Then sprinkle
with some nuts of your choice (optional).
I hope you'll feel free to experiment
with the nuts of your choice and that you'll stop back by to let me know if your experiments work.
If desired, top
with your nuts of choice and sprinkle a 1/2 tsp of brown sugar on top of each muffin.
Not exact matches
Chocolate Layer Cakes
with Black Cherry and Orange Chocolate layers 3 cups
nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener
of your
choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)
Add a bit
of prepared PB2 (or any
nut butter
of choice) to the top and / or sprinkle
with 1 - 2 tbls.
Coated
with good quality semi-sweet or dark chocolate, these dairy - free chocolate pumpkin butter cups have a creamy, soft filling
with pure pumpkin, warm spices, vanilla, and your
choice of creamy ingredients (see my original and
nut - free options — all are scrumptious!).
Sprinkle
with some shredded coconut or your
choice nuts and seeds for a final topping and dose
of healthy fats.
These delicious - looking energy bars are filled
with nuts like pecans, almonds, and a
nut flour
of your
choice (I recommend hazelnut, and so does this blogger).
Paleo friends simply use in your fave almond (or
nut butter
of choice) in place
of the PB and any
of you folks
with nut allergies you can easily make them
nut free — sunbutter (or your fave
nut free spread) would work perfectly here too!
The possibilities are endless, you can use any kind
of bean, grain,
nut, etc, let alone the
choice you have
with vegetables.
Unfortunately, she's gluten - free, lactose - free and soy - free, can't have
nuts of any kind, and has to be very careful about where her animal fats & proteins are sourced (they can't have any wheat in their diet either) so we just stick
with Earth Balance Soy - free for a butter
choice.
Filberts, hazelnuts, cashews, and walnuts are great
choices,
with almonds being the king
of nuts.
Top
with nuts or dried fruit
of choice.
They pull out their own quantity in morning, microwave 20 seconds, roll up
with choice of nut butters and breakfast is done.
Serve immediately
with a generous dollop
of the chia jam,
nut butter and other toppings
of your
choice.
Top
with chopped
nuts of choice.
Substitute the
nut butter
of your
choice, and know you can also sweeten them
with 3...
Top
with the mix - in's
of your
choice (dried fruit, raisins, raspberries, chopped
nuts, granola, coconut, a drizzle
of honey or chocolate, sea salt, etc.).
These bars are made
with soft dates, cashews, other
nuts of your
choice, coconut oil, cocoa powder, and ground vanilla.
Rolled oats, chia seeds, unsweetened shredded coconut along
with almonds or any
nuts of your
choice.
* Savory Buckwheat Crepes
with Roasted Sweet Potato, Mushroom and Kale Filling (do not use almond milk — use another gluten & dairy free AND
nut free milk substitute
of choice.)
Drizzle
with some maple syrup, top
with some chopped
nuts of your
choice and the fig.
We encourage creativity
with your
choice of toppings: try mascarpone cheese and berries, flax and chia seeds, a poached egg and salsa, dried fruits and
nuts, or anything else your imagination can think
of!
Also, I used Nuttzo Seven
Nut & Seed Butter which is my nut butter of choice — again, you can sub in whatever almond butter, peanut butter or other nut butter you like, but I highly recommend this one because it is packed with so much extra wholesome goodne
Nut & Seed Butter which is my
nut butter of choice — again, you can sub in whatever almond butter, peanut butter or other nut butter you like, but I highly recommend this one because it is packed with so much extra wholesome goodne
nut butter
of choice — again, you can sub in whatever almond butter, peanut butter or other
nut butter you like, but I highly recommend this one because it is packed with so much extra wholesome goodne
nut butter you like, but I highly recommend this one because it is packed
with so much extra wholesome goodness.
One you have ground up your
nut of choice, add it to a mixing bowl
with the other 2 ingredients and combine well.
This Berry Yogurt Bowl starts
with nonfat Greek yogurt (plain, vanilla or you favorite flavor), fruit
of your
choice and your favorite seeds and
nuts.
If you don't have goji, replace them
with other dried fruit, chocolate pieces or
nut of choice.
Prepare a fire in the smoker's firebox
with pecan wood or other fruit or
nut hardwood
of choice, such as apple, apricot, peach, or walnut.
Hazelnuts were the
nut of choice and a pear / apple mix
with some added Rosemary crostini crumbled in gives it a great crunch!!!
Ladle into soup bowls and top
with a drizzle
of oil and garnish
of choice, such as bacon bits, sliced greens and
nuts.
While these are virtually fat free, I did test one batch out
with a tiny bit
of peanut butter and it gave it a more rich texture, so I do recommend that (Or any
nut butter
of choice!).
I like to make The Fitnessista's cookie dough cereal
with is actually uncooked oats mixed
with your
nut butter
of choice and various other things.
Ladle into bowls and garnish
with toppings
of choice (Extra
nuts, raisins, or
nut butter is always recommended!)
The Coconut Butter Cups use Coconut Cream Concentrate
with just a touch
of another
nut butter
of your
choice as the filling, but you can do 100 % coconut if you so choose.
Top
with your favorite fruit,
nuts, or syrup
of choice and you'll be ready to start your day!
With the addition
of some cinnamon and
nuts this is an excellent gluten - free
choice.
To serve, combine
with your
choice of milk or
nut milk and whatever fresh fruit you have in season.
Sprinkle
with chopped
nuts of your
choice.
Top
with chopped
nuts or topping
of choice if desired!
In this study, tiger
nut milk came out on top
with 61 %
of participants saying it was their preferred
choice, as well as producing the biggest volume and longest shelf life.
Top
with chopped or sliced
nut of choice and pat down into the dough.
For my
nut of choice, I went
with hazelnuts that I had unearthed during our move.
Add a handful
of raisins or chopped
nuts with a little sweetener
of your
choice and it creates a filling start to the day.
The dry ingredients are combined
with ripe banana, coconut oil, a
nut butter
of choice, and blueberries.
Spread half
of a graham cracker
with nut butter
of choice, and add three squares
of dark chocolate on top.
And, it pairs really well
with any
nut milk or yogurt
of your
choice.
Make it as is or experiment
with adding your favorite berries (like frozen blueberries or açaí), replacing coconut cream
with almond or cashew butter, and switching maple / coconut water for
nut milk
of your
choice.
If you can not eat peanuts due to an allergy or preference, you can substitute the PB
with any
nut or seed butter
of choice — same goes for the whole
nuts in the bars.
In the morning or at least 4 hours later, add a splash
of milk, top
with peanut butter (or other
nut butter), jam and fresh blueberries (or any fruit
of your
choice) and enjoy!
Add in some berries, orange slices or other fruits, plus some
nuts or seeds
of your
choice — maybe green pumpkin seeds to continue
with the green theme?