Sentences with phrase «with more maple»

I made pumpkin pancakes for the kids this weekend, and they spread that on top with more maple syrup!

Taste and adjust with more maple syrup or sea salt if needed.

The cornbread is great with butter and it is out of this world drizzled with more maple syrup!

Drizzle with more maple syrup, if desired.

Generally, smoothie bowls are a thicker consistency, but if you prefer them to be thinner or want to drink this with a straw, just blend with more maple water to reach your desired consistency.

Boost the sweetness with more maple syrup.

For those of you who prefer a bit more sweetness, serve with more maple syrup on the side.

A rift off my 5 minute caramel sauce but with more maple, coconut oil and almond butter to thin it so it was pourable.

Spread over the chilled pie and sprinkle with more maple syrup just before slicing.

Drizzle with more maple syrup before serving warm.

Not exact matches

But the resulting Maple Leaf is a leaner and more efficient operation, making it better able to compete with low - cost international meat processors.

While the Federation claims the black market makes up no more than 8 % of the maple syrup industry, producers Global News spoke with estimate over 90 % of producers sell outside their quota as of 2014.

The late Ted Rogers» family has seen the value of its stake in Rogers Communications go up more than 15 % in the past year, a 12 - month stretch that included the company going halves with bitter rival Bell Media to buy a 75 % stake in Maple Leaf Sports and Entertainment for $ 1.07 billion.

Maple's behind - the - scenes prepping coincided with a company transition, bringing new turf that more than doubled the property size, a new technical advisory committee, new management and board appointments including Ivanhoe veteran Matthew Hornor as president / CEO, and $ 10.1 million in private placements, as well as the new company name and ticker.

If i have more time, i peel, glaze with maple syrup and roast until they are tender throughout.

Cacao powder can be quite rich if you're not used to it, so you might want to use a little less or add a little more maple to help with the flavour.

Really sadly I don't think there is a replacement for the dates as they really stick the whole thing together, it may work to try making them with a little more sweet potato and a little more maple syrup but I can't promise anything as I haven't tried it!

The biscuits are a great snack too, and we even ate a little more of them with maple syrup and honey (we tried both!)

I couldn't find sunflower seeds, so just went with the recipe as posted (substituted some of more expensive ingredients — honey for maple syrup, different type of date), but will use suggestion of upping oats next time to see how it goes.

Sadly i» ve only tried making the hot choc with this recipe but you could try adding maple syrup for a bit more sweetness x

You can also add more flavor to your sandwich by combining Hellman's ® with other flavors, such as soy, maple, or wasabi.

Salted Caramel Hazelnut Truffle Bars With fancy flavors like dates, cacao powder, hemp hearts, buckwheat groats, maple syrup, coconut cream, cacao butter, vanilla, and more, these bars are going to be your new favorite dessert.

I served mine with more blueberries, some toasted walnuts, coconut cream and a drizzle of maple syrup.

Also added almost 1 / 4c extra maple syrup, because my kids are used to brownies with 3c sugars so added a bit more.

Serve with maple syrup and more sliced banana immediately.

More bourbon + peaches, with brown butter and maple and melty vanilla ice cream, too.

Top them with traditional maple syrup or something a little more interesting, such as lemon - ginger coconut cream.

And if «sugar» looks like honey or maple syrup to you, I say go for it (though keep in mind the filling will probably be more likely to ooze out of the galette with the liquid sweeteners).

I made coconut whipped cream (just chilled canned coconut milk whipped with some maple syrup) and topped the brownie with the cream and strawberries... made it more of a cake than a brownie.

Let it sit ten minutes before serving with maple syrup, a dusting of confectioner's sugar, and more raspberries!

I have shared a few others that have no refined sugar and minimal sweeteners eg the pistachio oatmeal cookies and spiced Vermont maple cookies I shared last year, but I haven't made any more purely sweetened with fruit until these cranberry apricot cookies, unless you count energy bites and bars.

You can certainly experiment with this recipe, however I would keep a close eye on the heat, particularly when using maple syrup since sugary substances are more likely to burn.

They're great topped with butter and maple syrup, a dollop of yogurt and drizzle of honey, or a pile of whipped cream and more berries.

Whipped coconut cream (or any allergy - free whipped topping) is mixed with vanilla extract, a little maple syrup and topped with banana slices and more crunchy cookies.

I've been getting a lot of requests to create more recipes using store bought pizza dough recently, and I wanted to do something that wasn't your typical pizza... so came up with these cinnamon rolls with maple icing and crushed pecans.

I've also taken to spicing it up with ground ginger, cardamom, cinnamon, and spiking the egg white mix with a dash of orange essence and vanilla extract and also add maple syrup for more flavor.

There are recipes for a Meringue Tower, Surprise Kisses (with an M&M inside), Summery Eton Mess, Grilled Peaches with Crushed Amaretti Cookies and Maple Meringues — YUM — meringue compote jars and more.

Carefully place the roast in a Dutch oven, sprinkle with more salt and pepper and drizzle with maple syrup

Don't miss this week's Healthy Weekly Meal Plan with Cilantro Pesto Steak Tacos, Maple Orange Salmon Teriyaki Bowls and more!

Kayla @ Blondes Have More Run recently posted... Sweet Potato Casserole with a Maple Crumble Topping

Serve the oatmeal alone or top with milk, Greek yogurt, or maple syrup (although it was sweet enough for me without any more sugar!)

Play around with the sweetness − less maple syrup is better for you and gives a slightly more crumbly texture — we don't add extra sweetness if we don't need it.

Hi Lyes, I've never made it that way, but I'd start with 1/4 cup (60 ml) maple syrup, taste, and then add more to taste.

For dessert, this cookbook stretches the imagination and tempts you to play with noodles in new ways to create the easiest, fanciest and healthiest treats like carrot cake, coconut sugar apple pie with blueberry jam and vanilla ice cream, butternut squash pancakes with maple syrup and raspberries, sweet potato brownies and more.

More Thanksgiving desserts from my archives: Pumpkin Clafouti Pumpkin Cheesecake Pumpkin Seed Toffee Pumpkin Soufflés with Maple Pumpkin Ice Cream Maple Glazed Olive Oil Pumpkin Cake

Bobby Deen adds more sweetness to blueberries, raspberries and strawberries with a touch of maple syrup.

I prefer to top these waffles with flaked, toasted coconut and a little more maple syrup than is probably considered healthy.

The rest of the filling are ingredients to enhance its flavour, such as vanilla and maple syrup.My partner is half - Eastern European so grew up with a lot of rich pastries, custards, puddings and the like... so opening his eyes to plant - based food is more than difficult.

Once your cheesecake is nice and cold, top it with sliced peaches (or any fruit you like) and drizzle it with a little more maple syrup!

I used a kiwi and spinach with 1/4 cup of water, 1 / 12lemon juice, one Tblsp of maple sirup and a bit more than 1.5 T of gelatin.