Sentences with phrase «with obesity and diabetes»

Basically, a surgeon admits medical science needs to change the way they deal with obesity and diabetes as a nutritional aspect vs. a medical aspect.

I absolutely do not think paleolithic man spent most of his time blogging or playing video games, and the introduction of those activities coincides exactly with our obesity and diabetes epidemic.

When studies linking sodas with obesity and diabetes hit the media, these companies began touting fruit - based beverages as an alternative.

Chair: Victoria Bautch, University of North Carolina, Chapel Hill Mete Civelek, University of Virginia Systems genetics of the KLF14 locus associated with obesity and diabetes Erzsébet Regan, College of Wooster Do capillary vessels blink?

NAFLD is considered the hepatic manifestation of metabolic syndrome and is commonly associated with obesity and diabetes.

NAFLD, which is characterized by the build up of extra fat in liver cells, is associated with obesity and diabetes, and it occurs with minimal or no symptom until the disease is advanced.

The jet - lagged participants showed an increase in a type of bacteria known to be more prevalent in people with obesity and diabetes; levels of these microbes dropped back to normal once the travelers adjusted to the new time zone.

Goldfine emphasized, however, that treatment must be personalized for all patients who are struggling with obesity and diabetes, and that gastric bypass surgery is not always the best option.

However, it is important to notice that, when excluding subjects with obesity and diabetes from the analysis, Hispanics with ALD were still younger than Whites / Caucasians.

It is highly associated with obesity and diabetes, and is one of the reasons for concern over the increasing rates of both problems in the U.S. NASH can lead to cirrhosis and to hepatocellular carcinoma (liver cancer), so understanding its development is becoming more and more important.

We know that dysbiosis, or imbalanced gut bacteria, is highly correlated with obesity and diabetes.

(It's no secret that lots of Mexican families struggle with obesity and diabetes.)

Not exact matches

They're really heavily intertwined with our metabolism and have an enormous impact on our processing of food and on our health and disease and they've been linked to many different diseases to obesity, to diabetes, to heart disease, and even to cancer and Urological disease.

A growing collection of research suggests that excess added sugar in the diet has strong links to cancer, and is already strongly tied with obesity, diabetes, and heart and other deadly cardiovascular diseases.

The incidence of many illnesses, including diabetes and high blood pressure, increases with lack of sleep, and a growing amount of research suggests that poor sleep may be a key factor in the rising rates of obesity.

With most modern pet foods being highly processed, particularly with corn gluten, pets are also seeing upticks in issues such as obesity and diabeWith most modern pet foods being highly processed, particularly with corn gluten, pets are also seeing upticks in issues such as obesity and diabewith corn gluten, pets are also seeing upticks in issues such as obesity and diabetes.

Prior to Obamacare's passage, many insurers were free to deny people with pre-existing conditions (including some as common as diabetes, heart disease, epilepsy, obesity, or even arthritis) access to any kind of insurance and could hike rates once a customer got sick.

Of the data that is available, however, the vast majority shows that heavy sugary - drink consumption is linked with an increased risk of diabetes, gout, hypertension, heart disease, stroke, and obesity.

The U.S. health care system faces ever - growing costs, and a good portion of that is devoted to caring for patients with chronic health conditions like diabetes, obesity, and heart disease.

Biopharmaceutical treatments, led by haemophilia, make up around 20 percent of Novo's sales, with diabetes and obesity products accounting for the remaining 80 percent.

Even health issues more commonly associated with the West, such as obesity, type - 2 diabetes and heart disease, are rising fast in developing nations — faster than their health systems can handle them.

The food is sold with big closeups of deep - fried batter, when instead the image should be of the decaying 720 - pound corpse of a man who died in his mid 40s of diabetes and obesity complications.

The director of the U.S. Centers for Disease Control and Prevention recently said, «Obesity, and with it diabetes, are the only major health problems that are getting worse in this country, and they are getting worse rapidly.»

Because these recipes are low glycemic, low in cholesterol and dairy, and high in protein and fiber, they are also ideal for people with diabetes, obesity, and high cholesterol.

Plant - based foods have long been associated with a reduced risk of many adverse health conditions, including obesity, diabetes, heart disease, and overall mortality.

She has experience working with people who have diabetes, cardiovascular disease, hypertension and obesity issues.

Added sugar is associated with many serious diseases, including diabetes and obesity.

Specifically, excess sugar consumption has been associated with obesity, type II diabetes, cardiovascular disease, certain cancers, tooth decay, non-alcoholic fatty liver disease and a lot more (2, 3, 4, 5, 6).

Studies show that excess fructose intake is associated with all sorts of health problems, including obesity, type 2 diabetes and metabolic syndrome (1).

The win / win benefits to not only the environment but also health care — with plant - based diets known to reduce heart disease, diabetes, several types of cancer, and obesity (currently at a shocking 23 per cent, with 60 per cent of Canadians overweight)-- make this negligence incomprehensible.»

The development of functional products follows the decades - long dichotomy of a pandemic of obesity and concomitant diseases (especially diabetes), with consumers who are increasingly informed on the details of nutraceutical and other functional ingredients and the science behind them.

The researchers were surprised with the findings: «This was a major surprise for us — that soybean oil is causing more obesity and diabetes than fructose — especially when you see headlines everyday about the potential role of sugar consumption in the current obesity epidemic.

Recent clinical research links CVH47 with improved vascular function, associated with preventing diabetes, heart disease, obesity and hypertension, according to the company.

The plant - based sources of these nutrients tend to be low in saturated fat, high in fibre and packed with antioxidants, helping mitigate some of the modern world's biggest health issues like obesity, heart disease, diabetes and cancer, among many others.

With Australia's high levels of obesity and diabetes, there are already strong incentives in place for local F&A businesses to develop solutions.

Reducing the sugar content and replacing refined sugars with natural alternatives will be further intensified throughout 2017 in line with governmental plans to reduce sugar intake and tackle diabetes and obesity.

Adult obesity is associated with a number of serious health conditions including heart disease, diabetes, and some cancers.

Over the past 60 years, clinical research has linked life ‐ threatening diseases such as obesity, some forms of cancer, heart disease, and diabetes type II with a chronic deficiency of dietary Omega ‐ 3 essential fatty acids.

Keys and his colleagues, with support from the sugar industry, were effective at discrediting research from around the same time by John Yudkin that sugar, not cholesterol from saturated fats, is the main dietary source of most modern Western culture's obesity, diabetes, and cardiac issues.

Modern research, though, has linked these products (saccharin, acesulfame, aspartame, neotame, and sucralose have all been FDA - approved) with diabetes, obesity and certain forms of cancer.

Epidemiologic studies have linked diets composed of fats and sweets, potatoes, and refined grains with higher glycemic indexes and a higher risk of obesity and type 2 diabetes (69).

The committee included an international group of academics with expertise in various aspects of food culture and gastronomy such as Joxe Mari Aizega, General Manager of Basque Culinary Center; Jorge Ruiz Carrascal, Professor of the Department of Food Science at the University of Copenhagen; Marta Miguel Castro, a Research Associate at the CIAL Institute of Research in Food Science, who studies how food components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in Barcelona.

With rising incidence of diet - related illnesses, such as diabetes and obesity, the Health Impacts session explores the relationship between sustainable foods and health & wellness.

Healthy Dining's signature website, HealthyDiningFinder.com, enables millions of nutrition - conscious restaurant diners, as well as those dealing with diabetes, high blood pressure, obesity and other nutrition - related conditions, to easily find dietitian - recommended Healthy Dining and Kids LiveWell choices served at more than 60,000 restaurants.

Healthy Dining's signature website, HealthyDiningFinder.com, enables millions of nutrition - conscious restaurant diners, as well as those dealing with diabetes, high blood pressure, obesity and other nutrition - related conditions, to easily find dietitian - recommended Healthy Dining and Kids LiveWell choices served at restaurants nationwide.

This allowed for the average soda size to balloon from 8 ounces to 20 ounces with little financial costs to manufacturers but great human costs of increased obesity, diabetes, and chronic disease.

«White» bread or those made with white flour can add unwanted carbs and sugars that contribute to obesity, diabetes and other issues.

I am sure you did not mean to assume that women who are in shelters need formula more than you do, in fact, poor and minority women «need» it less; they are at greater risk for negative health consequences associated with formula like diabetes, obesity, heart disease, etc..

With so much poor nutrition readily available to the public, it's no wonder that the west is reporting record levels of health disorders and diseases such as diabetes and obesity.

And formula feeding is associated with higher rates of chronic morbidity like obesity, diabetes, allergies, and cancers (if I take their word for iAnd formula feeding is associated with higher rates of chronic morbidity like obesity, diabetes, allergies, and cancers (if I take their word for iand cancers (if I take their word for it).