have also been experimenting with a good mixed grain / seed porridge combination these past few months.

I mentioned a few weeks ago in my Grain - free Chocolate Chip Banana Bread post that I was going to start experimenting with some more paleo recipes.

Want to know how cook and bake with more ancient grains?

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

For one, you are liking replacing meat with more vegetables and whole grains.

I've had success replacing wheat with spelt in quite a lot of my recipes, I'm beginning to see that wheat is overrated and also not that healthy (see this article for more information on that) so I've been looking for alternative grains to use.

Serving alongside something with more carbs and / or protein would make them a more complete meal... tempeh, tofu, beans, lentils, grains, etc..

Thankfully, I plan ahead more these days with simple solutions for success, like putting up portions of leftover steak in the freezer for future salads, meal prepping a week's worth of whole grains like quinoa or oatmeal, and placing my scoops of protein powders and recovery drinks into single - serve baggies for a grab - and - go before the gym.

Also, doughs made with all - purpose or bread flours will have more tolerance than doughs made with whole grain wheat or rye flours.

In its new incarnation, it looks more like a grocery, with neatly stocked shelves filled with healthy staples such as whole grain pasta and beans.

Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!

Healthier lamb and chickpea burgers mean bye - bye bun and fries, hello to this less - meat, more - fibre recipe with mixed grain salad

With 5 grams of fiber per tablespoon, coconut flour has far more of this indigestible carbohydrate than whole - grain flour, which has 0.8 gram per tablespoon, or white flour, which has just 0.2 gram per tablespoon.

Bowls encourage smaller portions, and combining layers of veggies, along with whole grains, is ultimately what we hope more people embrace.

More interestingly, many of these mills contract with farmers so they can track the varieties of grain as well as the farmer's results.

How to get more flavor into rice or grains: An easy trick is to cook with tomato liquid, vegetable or chicken stock, instead of water.

I've been thinking about incorporating more seaweed into my diet — hijiki and arame in particular, with dark leafy greens and grains.

Chopped onions sauteed in some oil then add long grain rice, andd spices (usually just salt and pepper) then a can of tomato sauce with more water to cook the rice

A half sandwich with real whole grain bread is almost equivalent to 6 slices of white bread... maybe more... and the fiber content is over the top.

See, whole grains are more than just refined grains with a fiber coat.